HAMPTON ORGANICS - Trademark Details
Status: 606 - Abandoned - No Statement Of Use Filed
Serial Number
85058417
Word Mark
HAMPTON ORGANICS
Status
606 - Abandoned - No Statement Of Use Filed
Status Date
2013-07-29
Filing Date
2010-06-09
Mark Drawing
4000 - Standard character mark
Typeset
Published for Opposition Date
2010-11-02
Attorney Name
Law Office Assigned Location Code
M70
Employee Name
CARROLL, DORITT
Statements
Disclaimer with Predetermined Text
"ORGANICS"
Goods and Services
Comforter sets and ensembles, namely, comforters, bed sheets, bed skirts, pillow cases, pillow shams, pillow covers, towels, duvet covers and draperies, all made from organic materials
Goods and Services
Clothing and apparel, namely, suits, dresses, trousers, pants, jeans, skirts, dresses, blouses, shirts, tank tops, t-shirts, knit shirts, pullovers, sweaters, sweat shirts, shorts, vests, jackets, coats, socks, stockings; clothing accessories, namely, belts, hats, scarves, shawls, gloves and shoes, all made from organic materials
Goods and Services
Packaged sauce products, namely, spaghetti sauce, pizza sauce, sauces, tomato sauce, picante sauce, pasta sauce, dipping sauce, salsa, catsup and barbecue sauce, all made from organic materials
Classification Information
International Class
024 - Textiles and textile goods, not included in other classes; bed and table covers. - Textiles and textile goods, not included in other classes; bed and table covers.
US Class Codes
042, 050
Class Status Code
6 - Active
Class Status Date
2010-06-14
Primary Code
024
International Class
025 - Clothing, footwear, headgear. - Clothing, footwear, headgear.
US Class Codes
022, 039
Class Status Code
6 - Active
Class Status Date
2010-06-14
Primary Code
025
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2010-06-14
Primary Code
030
Correspondences
Name
HOWARD D. BADER
Address
Please log in with your Justia account to see this address.
Prior Registrations
Relationship Type | Reel Number |
Prior Registration | 3838309 |
Trademark Events
Event Date | Event Description |
2010-06-12 | NEW APPLICATION ENTERED IN TRAM |
2010-06-14 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2010-09-20 | ASSIGNED TO EXAMINER |
2010-09-20 | EXAMINERS AMENDMENT -WRITTEN |
2010-09-20 | EXAMINERS AMENDMENT E-MAILED |
2010-09-20 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
2010-09-20 | EXAMINER'S AMENDMENT ENTERED |
2010-09-20 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2010-09-28 | ASSIGNED TO LIE |
2010-09-28 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
2010-11-02 | PUBLISHED FOR OPPOSITION |
2010-11-02 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
2010-12-28 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
2011-06-27 | TEAS EXTENSION RECEIVED |
2011-06-27 | EXTENSION 1 FILED |
2011-06-27 | EXTENSION 1 GRANTED |
2011-06-29 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
2011-12-27 | TEAS EXTENSION RECEIVED |
2011-12-27 | EXTENSION 2 FILED |
2011-12-27 | EXTENSION 2 GRANTED |
2011-12-29 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
2012-05-31 | TEAS EXTENSION RECEIVED |
2012-05-31 | EXTENSION 3 FILED |
2012-05-31 | EXTENSION 3 GRANTED |
2012-06-02 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
2012-12-27 | TEAS EXTENSION RECEIVED |
2012-12-27 | EXTENSION 4 FILED |
2012-12-27 | EXTENSION 4 GRANTED |
2012-12-29 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
2013-07-29 | ABANDONMENT - NO USE STATEMENT FILED |
2013-07-29 | ABANDONMENT NOTICE MAILED - NO USE STATEMENT FILED |