100% ITALIA - Trademark Details
Status: 710 - Cancelled - Section 8
Serial Number
85041808
Registration Number
3996167
Word Mark
100% ITALIA
Status
710 - Cancelled - Section 8
Status Date
2018-02-23
Filing Date
2010-05-18
Registration Number
3996167
Registration Date
2011-07-19
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
240707 - Prize ribbons.
Published for Opposition Date
2010-10-19
Attorney Name
Law Office Assigned Location Code
L10
Employee Name
JOHNSON, AISHA CLARKE
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Disclaimer with Predetermined Text
"100% ITALIA"
Description of Mark
The mark consists of the number "100" percent over the word "ITALIA" in bold capital letters with italian flag in the shape of ribbon ends underneath.
Goods and Services
olive oils
Goods and Services
gourmet pasta, crackers, cookies
Goods and Services
sparkling water, bottled water
Pseudo Mark
100 PERCENT ITALIA
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
2 - Sec. 8 - Entire Registration
Class Status Date
2018-02-23
Primary Code
029
First Use Anywhere Date
2009-08-31
First Use In Commerce Date
2009-08-31
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
2 - Sec. 8 - Entire Registration
Class Status Date
2018-02-23
Primary Code
030
First Use Anywhere Date
2009-08-31
First Use In Commerce Date
2009-08-31
International Class
032 - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages.
US Class Codes
045, 046, 048
Class Status Code
2 - Sec. 8 - Entire Registration
Class Status Date
2018-02-23
Primary Code
032
First Use Anywhere Date
2009-08-31
First Use In Commerce Date
2009-08-31
Correspondences
Name
JESUS SANCHELIMA, ESQ
Address
Please log in with your Justia account to see this address.
Trademark Events
| Event Date | Event Description |
| 2010-05-21 | NEW APPLICATION ENTERED IN TRAM |
| 2010-05-24 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| 2010-05-25 | NOTICE OF DESIGN SEARCH CODE MAILED |
| 2010-08-31 | ASSIGNED TO EXAMINER |
| 2010-09-03 | EXAMINERS AMENDMENT -WRITTEN |
| 2010-09-03 | EXAMINER'S AMENDMENT ENTERED |
| 2010-09-03 | EXAMINER'S AMENDMENT MAILED |
| 2010-09-03 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2010-09-15 | ASSIGNED TO LIE |
| 2010-09-15 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| 2010-09-29 | NOTICE OF PUBLICATION |
| 2010-10-19 | PUBLISHED FOR OPPOSITION |
| 2010-12-14 | NOA MAILED - SOU REQUIRED FROM APPLICANT |
| 2011-06-06 | TEAS POST PUBLICATION AMENDMENT RECEIVED |
| 2011-06-10 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
| 2011-06-06 | NOTICE OF ALLOWANCE CANCELLED |
| 2011-06-14 | 1(B) BASIS DELETED; PROCEED TO REGISTRATION |
| 2011-07-19 | REGISTERED-PRINCIPAL REGISTER |
| 2018-02-23 | CANCELLED SEC. 8 (6-YR) |
