HARVEST ROASTING - Trademark Details
Status: 800 - Registered And Renewed
Serial Number
85026601
Registration Number
3934011
Word Mark
HARVEST ROASTING
Status
800 - Registered And Renewed
Status Date
2020-06-29
Filing Date
2010-04-29
Registration Number
3934011
Registration Date
2011-03-22
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
050325, 050908, 260126, 261114, 261116, 261121, 261125, 261701, 261705 - Other leaves. Cherries. Spirals, coils and swirls. Three or more rectangles. Rectangles touching or intersecting. Rectangles that are completely or partially shaded. Rectangles with one or more curved sides. Straight line(s), band(s) or bar(s). Horizontal line(s), band(s) or bar(s).
Published for Opposition Date
2011-01-04
Attorney Name
Law Office Assigned Location Code
M80
Employee Name
SHOSHO II, ERNEST
Statements
Amendment to a Registration/Renewal Certificate
The drawing is amended to appear as follows: PUBLISH NEW CUT. In the statement, Line 10 through 11, "ESTABLISHED 1998" is deleted. Lines 14-18 are deleted, and "The mark consists of a label design in yellow, brown, and black with the words "HARVEST ROASTING" in a yellow stylized font. At the top of the label are two red and yellow cherries with leaves in green and black". is inserted.
Indication of Colors claimed
The color(s) yellow, brown, black, red, and green is/are claimed as a feature of the mark.
Disclaimer with Predetermined Text
"ROASTING"
Description of Mark
The mark consists of a label design in yellow, brown, and black with the words "HARVEST ROASTING" in a yellow stylized font. At the top of the label are two red and yellow cherries with leaves in green and black.
Goods and Services
Coffee; Coffee and tea; Coffee beans; Roasted coffee beans
Goods and Services
Coffee roasting and processing
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2010-05-04
Primary Code
030
First Use Anywhere Date
2009-01-01
First Use In Commerce Date
2009-01-01
International Class
040 - Treatment of materials. - Treatment of materials.
US Class Codes
100, 103, 106
Class Status Code
6 - Active
Class Status Date
2010-05-04
Primary Code
040
First Use Anywhere Date
2009-01-01
First Use In Commerce Date
2009-01-01
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
16 - Limited Liability Company
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
16 - Limited Liability Company
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
16 - Limited Liability Company
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
16 - Limited Liability Company
Address
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Correspondences
Name
Ashley M. Bennett Ewald
Address
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Trademark Events
Event Date | Event Description |
2010-05-03 | NEW APPLICATION ENTERED IN TRAM |
2010-05-04 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2010-05-05 | NOTICE OF DESIGN SEARCH CODE MAILED |
2010-08-10 | ASSIGNED TO EXAMINER |
2010-08-10 | NON-FINAL ACTION WRITTEN |
2010-08-10 | NON-FINAL ACTION E-MAILED |
2010-08-10 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
2010-11-02 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2010-11-02 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2010-11-03 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2010-11-09 | EXAMINERS AMENDMENT -WRITTEN |
2010-11-09 | EXAMINERS AMENDMENT E-MAILED |
2010-11-09 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
2010-11-09 | EXAMINER'S AMENDMENT ENTERED |
2010-11-09 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2010-12-02 | ASSIGNED TO LIE |
2010-12-02 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
2011-01-04 | PUBLISHED FOR OPPOSITION |
2011-01-04 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
2011-03-22 | REGISTERED-PRINCIPAL REGISTER |
2012-08-14 | TEAS CHANGE OF OWNER ADDRESS RECEIVED |
2012-08-14 | APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED |
2016-03-22 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |
2016-09-21 | TEAS SECTION 7 REQUEST RECEIVED |
2016-11-08 | TEAS SECTION 8 & 15 RECEIVED |
2017-01-18 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
2017-01-18 | REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK. |
2017-01-18 | NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED |
2017-02-23 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
2017-03-02 | AMENDMENT UNDER SECTION 7 ¿ PROCESSED |
2018-07-10 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
2018-07-10 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
2018-07-18 | TEAS CHANGE OF OWNER ADDRESS RECEIVED |
2018-07-18 | APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED |
2020-03-22 | COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED |
2020-04-16 | TEAS SECTION 8 & 9 RECEIVED |
2020-06-29 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
2020-06-29 | REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED |
2020-06-29 | REGISTERED AND RENEWED (FIRST RENEWAL - 10 YRS) |
2020-06-29 | NOTICE OF ACCEPTANCE OF SEC. 8 & 9 - E-MAILED |