GRATEFUL SPOON GELATO - Trademark Details
Status: 710 - Cancelled - Section 8
Image for trademark with serial number 85016518
Serial Number
85016518
Registration Number
3889596
Word Mark
GRATEFUL SPOON GELATO
Status
710 - Cancelled - Section 8
Status Date
2021-07-16
Filing Date
2010-04-17
Registration Number
3889596
Registration Date
2010-12-14
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s) Typeset
Design Searches
021107, 110101, 250125 - Hands, fingers and arms. Spoons. Other framework and ornamental borders.
Published for Opposition Date
2010-09-28
Attorney Name
Steve Hassid
Law Office Assigned Location Code
L30
Employee Name
SPARACINO, MARK V
Statements
Indication of Colors claimed
The color(s) blue, red, and ivory is/are claimed as a feature of the mark.
Disclaimer with Predetermined Text
"GELATO"
Description of Mark
The mark consists of three blue hands each holding a blue spoon, for a total of three blue spoons against a red background; a blue border surrounds the red background and ivory words "GRATEFUL SPOON GELATO".
Goods and Services
Cones for gelato and ice cream; Frozen yogurt; Ice cream; Ice cream drinks; Ice cream floats; gelato; gelato drinks; gelato floats; ice cream sandwiches; gelato sandwiches; gelato cakes; ice cream cakes; sorbet and frozen confections; soy based ice cream substitute; soy based gelato substitute
Goods and Services
Restaurant services, namely, providing ice cream, gelato, soft drinks, smoothies, and cookies for consumption on and off the premises, in international class 43
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
2 - Sec. 8 - Entire Registration
Class Status Date
2021-07-16
Primary Code
030
First Use Anywhere Date
2010-01-01
First Use In Commerce Date
2010-01-01
International Class
043 - Services for providing food and drink; temporary accommodation. - Services for providing food and drink; temporary accommodation.
US Class Codes
100, 101
Class Status Code
2 - Sec. 8 - Entire Registration
Class Status Date
2021-07-16
Primary Code
043
First Use Anywhere Date
2010-01-01
First Use In Commerce Date
2010-01-01
Correspondences
Name
Lynn, Robert A.
Address
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Trademark Events
Event DateEvent Description
2010-04-21NEW APPLICATION ENTERED IN TRAM
2010-04-21NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
2010-04-22NOTICE OF DESIGN SEARCH CODE MAILED
2010-07-26ASSIGNED TO EXAMINER
2010-08-02NON-FINAL ACTION WRITTEN
2010-08-02NON-FINAL ACTION E-MAILED
2010-08-02NOTIFICATION OF NON-FINAL ACTION E-MAILED
2010-08-04TEAS RESPONSE TO OFFICE ACTION RECEIVED
2010-08-04CORRESPONDENCE RECEIVED IN LAW OFFICE
2010-08-04TEAS/EMAIL CORRESPONDENCE ENTERED
2010-08-05APPROVED FOR PUB - PRINCIPAL REGISTER
2010-08-23ASSIGNED TO LIE
2010-08-23LAW OFFICE PUBLICATION REVIEW COMPLETED
2010-09-28PUBLISHED FOR OPPOSITION
2010-09-28OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
2010-12-14REGISTERED-PRINCIPAL REGISTER
2013-06-28TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
2013-06-28ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
2015-03-14TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
2015-03-14ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
2015-12-14COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED
2016-03-08TEAS CHANGE OF CORRESPONDENCE RECEIVED
2016-03-08TEAS SECTION 8 & 15 RECEIVED
2016-05-14CASE ASSIGNED TO POST REGISTRATION PARALEGAL
2016-05-14REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK.
2016-05-14NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED
2019-12-14COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED
2021-07-16CANCELLED SEC. 8 (10-YR)/EXPIRED SECTION 9