CUISIPAK - Trademark Details
Status: 710 - Cancelled - Section 8
Serial Number
85001233
Registration Number
4030645
Word Mark
CUISIPAK
Status
710 - Cancelled - Section 8
Status Date
2018-05-04
Filing Date
2010-03-29
Registration Number
4030645
Registration Date
2011-09-27
Mark Drawing
4000 - Standard character mark
Typeset
Published for Opposition Date
2011-07-12
Attorney Name
Law Office Assigned Location Code
M80
Employee Name
GUSTASON, ANNE C
Statements
Goods and Services
Food products, namely, broths and dips for meat, poultry, fish, vegetables, fruits, meat fondues and barbecued meats, poultry, fish and vegetables; cheese fondues; processed beans in sauce, soups, tapenades, chili, bruschetta toppings
Goods and Services
Food products, namely, gravy for meat, poultry, fish and vegetables; chocolate fondues; pasta sauce, pestos and chutneys, marinades
Pseudo Mark
CUISINE PACK
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
2 - Sec. 8 - Entire Registration
Class Status Date
2018-05-04
Primary Code
029
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
2 - Sec. 8 - Entire Registration
Class Status Date
2018-05-04
Primary Code
030
Correspondences
Name
STEPHEN J. JEFFRIES
Address
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Foreign Application Information
Filing Date | Application Number | Country | Foreign Priority Claim In |
2009-11-26 | 1,460,601 | Canada | True |
Trademark Events
Event Date | Event Description |
2010-04-01 | NEW APPLICATION ENTERED IN TRAM |
2010-04-06 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2010-04-07 | NOTICE OF PSEUDO MARK MAILED |
2010-06-27 | ASSIGNED TO EXAMINER |
2010-06-28 | NON-FINAL ACTION WRITTEN |
2010-06-28 | NON-FINAL ACTION MAILED |
2010-09-28 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2010-09-30 | ASSIGNED TO LIE |
2010-09-30 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2010-09-30 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2010-10-26 | SUSPENSION LETTER WRITTEN |
2010-10-27 | LETTER OF SUSPENSION MAILED |
2011-04-27 | TEAS RESPONSE TO SUSPENSION INQUIRY RECEIVED |
2011-04-27 | TEAS RESPONSE TO SUSPENSION INQUIRY RECEIVED |
2011-05-06 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2011-05-06 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2011-06-03 | EXAMINERS AMENDMENT -WRITTEN |
2011-06-03 | EXAMINER'S AMENDMENT ENTERED |
2011-06-03 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2011-06-03 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
2011-06-06 | EXAMINERS AMENDMENT MAILED |
2011-06-22 | NOTICE OF PUBLICATION |
2011-07-12 | PUBLISHED FOR OPPOSITION |
2011-09-27 | REGISTERED-PRINCIPAL REGISTER |
2012-09-13 | PAPER RECEIVED |
2012-10-01 | REVIEW OF CORRESPONDENCE COMPLETE - ADDRESS UPDATED |
2018-05-04 | CANCELLED SEC. 8 (6-YR) |