Dietary fiber to aid digestion; green coffee bean extracts for use as dietary supplements.

Apple sauce; baking powder; biscuits; bread; brown sugar; cakes; candies; capers; chili oil for use as a seasoning or condiment; chili sauce; chocolates; cinnamon; cloves; cocoa; cocoa-based beverages; coffee; coffee, green coffee beans, roasted coffee beans and coffee based beverages; cranberry sauce; crystallized rock sugar; curry powder; dried herbs for food purposes; flour; freeze-dried dishes with the main ingredient being rice; fructo-oligosaccharide for culinary purposes; furikake being a condiment consisting primarily of dried flakes of fish, meat, vegetables or seaweed; glucose for food; grain-based snack foods; ground ginger; herbal tea; honey; hot sauces; instant coffee; instant noodles; instant oatmeal; instant rice; instant tea; ketchup; maple syrup; milk tea; mixes in the nature of concentrates, syrups and powders used in the preparation of beverages made of coffee; monosodium glutamate used as a flavour enhancer for food; moon cakes; mung bean flour; mustard; natural sweeteners and sugar substitutes; noodles; oatmeal; pepper; porridge; powdered coffee for drinks; powdered coffee in drip bags; rice; spice blends; spices; starch for culinary purposes; sugar; tea; yeast.

Beer, ale and lager; beverages consisting of a blend of fruit and vegetable juices; bottled water; coconut water; concentrated fruit juice; concentrates for making fruit beverages; concentrates for making herbal beverages; concentrates used in the preparation of soft drinks; concentrates, syrups and powders used in the preparation of energy drinks; distilled drinking water; drinking water with vitamins; energy drinks; flavored water; fruit and vegetable juices; fruit concentrates and purées used for making beverages; fruit drinks and juices; fruit juices, fruit drinks and fruit beverages; fruit-based soft drinks flavored with tea; herbal juices; mineral water; non-alcoholic functional beverages, namely, carbonated water infused and flavoured with fruit; non-alcoholic functional beverages, namely, carbonated water infused and flavoured with herbs; purified water with electrolytes; smoothies; soda water; soft drinks; soft drinks flavored with tea; sparkling water; syrups for beverages; syrups for making beverages; vegetable juice concentrates for making vegetable juices.