LINDT & SPRÜNGLI MAÎTRE CHOCOLATIER DEPUIS 1845 - Trademark Details
Status: 630 - New Application - Record Initialized Not Assigned To Examiner
Serial Number
79409676
Word Mark
LINDT & SPRÜNGLI MAÎTRE CHOCOLATIER DEPUIS 1845
Status
630 - New Application - Record Initialized Not Assigned To Examiner
Status Date
2024-11-14
Filing Date
2024-08-05
Statements
Goods and Services
Cocoa; cocoa extracts for human consumption; cocoa-based ingredients for confectionery products; powdered cocoa; cocoa substitutes; cocoa-based beverages; chocolate; chocolate products; substitutes of chocolate; chocolate mixtures and coatings; chocolate bars; chocolate sauces; pastry and confectionery; marzipan; marzipan substitutes; chocolate candy, including chocolate candy filled with liquids, particualrly wines and spirits; filled chocolate, including with wines and spirits; candy and confectionery; chocolate spreads; cocoa spreads; ice cream; ice cream substitutes; powder for preparing ice creams; coffee; candy; cookies (biscuits); sponge fingers; cake mixes; cookie mixes.
Goods and Services
Museum services; training; entertainment; cultural activities; organizing and conducting art exhibitions; providing entertainment, namely, providing online non-downloadable digital files intended for use online in virtual environments for presenting cocoa, chocolate, chocolate products, chocolate substitutes, pastries and confectionery and candy, all of which can also be authenticated by non-fungible tokens (NTFs); providing online non-downloadable images, also authenticated by non-fungible tokens (NFTs), representing cocoa, chocolate, chocolate products, chocolate substitutes, pastry and confectionery and virtual candy, for use online and in online virtual environments.
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2024-11-14
Primary Code
030
International Class
041 - Education; providing of training; entertainment; sporting and cultural activities. - Education; providing of training; entertainment; sporting and cultural activities.
US Class Codes
100, 101, 107
Class Status Code
6 - Active
Class Status Date
2024-11-14
Primary Code
041
Current Trademark Owners
Party Name
Party Type
10 - Original Applicant
Legal Entity Type
98 - Unknown
Address
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International Registrations
International Registration Number
1822505
International Registration Date
2024-08-05
International Publication Date
2024-11-14
International Renewal Date
2034-08-05
Auto Protection Date
2026-05-14
International Status
001 - Request for extension of protection established
International Status Date
2024-11-14
Priority Claimed In
True
Priority Claimed Date
2024-06-27
First Refusal In
False
Trademark Events
Event Date | Event Description |
2024-11-14 | SN ASSIGNED FOR SECT 66A APPL FROM IB |