Meat, fish, shellfish, not live, poultry and game, including preserved, prepared or frozen, preserved, dried or frozen fruits and vegetables; meat extracts, meat, fish, fruit and vegetable jellies; jams and marmalade; eggs, milk and milk products, namely butter, cheese, cream, yoghurt, milk powder for food; edible oils and fats; ready meals, consisting predominantly of meat, fish, shellfish, not live, poultry, game, vegetables or prepared fruit, including frozen, desserts of yoghurt, curd or cream.

Salad dressings, mayonnaise; coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee and tea, flour and preparations made from cereals (except foodstuffs for animals), in particular breakfast cereals; farinaceous food pastes; ravioli; pies; chocolate and chocolate goods, chocolates, including chocolates with liquid fillings of wine and/or spirits, bonbons made of sugar, bread, pastry and confectionery, ices, honey, treacle, yeast, baking-powder; salt, namely table salt; mustard, vinegar, sauces (condiments) (other than dressings for salad); spices and spice mixes.