Dietary supplements for humans; nutritional supplements; lacteal flour for babies; beverages for babies; food for babies.

Meat-based, fish-based, fruit-based, vegetable-based, bean-based or nut-based snacks; prepared curry dishes; stews; soups; omelets; salads; packaged meals consisting primarily of meat, fish, poultry or vegetables; edible oils and fats; milk products; meat for human consumption (fresh, chilled or frozen); eggs; fresh, chilled or frozen edible aquatic animals (not live); frozen vegetables; frozen fruits; charcuterie; processed seafood products (other than blocks of boiled, smoked and then dried bonitos (katsuo-bushi), dried pieces of agar jelly (kanten), flakes of dried fish meat (kezuri-bushi), fishmeal for human consumption, edible shavings of dried kelp (tororo-kombu), sheets of dried laver (hoshi-nori), dried brown alga (hoshi-hijiki), dried edible seaweed (hoshi-wakame) and toasted sheets of laver (yaki-nori); blocks of boiled, smoked and then dried bonitos (katsuo-bushi); dried pieces of agar jelly (kanten); flakes of dried fish meat (kezuri-bushi); fishmeal for human consumption; edible shavings of dried kelp (tororo-kombu); hoshi-nori (sheets of dried laver); dried brown alga (hoshi-hijiki); dried edible seaweed; toasted sheets of laver (yaki-nori); processed vegetables and fruits; fried tofu pieces (abura-age); freeze-dried tofu pieces (kohri-dofu); jelly made from devils' tongue root (konnyaku); soya milk; tofu; fermented soybeans (natto); processed eggs; pre-cooked curry stew, stew and soup mixes; dried flakes of laver for sprinkling on rice in hot water (ochazuke-nori); furi-kake (dried flakes of fish, meat, vegetables or seaweed); side-dish made of fermented soybean (name-mono); preserved pulses.

Sweets, confectionery and snacks other than meat-based, fish-based, fruit-based, vegetable-based, bean-based or nut-based; japanese traditional confectionery; western-style confectionery; doughnuts; bread; sandwiches; steamed buns stuffed with minced meat (chuka-manjuh); hamburgers (sandwiches); pizzas; hot dog sandwiches; meat pies; tacos; cakes; chocolate cakes; scones; puddings; ice cream; shaved ice confections; noodle-based prepared meals; ramen; prepared pasta; prepared pasta dishes; pasta sauce; chinese stuffed dumplings (gyoza, cooked); chinese steamed dumplings (shumai, cooked); sushi; fried balls of batter mix with small pieces of octopus (takoyaki); pre-packaged lunches consisting primarily of rice, and also including meat, fish or vegetables; ravioli; prepared meals consisting primarily of pasta or rice; tea; oolong tea (Chinese tea); black tea; iced tea; green tea; coffee; coffee-based beverages; cocoa; binding agents for ice cream; meat tenderizers for culinary purposes; preparations for stiffening whipped cream; aromatic preparations for food; ice; seasonings [other than spices]; spices; ice cream mixes; sherbet mixes; unroasted coffee beans; roasted coffee beans; processed cereals; chocolate spread; yeast powder; fermented malted rice (koji); yeast; baking powder; instant confectionery mixes; by-product of rice for food (sake lees); rice; husked oats; husked barley; gluten for food; flour.

Hops; edible aquatic animals, live; edible seaweeds, unprocessed; vegetables, fresh; sugar crops; fruit, fresh; malt, not for food; foxtail millet, unprocessed; proso millet, unprocessed; sesame, unprocessed; buckwheat, unprocessed; corn (unprocessed grain); japanese barnyard millet, unprocessed; wheat, barley and oats, unprocessed; rice, unprocessed; sorghum, unprocessed.

Soft drinks; fruit juices; vegetable juices (beverages); cola drinks; soda pops; ginger ale; carbonated water; mineral water (beverages); lemonades; lemon squash; orange juice beverages; fruit nectars, non-alcoholic; smoothies; whey beverages; beer; craft beers; extracts of hops for making beer.

Sake; japanese white liquor (shochu); sake substitutes; japanese sweet rice-based mixed liquor (shiro-zake); naoshi (Japanese liquor); japanese shochu-based mixed liquor (mirin); western liquors in general; alcoholic fruit beverages; Japanese shochu-based beverages (chuhai); chinese liquors in general; flavored liquors; distilled beverages.

Retail services or wholesale services for food and beverages; retail services or wholesale services for liquor; retail services or wholesale services for meat; retail services or wholesale services for sea food; retail services or wholesale services for vegetables and fruits; retail services or wholesale services for confectionery, bread and buns; retail services or wholesale services for rice and cereals; retail services or wholesale services for carbonated drinks (refreshing beverages) and non-alcoholic fruit juice beverages; retail services or wholesale services for tea, coffee and cocoa; retail services or wholesale services for processed food.

Services for providing food and drink; cafeteria services; food and drink catering.