Milk substitutes; meat substitutes; vegetable-based meat substitutes; prepared meals consisting primarily of meat substitutes; yoghurt; yoghurt drinks; dried pulses; processed pulses; vegetable soups; fruit and vegetables based snack food; pulses, cooked; preserved pulses; pulses, tinned; processed nuts.

Flour; flour concentrate for food; mixed flour for food; cereal flour; chickpea flour; barley meal; flour of oats; enriched flour; corn flour; processed corn; coconut meal for human consumption; wheat flour; broad bean flour; grain flour; tapioca flour; soya flour; oilseed flour for food; rye flour; rice flour; rice; potato flour; flour of millet; nut flour; almond flour; lentil flour; pulse flour for foods; corn flour; buckwheat flour; vegetable flour; puddings; mixes for making puddings; sauces for condiments; mixes for preparing sauces; cereals; processed grains; cereal powders; cereal preparations; snack food products consisting of cereal products; snack bars containing a mixture of grains, nuts and dried fruit; cereal bars; sauces; pounded wheat.

Testing on agriculture; agricultural research; laboratory services for agricultural research; professional consulting services and advice about agricultural chemistry; research relating to cultivation in agriculture; biotechnological research relating to agriculture; inspection of agriculture; culturing of cells for scientific research purposes; cell culture services for scientific and research purposes, for others; technical research; research and development of new products; quality control; quality control testing; chemical analysis; packaging design.