Meat-based snack food; fish-based snack food; fruit-based snack food; vegetable-based snack food; bean-based snack foods; nut-based snack foods; ochazuke-no-moto, namely, dried flakes of fish, meat, vegetables or seaweed and/or other ingredients for cooked rice with hot water; ochazuke-nori, namely, dried flakes of laver for sprinkling on rice in hot water; furi-kake, namely, dried flakes of fish, meat, vegetables and seaweed; edible oils and fats; butter; milk beverages, milk predominating; milk products excluding ice cream, ice milk, and frozen yogurt; meat; eggs; fresh, chilled, or frozen edible aquatic animals, not live; frozen vegetables; frozen fruits; processed meat; processed seafood; processed vegetables and fruits; abura-age, namely, pieces of fried tofu; kohri-dofu, namely, freeze-dried tofu pieces; konnyaku, namely, jelly made from devils' tongue root; soya milk; tofu; natto, namely, fermented soybeans; processed eggs; pre-cooked curry stew; instant or pre-cooked stew; soup mixes; name-mono, namely, side dish made of fermented soybean; processed pulses

Tea; tea-based beverages; powdered tea; powdered tea mixed with sugar; powdered tea mixes with added sugar and skim milk; coffee; coffee-based beverages; cocoa; cocoa-based beverages; sweets; chocolate desserts; ice cream desserts; bakery desserts; custards; rice-based snack food; cereal-based snack food; snacks made predominantly from rice, cereal, muesli and corn; confectionery, namely, candy, chocolate, chocolate confections, cookies, biscuits, baked goods, cakes, Japanese sponge cakes (kasutera), sweet pounded rice cakes (mochi-gashi), parfaits, frozen confectionery, jelly confectionery, confectionery in the form of mousses, rice crackers, and ice cream; doughnuts; chocolate-coated roasted soybeans; chocolate-coated nuts; bread and buns; sandwiches; chuka manjuh, namely, steamed buns stuffed with minced meat; hamburger sandwiches; pizzas; hot dog sandwiches; meat pies; salt flavoured with green tea; seasonings, other than spices; spices; udon noodles; soba noodles; noodles; oatmeal; corn flakes; breakfast cereals; processed cereals; pounded rice cakes (mochi); cereal bars; aromatic preparations for food, namely, flavorings, other than essential oils; ice; ice cream mixes; sherbet mixes; unroasted coffee; chocolate-based spreads; gyoza, namely, Chinese stuffed dumplings, cooked; shumai, namely, Chinese steamed dumplings, cooked; sushi; takoyaki, namely, fried balls of batter mix with small pieces of octopus; prepared meals, namely, boxed lunches consisting primarily of rice, with added meat, fish and vegetables; ravioli; noodle-based prepared meals; yeast powder; koji, namely, fermented malted rice; yeast; baking powder; instant pudding mixes; instant doughnut mixes; instant pancake mixes; pasta sauce; sake lees, namely, by-product of rice fermentation, for food; husked rice; husked oats; husked barley; bracken root starch; soya flour; tapioca flour; flour

Carbonated non-alcoholic drinks flavoured with tea; drink mixes flavoured with tea for preparing carbonated beverages; carbonated drinks, non-alcoholic; carbonated drink mixes; fruit juices; non-alcoholic vegetable juice drinks; beer; extracts of hops for making beer; whey beverages; non-alcoholic beverages flavored with tea

Providing temporary housing accommodations; boarding house bookings; temporary accommodation reservations; providing food and beverages; rental of meeting rooms; provision of exhibition facilities; rental of cooking equipment for industrial purposes; rental of kitchen sinks incorporating integrated worktops for commercial use; rental of kitchen sinks for commercial use; rental of non-electric cooking heaters for household purposes; rental of kitchen sinks incorporating integrated worktops for household purposes; rental of kitchen sinks for household purposes; rental of dishes; rental of towels for hotels and restaurants; rental of towels