ROOTZZ OF NATURE - Trademark Details
Status: 681 - Publication/Issue Review Complete
Image for trademark with serial number 79314085
Serial Number
79314085
Word Mark
ROOTZZ OF NATURE
Status
681 - Publication/Issue Review Complete
Status Date
2022-01-19
Filing Date
2021-02-24
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s) Typeset
Design Searches
060103, 260321 - Caves. Ovals that are completely or partially shaded.
Published for Opposition Date
2022-02-22
Attorney Name
Law Office Assigned Location Code
M50
Employee Name
FIRST, VIVIAN M
Statements
Description of Mark
The mark consists of "ROOTZZ" above "OF NATURE" in a shaded oval design.
Goods and Services
Meat, fish, poultry and game, not live; meat extracts; preserved frozen, dried and cooked fruits and vegetables; processed fruits, fungi, vegetables, nuts and pulses also containing jackfruit; jellies, jams, compotes; snack mixes consisting of processed fruit; meat substitutes, including vegan and vegetarian; frankfurters and sausages made from vegetable ingredients; prepared meals consisting primarily of meat substitutes; meat substitutes based on vegetables or fruit; vegetable-based spreads; nut-based spreads; jellies for food; fruit extracts for culinary purposes, namely, frozen, frosted, preserved, processed, dried, cooked or crystalized fruit extracts for use in prepared meals or food; compotes; pressed fruit paste; peanut paste; pastes made from nuts, namely, nut-based pastes; desserts made from milk products, namely, frosted fruit; fruit-based snack food; yoghurt desserts, namely, custard-style yoghurt; nut-based snack foods; nut-based food bars; spiced processed nuts; nuts, prepared; vegetable-based snack foods; snack foods based on legumes, namely, bean-based snack foods
Pseudo Mark
ROOTS OF NATURE
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2021-07-02
Primary Code
029
Current Trademark Owners
Party Name
Party Type
10 - Original Applicant
Address
Please log in with your Justia account to see this address.
Correspondences
Name
Justin Lampel
Address
Please log in with your Justia account to see this address.
International Registrations
International Registration Number
1598697
International Registration Date
2021-02-24
International Publication Date
2021-06-24
International Renewal Date
2031-02-24
Auto Protection Date
2022-12-24
International Status
001 - Request for extension of protection established
International Status Date
2021-06-25
Priority Claimed In
True
Priority Claimed Date
2020-09-02
First Refusal In
True
Trademark Events
Event DateEvent Description
2021-06-25SN ASSIGNED FOR SECT 66A APPL FROM IB
2021-07-01LIMITATION FROM ORIGINAL APPLICATION ENTERED
2021-07-02NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
2021-07-06APPLICATION FILING RECEIPT MAILED
2021-09-19ASSIGNED TO EXAMINER
2021-09-20NON-FINAL ACTION WRITTEN
2021-09-21NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW
2021-10-04REFUSAL PROCESSED BY MPU
2021-10-04NON-FINAL ACTION MAILED - REFUSAL SENT TO IB
2021-10-30REFUSAL PROCESSED BY IB
2022-01-18TEAS RESPONSE TO OFFICE ACTION RECEIVED
2022-01-18TEAS CHANGE OF OWNER ADDRESS RECEIVED
2022-01-18TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
2022-01-18ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
2022-01-18TEAS CHANGE OF CORRESPONDENCE RECEIVED
2022-01-18APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED
2022-01-18CORRESPONDENCE RECEIVED IN LAW OFFICE
2022-01-18TEAS/EMAIL CORRESPONDENCE ENTERED
2022-01-18APPROVED FOR PUB - PRINCIPAL REGISTER
2022-02-02NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
2022-02-02NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB
2022-02-02NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB