ANAGRAM - Trademark Details
Status: 681 - Publication/Issue Review Complete
Image for trademark with serial number 79314745
Serial Number
79314745
Word Mark
ANAGRAM
Status
681 - Publication/Issue Review Complete
Status Date
2022-02-14
Filing Date
2020-12-09
Mark Drawing
4000 - Standard character mark Typeset
Attorney Name
Law Office Assigned Location Code
M60
Employee Name
GAYNOR, BARBARA ANNE
Statements
Goods and Services
Processed nuts; processed almonds, edible processed almonds, flaked almonds; processed walnuts, edible processed walnuts; dried fruits; dried berries; raisins; dried cranberries, apples, goji berries, apricots, figs, bananas and pineapple; coconut flakes; dried acai berries in powder form; dried vegetables; dried carrots, leeks, beetroots and tomatoes; yoghurt covered dried fruits; yoghurt covered dried berries; processed edible seeds, not being seasonings or flavorings; processed mixed seeds, not being seasonings or flavorings; processed chia seeds; processed pumpkin seeds; processed sunflower seeds; processed edible hemp seeds; dried fruit mixes; fruit-based organic food snacks also containing grains, nuts, and seeds; dairy Greek style yoghurts; dairy yoghurts; dairy plain yoghurts; dairy flavoured yoghurts; plant based yoghurts; plant based plain yoghurts; plant based flavoured yoghurts; almond milk yoghurts; cashew milk yoghurts; coconut yoghurts; fruit-based snack food; plant-based snack food, namely, snack dips; savoury snacks, namely, nut and seed-based bars, soy based food bars, vegetable-based raw food bars, seaweed-based snack bars, dairy-based spreads, vegetable-based spreads, garlic-based spreads, legume-based spreads, meat-based spreads, dips, and compotes; sweet snacks, namely, fruit and nut-based snack bars, cacao butter-based snack bars, nut-based spreads, fruit-based spreads, peanut spreads, and compotes; dips; houmous; babaganoush; guacamole; jam; strawberry jam; blueberry jam; mango jam; cooking oils; oils for salads; olive oil for food; rapeseed oil for food; processed pulses; processed lentils; fruit salads; vegetable salads; soups; yoghurt drinks; cheese; fruit-based filling for cakes and pies
Goods and Services
Breakfast cereals; porridge; porridge oats; granola; trail mix consisting primarily of granola, and also including dried fruit, nuts, seeds, chocolate, cacao nibs, caramel chunks, or brownie chunks; chocolates; sweets; milk chocolate; dark chocolate; caramel fudge; fudge brownies; dried spices; dried cinnamon; dried ginger; all spice; cacao nibs; honey; maple syrup; mixed dried herbs and spices; seasonings; tandoori seasoning; chipotle seasoning; Italian herb seasoning; harissa seasoning; confectioneries, namely, chocolate; biscuits; cookies; puddings; dairy desserts and non-dairy desserts, namely, cheesecake, ricotta pudding, rice pudding, sesame pudding, oat pudding, and pea-based pudding; plant based desserts and puddings, namely, plant-based dessert puddings, oat puddings, banana puddings, sesame cookies, almond cookies, sesame biscuits, and almond biscuits; dessert puddings; vegetable desserts, puddings, and cakes, namely, fruit cakes; ice cream; frozen yoghurts; noodles; topping syrups; syrups for flavoring food or beverages; plant based syrups for flavoring food or beverages; dried herbs; croutons; tea; coffee; hot drinks, namely, tea, coffee, and cocoa; sandwiches; crackers; seed crackers; hemp seed crackers; crispbreads; sourdough crispbreads; dried pita chips; salsa; couscous; corn couscous; rice; processed edible grains; processed quinoa; processed buckwheat; sauces
Goods and Services
Bee pollen being raw material for industrial use; fresh fruit bowls; fresh vegetable bowls; fresh fruit and vegetables; unprocessed grains; unprocessed quinoa; unprocessed buckwheat
Goods and Services
Mineral and aerated waters, and other non-alcoholic drinks, namely, non-alcoholic water-based beverages; non-alcoholic beverages, namely, flavoured carbonated beverages; tonic water; fruit and vegetable juices; fruit and vegetable drinks; soya-based beverages not being milk substitutes; powders used in the preparation of fruit- and vegetable-based beverages; fruit juices; vegetable juices; smoothies; non-alcoholic carbonated beverages; non-alcoholic plant based beverages, namely, herbs, fruit and vegetable based cordials and juices; non-alcoholic, water-based, fermented beverages in the nature of water kefir
Goods and Services
The bringing together, for the benefit of others, of foodstuffs, excluding the transport thereof, enabling customers to conveniently view and purchase those goods by means of retail outlets and on-line retail stores; online retail store services featuring food and drink
Goods and Services
Services for providing food and drink; providing of food and drink via food service cafeterias and grocery stores, food kiosks and carts, retail outlets in the nature of supermarkets, super stores, convenience stores, and cafes; catering; outside catering; mobile catering; catering services; corporate catering services; mobile catering services; hotel catering services; outside catering services; food and drink catering; catering of food and drinks; catering of food and drink; catering services for company cafeterias; catering services for hospitals; catering services for retirement homes; catering services for hospitality suites; catering services for nursing homes; catering services for conference centers; catering for the provision of food and beverages; catering for the provision of food and drink; catering services for educational establishments; catering services for the provision of food; catering services for the provision of food and drink; fast-food restaurant services; catering in fast-food cafeterias; fast food restaurants; food and drink catering for institutions; food and drink catering for banquets; food and drink catering for cocktail parties; office catering services for the provision of coffee; providing food and drink catering services for convention facilities; providing food and drink catering services for exhibition facilities; providing food and drink catering services for fair and exhibition facilities; take-away fast food restaurant services
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2021-07-07
Primary Code
029
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2021-07-07
Primary Code
030
International Class
031 - Agricultural, horticultural and forestry products and grains not included in other classes; live animals; fresh fruits and vegetables; seeds, natural plants and flowers; foodstuffs for animals, malt. - Agricultural, horticultural and forestry products and grains not included in other classes; live animals; fresh fruits and vegetables; seeds, natural plants and flowers; foodstuffs for animals, malt.
US Class Codes
001, 046
Class Status Code
6 - Active
Class Status Date
2021-07-07
Primary Code
031
International Class
032 - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages.
US Class Codes
045, 046, 048
Class Status Code
6 - Active
Class Status Date
2021-07-07
Primary Code
032
International Class
035 - Advertising; business management; business administration; office functions. - Advertising; business management; business administration; office functions.
US Class Codes
100, 101, 102
Class Status Code
6 - Active
Class Status Date
2021-07-07
Primary Code
035
International Class
043 - Services for providing food and drink; temporary accommodation. - Services for providing food and drink; temporary accommodation.
US Class Codes
100, 101
Class Status Code
6 - Active
Class Status Date
2021-07-07
Primary Code
043
Current Trademark Owners
Party Type
10 - Original Applicant
Address
Please log in with your Justia account to see this address.
Correspondences
Name
Alexandra MacKay
Address
Please log in with your Justia account to see this address.
International Registrations
International Registration Number
1600274
International Registration Date
2020-12-09
International Publication Date
2021-07-01
International Renewal Date
2030-12-09
Auto Protection Date
2023-01-01
International Status
001 - Request for extension of protection established
International Status Date
2021-07-01
Priority Claimed In
True
Priority Claimed Date
2020-06-12
First Refusal In
True
Trademark Events
Event DateEvent Description
2021-07-01SN ASSIGNED FOR SECT 66A APPL FROM IB
2021-07-07NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
2021-07-07ASSIGNED TO EXAMINER
2021-07-10NON-FINAL ACTION WRITTEN
2021-07-11NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW
2021-07-13APPLICATION FILING RECEIPT MAILED
2021-07-21REFUSAL PROCESSED BY MPU
2021-07-21NON-FINAL ACTION MAILED - REFUSAL SENT TO IB
2021-08-08REFUSAL PROCESSED BY IB
2021-09-14CORRECTION CREATED FOR IB
2021-09-15CORRECTION SENT TO IB
2022-01-19TEAS RESPONSE TO OFFICE ACTION RECEIVED
2022-01-19CORRESPONDENCE RECEIVED IN LAW OFFICE
2022-01-19TEAS/EMAIL CORRESPONDENCE ENTERED
2022-02-11EXAMINERS AMENDMENT -WRITTEN
2022-02-11EXAMINERS AMENDMENT E-MAILED
2022-02-11NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
2022-02-11EXAMINER'S AMENDMENT ENTERED
2022-02-11APPROVED FOR PUB - PRINCIPAL REGISTER
2022-02-14ASSIGNED TO LIE