CHILLED SELECTION BY ROYAL GREENLAND - Trademark Details
Status: 686 - Published For Opposition
Serial Number
79309361
Word Mark
CHILLED SELECTION BY ROYAL GREENLAND
Status
686 - Published For Opposition
Status Date
2022-02-08
Filing Date
2020-12-04
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
260903 - Incomplete squares.
Published for Opposition Date
2022-02-08
Attorney Name
Law Office Assigned Location Code
L50
Employee Name
VALLILLO, MELISSA C
Statements
Indication of Colors claimed
The color(s) blue and white is/are claimed as a feature of the mark.
Disclaimer with Predetermined Text
"CHILLED SELECTION" AND "GREENLAND"
Description of Mark
The mark consists of the stylized wording "CHILLED SELECTION BY ROYAL GREENLAND" in blue with white markings, inside an incomplete blue rectangle.
Goods and Services
Fish and shellfish, not live; fish and shellfish products, namely, smoked fish, processed fish and foods prepared from fish and shellfish for human consumption in the nature of breaded and battered fish filets, stuffed fish, side of salmon with spices, smoked fish, smoked shellfish, breaded and battered cod, crispy cod, fish soup, fish sticks, marinated fish, seafood in puff pastry, prepared fish roe, and prepared entrees and dishes consisting primarily of fish and/or shellfish; prepared meals predominantly based on fish and shellfish
Goods and Services
Sushi; prepared meals consisting primarily of pasta or rice, including prepared meals containing, but not primarily based on fish and shellfish
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2021-04-23
Primary Code
029
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2021-04-23
Primary Code
030
Current Trademark Owners
Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
99 - Other (aktieselskab (a/s)).
Address
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Trademark Owner History
Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
99 - Other (aktieselskab (a/s)).
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
99 - Other (aktieselskab (a/s)).
Address
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Correspondences
Name
Bassam N. Ibrahim
Address
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International Registrations
International Registration Number
1587698
International Registration Date
2020-12-04
International Publication Date
2021-04-22
International Renewal Date
2030-12-04
Auto Protection Date
2022-10-22
International Status
001 - Request for extension of protection established
International Status Date
2021-04-22
Priority Claimed In
True
Priority Claimed Date
2020-06-17
First Refusal In
True
Trademark Events
Event Date | Event Description |
2021-04-22 | SN ASSIGNED FOR SECT 66A APPL FROM IB |
2021-04-23 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2021-04-27 | APPLICATION FILING RECEIPT MAILED |
2021-05-24 | ASSIGNED TO EXAMINER |
2021-05-28 | NON-FINAL ACTION WRITTEN |
2021-05-29 | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW |
2021-06-01 | REFUSAL PROCESSED BY MPU |
2021-06-01 | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB |
2021-06-21 | REFUSAL PROCESSED BY IB |
2021-11-15 | ASSIGNED TO EXAMINER |
2021-11-30 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2021-11-30 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2021-11-30 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2021-11-30 | TEAS CHANGE OF OWNER ADDRESS RECEIVED |
2021-11-30 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
2021-11-30 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
2021-11-30 | TEAS CHANGE OF DOMESTIC REPRESENTATIVES ADDRESS |
2021-11-30 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
2021-11-30 | APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED |
2021-12-23 | EXAMINERS AMENDMENT -WRITTEN |
2021-12-23 | EXAMINERS AMENDMENT E-MAILED |
2021-12-23 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
2021-12-23 | EXAMINER'S AMENDMENT ENTERED |
2022-01-03 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2022-01-19 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
2022-01-19 | NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB |
2022-01-19 | NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB |
2022-02-06 | NOTIFICATION PROCESSED BY IB |
2022-02-08 | PUBLISHED FOR OPPOSITION |
2022-02-08 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |