HANH PHÚC NUOC MAM CÁ COM - Trademark Details
Status: 686 - Published For Opposition
Serial Number
79302076
Word Mark
HANH PHÚC NUOC MAM CÁ COM
Status
686 - Published For Opposition
Status Date
2021-12-21
Filing Date
2020-10-08
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
031924, 031925, 240907, 260121, 260131, 261321 - Stylized fish, whales, seals and sea lions. Other fish. Banners. Circles that are totally or partially shaded. Five or more circles. Quadrilaterals that are completely or partially shaded.
Published for Opposition Date
2021-12-21
Attorney Name
Law Office Assigned Location Code
L60
Employee Name
POLLACK, ALISON FRIEDB
Statements
Indication of Colors claimed
The color(s) blue, light blue, turquoise, azure blue, yellow, red, gray and white is/are claimed as a feature of the mark.
Desription of the Colors Claimed
?NU?C M?M CÁ COM? is yellow; ?H?nh Phúc? is red; two designed fishes image is white; designed shield image has turquoise and azure which are alternant layers and shield frame has dots white; circle image has blue outside and light blue inside and white frame; designed ribbon image which is formed one rectangle in the middle and two tetragons has white frame, blue outside and light blue inside; designed curved shape has white.
Disclaimer with Predetermined Text
"NUOC MAM CA COM"
Description of Mark
The mark consists of a stylized design comprised of the stylized yellow Vietnamese wording "NUOC MAM CÁ COM" inside a ribbon design with light blue in the inside and blue on the outside with a gray frame, below the stylized wording "HANH PHÚC " in red inside a white curved quadrilateral design with a gray partial frame, and both above the stylized design of two fish swimming side by side upward in shades of gray with white in each of their one visible eye, inside a circle with light blue in the inside and blue on the outside, with a gray outline, surrounded by a shield design featuring alternating turquoise and azure blue bars with yellow stars along the border of the shield frame, with the shield outlined in gray.
Goods and Services
Fish extract, namely, dried fish extracts to be used in food products for non-medical use and to be consumed as food
Translation of Words in Mark
The English translation of "HANH PHÚC NUOC MAM CÁ COM" in the mark is "HAPPY ANCHOVY FISH SAUCE".
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2021-01-11
Primary Code
029
Current Trademark Owners
Party Type
20 - Owner at Publication
Legal Entity Type
99 - Other (limited liability company).
Address
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Trademark Owner History
Party Type
20 - Owner at Publication
Legal Entity Type
99 - Other (limited liability company).
Address
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Party Type
10 - Original Applicant
Legal Entity Type
99 - Other (limited liability company).
Address
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Correspondences
Name
Andrew T. Rissler
Address
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International Registrations
International Registration Number
1568579
International Registration Date
2020-10-08
International Publication Date
2021-01-07
International Renewal Date
2030-10-08
Auto Protection Date
2022-07-07
International Status
001 - Request for extension of protection established
International Status Date
2021-01-07
Priority Claimed In
False
First Refusal In
True
Trademark Events
Event Date | Event Description |
2021-01-07 | SN ASSIGNED FOR SECT 66A APPL FROM IB |
2021-01-11 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2021-01-15 | APPLICATION FILING RECEIPT MAILED |
2021-03-09 | ASSIGNED TO EXAMINER |
2021-03-16 | NON-FINAL ACTION WRITTEN |
2021-03-17 | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW |
2021-03-17 | REFUSAL PROCESSED BY MPU |
2021-03-18 | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB |
2021-04-05 | REFUSAL PROCESSED BY IB |
2021-09-03 | NEW REPRESENTATIVE AT IB RECEIVED |
2021-09-11 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2021-09-11 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2021-09-11 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2021-09-13 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2021-09-28 | FINAL REFUSAL WRITTEN |
2021-09-28 | FINAL REFUSAL E-MAILED |
2021-09-28 | NOTIFICATION OF FINAL REFUSAL EMAILED |
2021-11-04 | TEAS REQUEST FOR RECONSIDERATION RECEIVED |
2021-11-04 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2021-11-05 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2021-11-16 | EXAMINERS AMENDMENT -WRITTEN |
2021-11-16 | EXAMINERS AMENDMENT E-MAILED |
2021-11-16 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
2021-11-16 | EXAMINER'S AMENDMENT ENTERED |
2021-11-16 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2021-12-01 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
2021-12-01 | NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB |
2021-12-01 | NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB |
2021-12-19 | NOTIFICATION PROCESSED BY IB |
2021-12-21 | PUBLISHED FOR OPPOSITION |
2021-12-21 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |