SOH - Trademark Details
Status: 700 - Registered
Serial Number
79298873
Registration Number
6541661
Word Mark
SOH
Status
700 - Registered
Status Date
2021-11-02
Filing Date
2020-10-30
Registration Number
6541661
Registration Date
2021-11-02
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
280103 - Inscriptions in Chinese, Japanese, Korean, Vietnamese or other Asian characters.
Published for Opposition Date
2021-08-17
Attorney Name
Law Office Assigned Location Code
L40
Employee Name
HUDSON, TAMARA BREE
Statements
Description of Mark
The mark consists of a stylized outlined Japanese character above the word "SOH" in stylized font.
Goods and Services
Ice cream; edible ices; chewing gum, not for medical purposes; chocolate; candy for food; caramels; biscuits; cookies; crackers; cakes; cereal-based snack foods in the nature of chips; sweets, chocolate-based and custard-based desserts, namely, mousses, cookies, pies, cakes, ice creams, truffles; cereal-based and rice-based snack foods, other than fruit-based, vegetable-based, bean-based or nut-based; pastries; bread
Transliteration Statement
The non-Latin characters in the mark transliterate to "SOH" and this has no meaning in a foreign language.
Translation of Words in Mark
The wording "SOH" has no meaning in a foreign language.
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2020-11-30
Primary Code
030
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
03 - Corporation
Address
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Correspondences
Name
Masahiro Noda
Address
Please log in with your Justia account to see this address.
International Registrations
International Registration Number
1556871
International Registration Date
2020-06-15
International Publication Date
2020-11-26
International Renewal Date
2030-06-15
Auto Protection Date
2022-05-26
International Status
001 - Request for extension of protection established
International Status Date
2020-11-26
Priority Claimed In
True
Priority Claimed Date
2020-05-28
First Refusal In
True
Trademark Events
| Event Date | Event Description |
| 2020-11-26 | SN ASSIGNED FOR SECT 66A SUBSEQ DESIG FROM IB |
| 2020-11-30 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| 2020-12-04 | APPLICATION FILING RECEIPT MAILED |
| 2021-03-30 | ASSIGNED TO EXAMINER |
| 2021-04-07 | NON-FINAL ACTION WRITTEN |
| 2021-04-08 | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW |
| 2021-04-12 | REFUSAL PROCESSED BY MPU |
| 2021-04-12 | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB |
| 2021-05-02 | REFUSAL PROCESSED BY IB |
| 2021-07-12 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| 2021-07-12 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2021-07-12 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2021-07-15 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2021-07-28 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| 2021-07-28 | NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB |
| 2021-07-28 | NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB |
| 2021-08-15 | NOTIFICATION PROCESSED BY IB |
| 2021-08-17 | PUBLISHED FOR OPPOSITION |
| 2021-08-17 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| 2021-11-02 | REGISTERED-PRINCIPAL REGISTER |
| 2022-02-02 | FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB |
