PATISWISS - Trademark Details
Status: 700 - Registered
Image for trademark with serial number 79295617
Serial Number
79295617
Registration Number
6436482
Word Mark
PATISWISS
Status
700 - Registered
Status Date
2021-08-03
Filing Date
2020-08-26
Registration Number
6436482
Registration Date
2021-08-03
Mark Drawing
4000 - Standard character mark Typeset
Published for Opposition Date
2021-05-18
Attorney Name
Law Office Assigned Location Code
M40
Employee Name
BRYANT, ALEXANDRIA N
Statements
Goods and Services
Preserved, frozen, dried and cooked fruit and vegetables; jellies, jams; milk and dairy products being beverages consisting principally of milk; fats being fats for food, edible fats; all the aforesaid goods of Swiss origin
Goods and Services
Coffee, cocoa; flour and preparations made from cereals, namely, cereal bars, processed cereals, ready-to-eat cereals, cereal based snack foods, and cereal based energy bars; pastry and confectionery, namely, chocolate confections, confectionary chips for baking, confectionary made of sugar, confectionery fondants, frozen confectionery, candy and chocolate confectionery; sugar; yeast, baking powder; salt; spices; pastry, bakery and confectionery products being mirror glaze for baked goods, food flavorings other than essential oils, flour, hazelnuts pastes and pistachio pastes; chocolate; marzipan; chocolate pastes; semi-finished and basic products for bakery, pastry and confectionery products consisting of chocolate, cereals, sugar, coffee, honey, and rice in particular granola-based snack bars, cereal-based snack bars, honey buns, sugar-coated coffee beans, chocolate pastes made of sugar, chocolate also containing edible fat, marzipan made from almonds, sugars, candied fruits, and powdered sugar; giandujas being paste made primarily of chocolate, also containing hazelnuts, almonds and sugar; praline creams; chocolate rolls, namely, thin chocolate slices; chocolate pastes consisting primarily of chocolate, also containing hazelnuts, almonds, walnuts, pistachios, sugar, and butter; walnut pastes; almond pastes; all the aforesaid goods of Swiss origin
Goods and Services
Advertising services; business management; business administration services; providing office functions; retail store services in connection with bakery, pastry and confectionery being retail store services featuring baked goods of Swiss origin; the bringing together, for the benefit of others, of a variety of goods of Swiss origin excluding the transport thereof, enabling customers to conveniently view and purchase said goods from a wholesaler in connection with bakery, pastry and confectionery being retail bakery shops, and online retail bakery shops
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2020-10-14
Primary Code
029
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2020-10-14
Primary Code
030
International Class
035 - Advertising; business management; business administration; office functions. - Advertising; business management; business administration; office functions.
US Class Codes
100, 101, 102
Class Status Code
6 - Active
Class Status Date
2020-10-14
Primary Code
035
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Address
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Party Name
Party Type
20 - Owner at Publication
Address
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Party Name
Party Type
10 - Original Applicant
Address
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Correspondences
Name
Scott D. Woldow
Address
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International Registrations
International Registration Number
0799157
International Registration Date
2003-02-20
International Publication Date
2020-10-08
International Renewal Date
2023-02-20
Auto Protection Date
2022-04-08
International Status
001 - Request for extension of protection established
International Status Date
2020-10-08
Priority Claimed In
False
First Refusal In
True
Trademark Events
Event DateEvent Description
2020-10-08SN ASSIGNED FOR SECT 66A SUBSEQ DESIG FROM IB
2020-10-14NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
2020-10-20APPLICATION FILING RECEIPT MAILED
2020-12-27ASSIGNED TO EXAMINER
2021-01-07NON-FINAL ACTION WRITTEN
2021-01-08NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW
2021-01-26ASSIGNED TO EXAMINER
2021-01-26REFUSAL PROCESSED BY MPU
2021-01-26NON-FINAL ACTION MAILED - REFUSAL SENT TO IB
2021-02-13REFUSAL PROCESSED BY IB
2021-03-16TEAS RESPONSE TO OFFICE ACTION RECEIVED
2021-03-16CORRESPONDENCE RECEIVED IN LAW OFFICE
2021-03-17TEAS/EMAIL CORRESPONDENCE ENTERED
2021-04-07EXAMINERS AMENDMENT -WRITTEN
2021-04-07EXAMINERS AMENDMENT E-MAILED
2021-04-07NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
2021-04-07EXAMINER'S AMENDMENT ENTERED
2021-04-12APPROVED FOR PUB - PRINCIPAL REGISTER
2021-04-28NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
2021-04-28NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB
2021-05-03NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB
2021-05-18PUBLISHED FOR OPPOSITION
2021-05-18OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
2021-05-23NOTIFICATION PROCESSED BY IB
2021-08-03REGISTERED-PRINCIPAL REGISTER
2021-11-03FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB
2022-01-03FINAL DISPOSITION PROCESSED
2022-01-03FINAL DISPOSITION NOTICE SENT TO IB
2022-01-22FINAL DECISION TRANSACTION PROCESSED BY IB