NIMM 2 - Trademark Details
Status: 654 - Report Completed Suspension Check - Case Still Suspended
Serial Number
79292043
Word Mark
NIMM 2
Status
654 - Report Completed Suspension Check - Case Still Suspended
Status Date
2021-11-26
Filing Date
2020-06-18
Mark Drawing
4000 - Standard character mark
Typeset
Attorney Name
Law Office Assigned Location Code
M30
Employee Name
PARKS, KIMBERLY L
Statements
Goods and Services
Bases for the preparation of desserts and puddings for the food industry, namely flans, ice cream and all kinds of puddings as well as products containing milk and fruit in the nature of confectionery; bases for the preparation of cocoa products, namely, compounds for dessert puddings; cocoa and chocolate drinks for the food industry; cocoa powder and chocolate powder; custard powder; prepared dough and filling mass and filling for pastries and confectionery made of sugar; flavourings and flavouring agents for foods, other than essential oils; sugar; glucose for culinary purposes; dextrose for culinary purposes; syrups for making tea and tea based beverages; cocoa; chocolate, chocolate products, namely, chocolate candy, chocolate pralines, chocolate bars, chocolate candy figures, confectionery, namely, candy, chocolate candy, pralines, fruit gums, yoghurt gums; preparations for bakery products and fine bakery products, namely, mixes for cakes, cookies, muffins, brownies, waffles, pancakes; ice-cream, pastries; preparations for making the aforementioned products, namely, cocoa powder, cake mixes, cookie mixes, pastry cream, mixes for making ice-cream, caramel based spread for pastries and chocolates, chocolate based spread for pastries and chocolates, coffee mixes, coffee spread for pastries and chocolates, coffee extracts, and marzipan; baking powder; malt for human consumption for food purposes; ice bases for making ice cream; starch products for dietetic purposes and foodstuffs, in particular for the preparation of dry glucose for culinary purposes; yeast extracts for human consumption; all goods also as semi- finished products, and all goods also as dietetic food for non-medical purposes; corn starch
Pseudo Mark
NIMM TWO
Pseudo Mark
TAKE TWO
Pseudo Mark
TAKE 2
Translation of Words in Mark
The English translation of NIMM in the mark is TAKE.
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2020-08-21
Primary Code
030
Current Trademark Owners
Party Name
Party Type
10 - Original Applicant
Legal Entity Type
99 - Other (Limited Company).
Address
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Correspondences
Name
Joseph F. Schmidt
Address
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International Registrations
International Registration Number
1546507
International Registration Date
2020-06-18
International Publication Date
2020-08-20
International Renewal Date
2030-06-18
Auto Protection Date
2022-02-20
International Status
001 - Request for extension of protection established
International Status Date
2020-08-20
Priority Claimed In
True
Priority Claimed Date
2020-06-16
First Refusal In
True
Trademark Events
Event Date | Event Description |
2020-08-20 | SN ASSIGNED FOR SECT 66A APPL FROM IB |
2020-08-21 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2020-08-25 | APPLICATION FILING RECEIPT MAILED |
2020-09-22 | ASSIGNED TO EXAMINER |
2020-10-04 | NON-FINAL ACTION WRITTEN |
2020-10-05 | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW |
2020-10-28 | REFUSAL PROCESSED BY MPU |
2020-10-28 | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB |
2020-11-14 | REFUSAL PROCESSED BY IB |
2021-04-09 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2021-04-09 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2021-04-09 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2021-05-26 | SUSPENSION LETTER WRITTEN |
2021-05-26 | LETTER OF SUSPENSION E-MAILED |
2021-05-26 | NOTIFICATION OF LETTER OF SUSPENSION E-MAILED |
2021-11-26 | REPORT COMPLETED SUSPENSION CHECK CASE STILL SUSPENDED |
2022-01-26 | NOTIFICATION OF POSSIBLE OPPOSITION CREATED, TO BE SENT TO IB |
2022-01-26 | NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB |
2022-02-13 | NOTIFICATION OF POSSIBLE OPPOSITION - PROCESSED BY IB |