LA CARAMELLERIE - Trademark Details
Status: 700 - Registered
Serial Number
79292423
Registration Number
6366950
Word Mark
LA CARAMELLERIE
Status
700 - Registered
Status Date
2021-06-01
Filing Date
2020-06-02
Registration Number
6366950
Registration Date
2021-06-01
Mark Drawing
4000 - Standard character mark
Typeset
Published for Opposition Date
2021-03-16
Attorney Name
Law Office Assigned Location Code
L70
Employee Name
STEIN, JAMES W
Statements
Goods and Services
Meat extracts; eggs; milk; dairy products in the nature of cream and whipped topping; edible oils and fats; game, not live; fish, not live; poultry; meats; deep-frozen vegetables; preserved vegetables; dried vegetables; cooked vegetables; preserved fruit; dried fruits; frozen fruits; cooked fruits; jellies for food; jams; compotes
Goods and Services
Coffee; tea; cocoa; sugar; rice; tapioca; sago; coffee substitutes; flours; cereal preparations in the nature of processed cereals, pasta, pastries, cereal-based food bars; bread; cookies; pastry, cakes, macaroons, viennoiseries being pastries, petits fours; sugar confectionery in the nature of candy and caramel sauce; confectionery in the nature of chocolates; candy; chocolate; caramels, caramel chips, chocolate and caramel toppings, syrup topping in the nature of topping syrup, sweet fillings in the nature of caramel sauce, sweet sauces in the nature of caramel sauce; edible ices; sherbets; ice cream; frozen desserts in the nature of ice cream; honey; golden syrup; yeast, baking powder; salt; mustard; vinegar; sauces; condiments in the nature of pepper sauce; spices; chocolate and caramel drinks in the nature of ice cream drinks
Goods and Services
Beers; mineral waters; carbonated waters; non-alcoholic beverages in the nature of fruit juices; fruit-based beverages; fruit juices; syrups and other non-alcoholic preparations for making beverages in the nature of syrups for making beverages; lemonades; fruit nectars; soda water; non-alcoholic aperitifs
Goods and Services
Spirits; wines; digesters in the nature of alcoholic beverages, namely, digestifs; liqueurs; alcoholic aerated beverages other than beers in the nature of prepared alcoholic cocktails; cocktails in the nature of prepared alcoholic cocktails; pre-mixed alcoholic beverages in the nature of prepared alcoholic cocktails
Goods and Services
Services for providing food and beverages in the nature of serving of food and beverages; restaurants, café services, tea rooms, catering and take-out restaurant services; preparation of meals in the nature of food preparation services featuring desserts and beverages
Translation of Words in Mark
The wording "CARAMELLERIE" has no meaning in a foreign language.
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2020-08-28
Primary Code
029
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2020-08-28
Primary Code
030
International Class
032 - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages.
US Class Codes
045, 046, 048
Class Status Code
6 - Active
Class Status Date
2020-08-28
Primary Code
032
International Class
033 - Alcoholic beverages (except beers). - Alcoholic beverages (except beers).
US Class Codes
047, 049
Class Status Code
6 - Active
Class Status Date
2020-08-28
Primary Code
033
International Class
043 - Services for providing food and drink; temporary accommodation. - Services for providing food and drink; temporary accommodation.
US Class Codes
100, 101
Class Status Code
6 - Active
Class Status Date
2020-08-28
Primary Code
043
Current Trademark Owners
Trademark Owner History
Correspondences
Name
Nicholas D. Wells
Address
Please log in with your Justia account to see this address.
International Registrations
International Registration Number
1547311
International Registration Date
2020-06-02
International Publication Date
2020-08-27
International Renewal Date
2030-06-02
Auto Protection Date
2022-02-27
International Status
001 - Request for extension of protection established
International Status Date
2020-08-27
Priority Claimed In
False
First Refusal In
True
Trademark Events
| Event Date | Event Description |
| 2020-08-27 | SN ASSIGNED FOR SECT 66A APPL FROM IB |
| 2020-08-28 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| 2020-09-01 | APPLICATION FILING RECEIPT MAILED |
| 2020-09-02 | ASSIGNED TO EXAMINER |
| 2020-09-02 | NON-FINAL ACTION WRITTEN |
| 2020-09-03 | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW |
| 2020-09-25 | REFUSAL PROCESSED BY MPU |
| 2020-09-25 | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB |
| 2020-10-19 | REFUSAL PROCESSED BY IB |
| 2021-02-08 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| 2021-02-08 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2021-02-08 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2021-02-09 | EXAMINERS AMENDMENT -WRITTEN |
| 2021-02-09 | EXAMINER'S AMENDMENT ENTERED |
| 2021-02-09 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2021-02-09 | ASSIGNED TO LIE |
| 2021-02-09 | EXAMINERS AMENDMENT MAILED |
| 2021-02-24 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| 2021-02-24 | NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB |
| 2021-02-24 | NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB |
| 2021-03-15 | NOTIFICATION PROCESSED BY IB |
| 2021-03-16 | PUBLISHED FOR OPPOSITION |
| 2021-03-16 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| 2021-06-01 | REGISTERED-PRINCIPAL REGISTER |
| 2021-09-01 | FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB |
| 2021-09-21 | FINAL DISPOSITION PROCESSED |
| 2021-09-21 | FINAL DISPOSITION NOTICE SENT TO IB |
| 2021-10-11 | FINAL DECISION TRANSACTION PROCESSED BY IB |
