Image Trademark with Serial Number 79286297
Status: 700 - Registered
Serial Number
79286297
Registration Number
6224639
Status
700 - Registered
Status Date
2020-12-22
Filing Date
2020-01-28
Registration Number
6224639
Registration Date
2020-12-22
Mark Drawing
2000 - Illustration: Drawing or design without any word(s)/letter(s)/ number(s)
Typeset
Design Searches
050308, 050525, 050704, 050705, 080102, 110102, 110301 - More than one leaf, including scattered leaves, bunches of leaves not attached to branches. Other flowers including daffodils and irises. Nuts, without shells. Nuts, with shells. Slices of bread, with or without spread. Table knives without pointed ends (non-electric). Glasses without stems including paper or plastic beverage containers.
Published for Opposition Date
2020-10-06
Attorney Name
Law Office Assigned Location Code
M70
Employee Name
LAWRENCE, SUSAN KASTRI
Statements
Indication of Colors claimed
The color(s) beige, light brown, dark brown, silver, brown, green, white and yellow is/are claimed as a feature of the mark.
Description of Mark
The mark consists of a beige slice of bread with light brown crust covered with dark brown spread; leaning against the bread is a silver knife with a brown handle with dark brown spread on the tip of the knife; to the left of the bread are several beige and brown hazelnuts with green leaves behind the nuts and bread; to the right back corner of the bread is a glass outlined in sliver containing white milk, with a yellow flower surrounded by green leaves at the base of the glass.
Goods and Services
Pastries; confectionery, namely, candy; ice cream; honey; chocolate; chocolate products, namely, chocolate bars, chocolate candies, chocolate confections, chocolate mousses; cocoa-based beverages; cocoa-based spreads; chocolate-based spreads; chocolate based spreads also containing nuts; maple-flavoured spreads
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2020-05-29
Primary Code
030
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
99
Address
Please log in with your Justia account to see this address.
Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
99
Address
Please log in with your Justia account to see this address.
Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
99
Address
Please log in with your Justia account to see this address.
Party Name
Party Type
10 - Original Applicant
Legal Entity Type
99
Address
Please log in with your Justia account to see this address.
Correspondences
Name
Anna Kurian Shaw
Address
Please log in with your Justia account to see this address.
International Registrations
International Registration Number
1532624
International Registration Date
2020-01-28
International Publication Date
2020-05-28
International Renewal Date
2030-01-28
Auto Protection Date
2021-11-28
International Status
001 - Request for extension of protection established
International Status Date
2020-05-28
Priority Claimed In
True
Priority Claimed Date
2019-08-07
First Refusal In
True
Trademark Events
| Event Date | Event Description |
| 2020-05-28 | SN ASSIGNED FOR SECT 66A APPL FROM IB |
| 2020-05-29 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| 2020-05-29 | ASSIGNED TO EXAMINER |
| 2020-06-02 | APPLICATION FILING RECEIPT MAILED |
| 2020-06-05 | NON-FINAL ACTION WRITTEN |
| 2020-06-06 | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW |
| 2020-07-09 | REFUSAL PROCESSED BY MPU |
| 2020-07-09 | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB |
| 2020-07-24 | REFUSAL PROCESSED BY IB |
| 2020-09-01 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| 2020-09-01 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2020-09-01 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2020-09-03 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2020-09-16 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| 2020-09-30 | NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB |
| 2020-09-30 | NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB |
| 2020-10-06 | PUBLISHED FOR OPPOSITION |
| 2020-10-06 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| 2020-10-18 | NOTIFICATION PROCESSED BY IB |
| 2020-12-22 | REGISTERED-PRINCIPAL REGISTER |
| 2021-03-22 | FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB |
| 2021-03-26 | FINAL DISPOSITION PROCESSED |
| 2021-03-26 | FINAL DISPOSITION NOTICE SENT TO IB |
| 2021-04-18 | FINAL DECISION TRANSACTION PROCESSED BY IB |
