BELLA FOOD EXPERT SINCE 1997 - Trademark Details
Status: 700 - Registered
Serial Number
79280680
Registration Number
6177270
Word Mark
BELLA FOOD EXPERT SINCE 1997
Status
700 - Registered
Status Date
2020-10-20
Filing Date
2019-11-08
Registration Number
6177270
Registration Date
2020-10-20
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
050308, 110105, 260118, 260121 - More than one leaf, including scattered leaves, bunches of leaves not attached to branches. Rolling pins, spatulas, cooking and serving implements other than knives, forks and spoons. Three or more concentric circles. Circles that are totally or partially shaded.
Published for Opposition Date
2020-08-04
Attorney Name
Law Office Assigned Location Code
M70
Employee Name
CROWLEY, SEAN MICHAEL
Statements
Indication of Colors claimed
The color(s) red, blue, yellow, white and gray is/are claimed as a feature of the mark.
Desription of the Colors Claimed
Red and white for the word elements; red, blue, yellow, white and gray - for the figurative elements.
Disclaimer with Predetermined Text
"FOOD" AND "SINCE 1997"
Description of Mark
The mark consists of the wording "BELLA" in red and "FOOD EXPERT SINCE 1997" in white and the design of a white and red rolling pin with yellow and red grain leaves appearing in front of a blue, red and white concentric circles, with the outermost portions of the mark containing a gray shadow. The color white also appears in the form of a reflection through the center of the mark.
Goods and Services
Edible fats; margarine; butter; oils for food; sunflower oil for food; fat-containing mixtures being edible fats for bread slices; frozen vegetables; potato dough bites being frozen and fresh potato dumplings containing, frozen vegetables, stuffing, fruits, or meat
Goods and Services
Bread rolls; flour-based dumplings; buns; pates en croute; crepes; Pelmeni being flour based dumplings stuffed with meat; pies; meat pies; confectionery being cookies; dough; traditional Bulgarian pie mainly consisting of flour (banitsi); Filo pastry; Filo pastry patties; frozen pastry stuffed; strudels; frozen strudels; puff pastry; frozen sandwiches; pizza base being pizza dough, pizza sauce; Filo doughs; puff pastry dough; frozen Filo doughs; bites of puff pastry; rolls of puff pastry; pastries; Easter bread; pot pies; crisp breads; cereal products being cereal bars; potato flour
Pseudo Mark
BELLA FOOD EXPERT SINCE NINETEEN NINETY SEVEN; BELLA FOOD EXPERT SINCE ONE THOUSAND NINE HUNDRED NINETY SEVEN; BELLA FOOD EXPERT SINCE ONE NINE NINE SEVEN
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2020-03-14
Primary Code
029
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2020-03-14
Primary Code
030
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
09 - Joint Stock Company
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
09 - Joint Stock Company
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
09 - Joint Stock Company
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
09 - Joint Stock Company
Address
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Correspondences
Name
Alexander Lazouski
Address
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International Registrations
International Registration Number
1519250
International Registration Date
2019-11-08
International Publication Date
2020-03-12
International Renewal Date
2029-11-08
Auto Protection Date
2021-09-12
International Status
001 - Request for extension of protection established
International Status Date
2020-03-12
Priority Claimed In
True
Priority Claimed Date
2019-06-17
First Refusal In
True
Trademark Events
Event Date | Event Description |
2020-03-12 | SN ASSIGNED FOR SECT 66A APPL FROM IB |
2020-03-14 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2020-03-14 | ASSIGNED TO EXAMINER |
2020-03-18 | APPLICATION FILING RECEIPT MAILED |
2020-03-23 | NON-FINAL ACTION WRITTEN |
2020-03-24 | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW |
2020-04-08 | REFUSAL PROCESSED BY MPU |
2020-04-08 | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB |
2020-04-24 | REFUSAL PROCESSED BY IB |
2020-06-03 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2020-06-03 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2020-06-03 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2020-07-01 | EXAMINERS AMENDMENT -WRITTEN |
2020-07-01 | EXAMINERS AMENDMENT E-MAILED |
2020-07-01 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
2020-07-01 | EXAMINER'S AMENDMENT ENTERED |
2020-07-01 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2020-07-02 | ASSIGNED TO LIE |
2020-07-15 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
2020-07-15 | NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB |
2020-07-15 | NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB |
2020-07-31 | NOTIFICATION PROCESSED BY IB |
2020-08-04 | PUBLISHED FOR OPPOSITION |
2020-08-04 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
2020-10-20 | REGISTERED-PRINCIPAL REGISTER |
2021-01-20 | FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB |
2021-02-08 | FINAL DISPOSITION PROCESSED |
2021-02-08 | FINAL DISPOSITION NOTICE SENT TO IB |
2021-03-01 | FINAL DECISION TRANSACTION PROCESSED BY IB |