ORGALAC - Trademark Details
Status: 700 - Registered
Serial Number
79277358
Registration Number
6192127
Word Mark
ORGALAC
Status
700 - Registered
Status Date
2020-11-10
Filing Date
2019-10-25
Registration Number
6192127
Registration Date
2020-11-10
Mark Drawing
4000 - Standard character mark
Typeset
Published for Opposition Date
2020-08-25
Attorney Name
Law Office Assigned Location Code
M60
Employee Name
LEVINE, HOWARD B
Statements
Goods and Services
Baby foods; Powdered milk for babies; babies' napkins
Goods and Services
Milk beverages, milk predominating; sausages; tinned meat; tinned fish; dried vegetables; meat extracts
Goods and Services
Tea-based beverages; coffee-based beverages; cocoa-based beverages; biscuits; cakes; candy; ready-to-eat cereals
Classification Information
International Class
005 - Pharmaceutical, veterinary and sanitary preparations; dietetic substances adapted for medical use, food for babies; plasters, materials for dressings; material for stopping teeth, dental wax; disinfectants; preparations for destroying vermin; fungicides, herbicides. - Pharmaceutical, veterinary and sanitary preparations; dietetic substances adapted for medical use, food for babies; plasters, materials for dressings; material for stopping teeth, dental wax; disinfectants; preparations for destroying vermin; fungicides, herbicides.
US Class Codes
006, 018, 044, 046, 051, 052
Class Status Code
6 - Active
Class Status Date
2020-02-06
Primary Code
005
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2020-02-06
Primary Code
029
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2020-02-06
Primary Code
030
Current Trademark Owners
Party Type
30 - Original Registrant
Legal Entity Type
99 - Other (Joint Stock Company).
Address
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Trademark Owner History
Party Type
30 - Original Registrant
Legal Entity Type
99 - Other (Joint Stock Company).
Address
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Party Type
20 - Owner at Publication
Legal Entity Type
99 - Other (Joint Stock Company).
Address
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Party Type
10 - Original Applicant
Legal Entity Type
99 - Other (Joint Stock Company).
Address
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Correspondences
Name
Jonathan G. Morton
Address
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International Registrations
International Registration Number
1511229
International Registration Date
2019-10-25
International Publication Date
2020-01-30
International Renewal Date
2029-10-25
Auto Protection Date
2021-07-30
International Status
001 - Request for extension of protection established
International Status Date
2020-01-30
Priority Claimed In
True
Priority Claimed Date
2019-08-22
First Refusal In
True
Trademark Events
| Event Date | Event Description |
| 2020-01-30 | SN ASSIGNED FOR SECT 66A APPL FROM IB |
| 2020-02-06 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| 2020-02-06 | ASSIGNED TO EXAMINER |
| 2020-02-06 | NON-FINAL ACTION WRITTEN |
| 2020-02-07 | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW |
| 2020-02-11 | APPLICATION FILING RECEIPT MAILED |
| 2020-03-04 | REFUSAL PROCESSED BY MPU |
| 2020-03-04 | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB |
| 2020-03-21 | REFUSAL PROCESSED BY IB |
| 2020-07-20 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| 2020-07-20 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2020-07-20 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2020-07-21 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2020-08-05 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| 2020-08-25 | PUBLISHED FOR OPPOSITION |
| 2020-08-25 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| 2020-11-10 | REGISTERED-PRINCIPAL REGISTER |
| 2021-02-10 | FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB |
| 2021-02-20 | GENERIC MADRID TRANSACTION CREATED |
| 2021-02-20 | GENERIC MADRID TRANSACTION SENT TO IB |
| 2021-03-28 | FINAL DECISION TRANSACTION PROCESSED BY IB |
