JUST 2' - Trademark Details
Status: 700 - Registered
Serial Number
79273757
Registration Number
6110202
Word Mark
JUST 2'
Status
700 - Registered
Status Date
2020-07-28
Filing Date
2019-07-12
Registration Number
6110202
Registration Date
2020-07-28
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
261701, 261705 - Straight line(s), band(s) or bar(s). Horizontal line(s), band(s) or bar(s).
Published for Opposition Date
2020-05-12
Attorney Name
Law Office Assigned Location Code
M80
Employee Name
LAMONT, MIAH ROSENBERG
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Description of Mark
The mark consists of the wording "JUST 2" in stylized text with speed lines and an apostrophe after the number "2".
Goods and Services
Coffee, tea, cocoa and artificial coffee; rice, rice sticks; tapioca and sago; flour; preparations made from cereals, namely, cereal-based snack foods; pasta of all kinds, spaghetti, vermicelli, tortellini, cannelloni, noodles, greek flat pasta in the nature of Hilopites; pasta shells; pasta for soups; pasta for incorporating into pizzas; Chinese stuffed dumplings; Chinese steamed dumplings; wholemeal pasta; pasta containing eggs; prepared pasta meals and preserved pasta; snack foods consisting principally of pasta; rice dumplings; fish dumplings; shrimp dumplings; edible ices; sugar, honey, treacle; yeast, baking-powder; salt; mustard; vinegar, sauces being condiments; spices; ice
Pseudo Mark
JUST TWO'
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2019-12-13
Primary Code
030
Current Trademark Owners
Party Type
30 - Original Registrant
Legal Entity Type
99 - Other (SOCIETE ANONYME).
Address
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Trademark Owner History
Party Type
30 - Original Registrant
Legal Entity Type
99 - Other (SOCIETE ANONYME).
Address
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Party Type
20 - Owner at Publication
Legal Entity Type
99 - Other (SOCIETE ANONYME).
Address
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Party Type
10 - Original Applicant
Legal Entity Type
99 - Other (SOCIETE ANONYME).
Address
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Correspondences
Name
Miriam Richter
Address
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International Registrations
International Registration Number
1502582
International Registration Date
2019-07-12
International Publication Date
2019-12-12
International Renewal Date
2029-07-12
Auto Protection Date
2021-06-12
International Status
001 - Request for extension of protection established
International Status Date
2019-12-12
Priority Claimed In
True
Priority Claimed Date
2019-07-04
First Refusal In
True
Trademark Events
Event Date | Event Description |
2019-12-12 | SN ASSIGNED FOR SECT 66A APPL FROM IB |
2019-12-13 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2019-12-13 | ASSIGNED TO EXAMINER |
2019-12-16 | NON-FINAL ACTION WRITTEN |
2019-12-17 | APPLICATION FILING RECEIPT MAILED |
2019-12-17 | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW |
2020-01-14 | REFUSAL PROCESSED BY MPU |
2020-01-14 | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB |
2020-02-01 | REFUSAL PROCESSED BY IB |
2020-03-24 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2020-03-24 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2020-03-25 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2020-03-26 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2020-04-22 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
2020-05-12 | PUBLISHED FOR OPPOSITION |
2020-05-12 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
2020-07-28 | REGISTERED-PRINCIPAL REGISTER |
2020-10-28 | FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB |
2020-11-18 | GENERIC MADRID TRANSACTION CREATED |
2020-11-18 | GENERIC MADRID TRANSACTION SENT TO IB |
2021-01-23 | FINAL DECISION TRANSACTION PROCESSED BY IB |