JURADO - Trademark Details
Status: 700 - Registered
Serial Number
79273642
Registration Number
6093233
Word Mark
JURADO
Status
700 - Registered
Status Date
2020-07-07
Filing Date
2019-10-28
Registration Number
6093233
Registration Date
2020-07-07
Mark Drawing
4000 - Standard character mark
Typeset
Published for Opposition Date
2020-04-21
Attorney Name
Law Office Assigned Location Code
M20
Employee Name
SEVERSON, JUSTIN
Statements
Goods and Services
Meat, fish, poultry and game, not live; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products excluding ice cream, ice milk and frozen yogurt; edible oils and fats
Goods and Services
Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, namely, cereal bars, cereal-based snack foods and cereal-based energy bars; bread, pastry and confectionery in the nature of edible ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces; spices; ice for refreshment
Goods and Services
Import-export agency services; online retail store services featuring food products
Translation of Words in Mark
The English translation of the word "JURADO" in the mark is either "jury" or the participle of "swear".
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2019-12-10
Primary Code
029
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2019-12-10
Primary Code
030
International Class
035 - Advertising; business management; business administration; office functions. - Advertising; business management; business administration; office functions.
US Class Codes
100, 101, 102
Class Status Code
6 - Active
Class Status Date
2019-12-10
Primary Code
035
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
99 - Other (Sociedad Limitada).
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
99 - Other (Sociedad Limitada).
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
99 - Other (Sociedad Limitada).
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
99 - Other (Sociedad Limitada).
Address
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Correspondences
Name
Stewart J. Bellus
Address
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International Registrations
International Registration Number
1057028
International Registration Date
2010-09-14
International Publication Date
2019-12-05
International Renewal Date
2030-09-14
Auto Protection Date
2021-06-05
International Status
001 - Request for extension of protection established
International Status Date
2019-12-05
Priority Claimed In
False
First Refusal In
True
Trademark Events
Event Date | Event Description |
2019-12-05 | SN ASSIGNED FOR SECT 66A SUBSEQ DESIG FROM IB |
2019-12-10 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2019-12-14 | APPLICATION FILING RECEIPT MAILED |
2020-01-23 | ASSIGNED TO EXAMINER |
2020-01-24 | NON-FINAL ACTION WRITTEN |
2020-01-25 | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW |
2020-02-21 | REFUSAL PROCESSED BY MPU |
2020-02-21 | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB |
2020-02-25 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2020-02-28 | ASSIGNED TO LIE |
2020-02-28 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2020-02-28 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2020-03-13 | REFUSAL PROCESSED BY IB |
2020-03-17 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2020-04-01 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
2020-04-21 | PUBLISHED FOR OPPOSITION |
2020-04-21 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
2020-07-07 | REGISTERED-PRINCIPAL REGISTER |
2020-10-07 | FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB |
2020-10-30 | FINAL DISPOSITION PROCESSED |
2020-10-30 | FINAL DISPOSITION NOTICE SENT TO IB |
2020-11-12 | INTERNATIONAL REGISTRATION RENEWED |
2020-11-21 | FINAL DECISION TRANSACTION PROCESSED BY IB |
2021-06-26 | NEW REPRESENTATIVE AT IB RECEIVED |