DESTAN - Trademark Details
Status: 700 - Registered
Serial Number
79273753
Registration Number
6235793
Word Mark
DESTAN
Status
700 - Registered
Status Date
2021-01-05
Filing Date
2019-10-28
Registration Number
6235793
Registration Date
2021-01-05
Mark Drawing
4000 - Standard character mark
Typeset
Published for Opposition Date
2020-10-20
Attorney Name
Law Office Assigned Location Code
L70
Employee Name
CLARK, ANDREW T
Statements
Goods and Services
Meat, fish, poultry and game, not live; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products, excluding ice cream, ice milk and frozen yogurt; edible oils and fats
Goods and Services
Coffee, tea, cocoa, sugar, rice, tapioca, sago, coffee substitutes; flour and preparations made from cereals, namely, cereal-based energy bars, biscuits, tarts, cakes made with cereals, high-protein cereal bars, processed cereal-based food to be used as a breakfast food, snack food or ingredient for making other foods, bread, pastries and confectionery; edible ices; honey; treacle; yeast, baking-powder; salt, mustard; vinegar; sauces being condiments; spices; ice for refreshment
Goods and Services
Beers; mineral and aerated waters and other non-alcoholic beverages, namely, carbonated and non-carbonated soft drinks; fruit beverages and fruit juices; syrups and other preparations for making beverages, namely, concentrates, syrups or powders for making soft drinks or tea flavored beverages
Translation of Words in Mark
The English translation of "DESTAN" in the mark is "SAGA".
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2019-12-13
Primary Code
029
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2019-12-13
Primary Code
030
International Class
032 - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages.
US Class Codes
045, 046, 048
Class Status Code
6 - Active
Class Status Date
2019-12-13
Primary Code
032
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
16 - Limited Liability Company
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
16 - Limited Liability Company
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
16 - Limited Liability Company
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
16 - Limited Liability Company
Address
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Correspondences
Name
Stewart J. Bellus
Address
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International Registrations
International Registration Number
1502572
International Registration Date
2019-10-28
International Publication Date
2019-12-12
International Renewal Date
2029-10-28
Auto Protection Date
2021-06-12
International Status
001 - Request for extension of protection established
International Status Date
2019-12-12
Priority Claimed In
False
First Refusal In
True
Trademark Events
Event Date | Event Description |
2019-12-12 | SN ASSIGNED FOR SECT 66A APPL FROM IB |
2019-12-13 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2019-12-17 | APPLICATION FILING RECEIPT MAILED |
2020-02-01 | ASSIGNED TO EXAMINER |
2020-02-06 | NON-FINAL ACTION WRITTEN |
2020-02-07 | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW |
2020-02-29 | REFUSAL PROCESSED BY MPU |
2020-02-29 | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB |
2020-03-21 | REFUSAL PROCESSED BY IB |
2020-08-05 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2020-08-25 | ASSIGNED TO LIE |
2020-08-26 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2020-08-26 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2020-09-15 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2020-09-30 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
2020-09-30 | NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB |
2020-10-20 | PUBLISHED FOR OPPOSITION |
2020-10-20 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
2021-01-05 | REGISTERED-PRINCIPAL REGISTER |
2021-01-25 | NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB |
2021-02-14 | NOTIFICATION PROCESSED BY IB |
2021-04-05 | FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB |
2021-04-07 | FINAL DISPOSITION PROCESSED |
2021-04-08 | FINAL DISPOSITION NOTICE SENT TO IB |
2021-05-02 | FINAL DECISION TRANSACTION PROCESSED BY IB |