TODAY IS GOING TO TASTE GOOD - Trademark Details
Status: 700 - Registered
Serial Number
79272183
Registration Number
6121314
Word Mark
TODAY IS GOING TO TASTE GOOD
Status
700 - Registered
Status Date
2020-08-11
Filing Date
2019-07-30
Registration Number
6121314
Registration Date
2020-08-11
Mark Drawing
4000 - Standard character mark
Typeset
Published for Opposition Date
2020-05-26
Attorney Name
Law Office Assigned Location Code
N20
Employee Name
ROSENTHAL, AARON ELI
Statements
Goods and Services
Preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs; milk and milk products, namely hazelnut-based spread also containing cocoa; oils and fats for food; milk-based beverages; drinks made from dairy products, namely dairy-based chocolate food beverages; yogurt
Goods and Services
Coffee, tea, cocoa and artificial coffee; bread; pastries; confectionery, namely, candy, bakery products, bakery products filled with cocoa spread cream, wafers, and filled wafers; ice cream; sugar; honey; chocolate; chocolate products, namely chocolate bars, chocolate candies, chocolate mousses; cocoa-based beverages; cocoa-based spread creams; chocolate-based spread cream also containing nuts; sweet spread creams being chocolate-based spreads
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2019-11-22
Primary Code
029
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2019-11-22
Primary Code
030
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
09 - Joint Stock Company
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
09 - Joint Stock Company
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
09 - Joint Stock Company
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
09 - Joint Stock Company
Address
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Correspondences
Name
Anna Kurian Shaw
Address
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International Registrations
International Registration Number
1498703
International Registration Date
2019-07-30
International Publication Date
2019-11-21
International Renewal Date
2029-07-30
Auto Protection Date
2021-05-21
International Status
001 - Request for extension of protection established
International Status Date
2019-11-21
Priority Claimed In
True
Priority Claimed Date
2019-03-19
First Refusal In
True
Trademark Events
| Event Date | Event Description |
| 2019-11-21 | SN ASSIGNED FOR SECT 66A APPL FROM IB |
| 2019-11-22 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| 2019-11-22 | ASSIGNED TO EXAMINER |
| 2019-11-26 | APPLICATION FILING RECEIPT MAILED |
| 2019-12-06 | NON-FINAL ACTION WRITTEN |
| 2019-12-07 | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW |
| 2020-01-07 | REFUSAL PROCESSED BY MPU |
| 2020-01-07 | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB |
| 2020-01-24 | REFUSAL PROCESSED BY IB |
| 2020-03-19 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| 2020-03-19 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2020-03-20 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2020-04-14 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2020-05-06 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| 2020-05-26 | PUBLISHED FOR OPPOSITION |
| 2020-05-26 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| 2020-08-11 | REGISTERED-PRINCIPAL REGISTER |
| 2020-11-11 | FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB |
| 2020-12-02 | FINAL DISPOSITION PROCESSED |
| 2020-12-02 | FINAL DISPOSITION NOTICE SENT TO IB |
| 2020-12-20 | FINAL DECISION TRANSACTION PROCESSED BY IB |
