NATTIA - Trademark Details
Status: 700 - Registered
Serial Number
79271986
Registration Number
6366556
Word Mark
NATTIA
Status
700 - Registered
Status Date
2021-06-01
Filing Date
2019-09-24
Registration Number
6366556
Registration Date
2021-06-01
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
280103 - Inscriptions in Chinese, Japanese, Korean, Vietnamese or other Asian characters.
Published for Opposition Date
2021-03-16
Attorney Name
Law Office Assigned Location Code
M90
Employee Name
BROWN, TINA
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Description of Mark
The mark consists of the word "NATTIA" in stylized font with the five Japanese characters that transliterate to "NATTIA" below the letter "N".
Goods and Services
Confectionery, namely, wafers; Confectionery goods, namely, biscuits made with almonds; Confectionery goods, namely, cookies made with almonds; Confectionery goods, namely, biscuits made with peanuts; Confectionery goods, namely, cookies made with peanuts; Confectionery goods, namely, biscuits made with nuts; Confectionery goods, namely, cookies made with nuts; Confectionary goods, namely, wafers with nougat; biscuits; bread; cakes; chocolate; cookies; macaroons; rusks; waffles
Transliteration Statement
The non-Latin characters in the mark transliterate to "NATTIA" and this has no meaning in a foreign language.
Translation of Words in Mark
The wording "NATTIA" has no meaning in a foreign language.
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2019-11-18
Primary Code
030
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
03 - Corporation
Address
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Correspondences
Name
Laura K. Pitts
Address
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International Registrations
International Registration Number
1498312
International Registration Date
2019-09-24
International Publication Date
2019-11-14
International Renewal Date
2029-09-24
Auto Protection Date
2021-05-14
International Status
001 - Request for extension of protection established
International Status Date
2019-11-14
Priority Claimed In
True
Priority Claimed Date
2019-09-04
First Refusal In
True
Trademark Events
Event Date | Event Description |
2019-11-14 | SN ASSIGNED FOR SECT 66A APPL FROM IB |
2019-11-18 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2019-11-22 | APPLICATION FILING RECEIPT MAILED |
2019-12-24 | ASSIGNED TO EXAMINER |
2019-12-28 | NON-FINAL ACTION WRITTEN |
2019-12-29 | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW |
2020-01-25 | REFUSAL PROCESSED BY MPU |
2020-01-26 | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB |
2020-02-15 | REFUSAL PROCESSED BY IB |
2020-04-03 | TEAS CHANGE OF OWNER ADDRESS RECEIVED |
2020-04-03 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
2020-04-03 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
2020-04-03 | TEAS CHANGE OF DOMESTIC REPRESENTATIVES ADDRESS |
2020-04-03 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
2020-04-03 | APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED |
2020-07-23 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2020-07-23 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2020-07-23 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2020-08-08 | NON-FINAL ACTION WRITTEN |
2020-08-08 | NON-FINAL ACTION E-MAILED |
2020-08-08 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
2021-02-05 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2021-02-05 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2021-02-05 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2021-02-09 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2021-02-24 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
2021-02-24 | NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB |
2021-02-24 | NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB |
2021-03-14 | NOTIFICATION PROCESSED BY IB |
2021-03-16 | PUBLISHED FOR OPPOSITION |
2021-03-16 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
2021-04-14 | NOTIFICATION OF POSSIBLE OPPOSITION CREATED, TO BE SENT TO IB |
2021-04-14 | NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB |
2021-05-02 | NOTIFICATION OF POSSIBLE OPPOSITION - PROCESSED BY IB |
2021-06-01 | REGISTERED-PRINCIPAL REGISTER |
2021-09-01 | FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB |
2021-09-22 | FINAL DISPOSITION PROCESSED |
2021-09-22 | FINAL DISPOSITION NOTICE SENT TO IB |
2021-10-10 | FINAL DECISION TRANSACTION PROCESSED BY IB |