NATTIA - Trademark Details
Status: 700 - Registered
Image for trademark with serial number 79271986
Serial Number
79271986
Registration Number
6366556
Word Mark
NATTIA
Status
700 - Registered
Status Date
2021-06-01
Filing Date
2019-09-24
Registration Number
6366556
Registration Date
2021-06-01
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s) Typeset
Design Searches
280103 - Inscriptions in Chinese, Japanese, Korean, Vietnamese or other Asian characters.
Published for Opposition Date
2021-03-16
Attorney Name
Law Office Assigned Location Code
M90
Employee Name
BROWN, TINA
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Description of Mark
The mark consists of the word "NATTIA" in stylized font with the five Japanese characters that transliterate to "NATTIA" below the letter "N".
Goods and Services
Confectionery, namely, wafers; Confectionery goods, namely, biscuits made with almonds; Confectionery goods, namely, cookies made with almonds; Confectionery goods, namely, biscuits made with peanuts; Confectionery goods, namely, cookies made with peanuts; Confectionery goods, namely, biscuits made with nuts; Confectionery goods, namely, cookies made with nuts; Confectionary goods, namely, wafers with nougat; biscuits; bread; cakes; chocolate; cookies; macaroons; rusks; waffles
Transliteration Statement
The non-Latin characters in the mark transliterate to "NATTIA" and this has no meaning in a foreign language.
Translation of Words in Mark
The wording "NATTIA" has no meaning in a foreign language.
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2019-11-18
Primary Code
030
Current Trademark Owners
Party Type
30 - Original Registrant
Address
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Trademark Owner History
Party Type
30 - Original Registrant
Address
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Party Type
20 - Owner at Publication
Address
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Party Type
10 - Original Applicant
Address
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Correspondences
Name
Laura K. Pitts
Address
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International Registrations
International Registration Number
1498312
International Registration Date
2019-09-24
International Publication Date
2019-11-14
International Renewal Date
2029-09-24
Auto Protection Date
2021-05-14
International Status
001 - Request for extension of protection established
International Status Date
2019-11-14
Priority Claimed In
True
Priority Claimed Date
2019-09-04
First Refusal In
True
Trademark Events
Event DateEvent Description
2019-11-14SN ASSIGNED FOR SECT 66A APPL FROM IB
2019-11-18NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
2019-11-22APPLICATION FILING RECEIPT MAILED
2019-12-24ASSIGNED TO EXAMINER
2019-12-28NON-FINAL ACTION WRITTEN
2019-12-29NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW
2020-01-25REFUSAL PROCESSED BY MPU
2020-01-26NON-FINAL ACTION MAILED - REFUSAL SENT TO IB
2020-02-15REFUSAL PROCESSED BY IB
2020-04-03TEAS CHANGE OF OWNER ADDRESS RECEIVED
2020-04-03TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
2020-04-03ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
2020-04-03TEAS CHANGE OF DOMESTIC REPRESENTATIVES ADDRESS
2020-04-03TEAS CHANGE OF CORRESPONDENCE RECEIVED
2020-04-03APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED
2020-07-23TEAS RESPONSE TO OFFICE ACTION RECEIVED
2020-07-23CORRESPONDENCE RECEIVED IN LAW OFFICE
2020-07-23TEAS/EMAIL CORRESPONDENCE ENTERED
2020-08-08NON-FINAL ACTION WRITTEN
2020-08-08NON-FINAL ACTION E-MAILED
2020-08-08NOTIFICATION OF NON-FINAL ACTION E-MAILED
2021-02-05TEAS RESPONSE TO OFFICE ACTION RECEIVED
2021-02-05CORRESPONDENCE RECEIVED IN LAW OFFICE
2021-02-05TEAS/EMAIL CORRESPONDENCE ENTERED
2021-02-09APPROVED FOR PUB - PRINCIPAL REGISTER
2021-02-24NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
2021-02-24NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB
2021-02-24NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB
2021-03-14NOTIFICATION PROCESSED BY IB
2021-03-16PUBLISHED FOR OPPOSITION
2021-03-16OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
2021-04-14NOTIFICATION OF POSSIBLE OPPOSITION CREATED, TO BE SENT TO IB
2021-04-14NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB
2021-05-02NOTIFICATION OF POSSIBLE OPPOSITION - PROCESSED BY IB
2021-06-01REGISTERED-PRINCIPAL REGISTER
2021-09-01FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB
2021-09-22FINAL DISPOSITION PROCESSED
2021-09-22FINAL DISPOSITION NOTICE SENT TO IB
2021-10-10FINAL DECISION TRANSACTION PROCESSED BY IB