??????? ???? - Trademark Details
Status: 700 - Registered
Serial Number
79265023
Registration Number
6039384
Word Mark
??????? ????
Status
700 - Registered
Status Date
2020-04-28
Filing Date
2019-05-27
Registration Number
6039384
Registration Date
2020-04-28
Mark Drawing
2000 - Illustration: Drawing or design without any word(s)/letter(s)/ number(s)
Typeset
Design Searches
280105 - Inscriptions in Greek characters, including the following: Α α Β β Γ γ Δ δ Ε ε Ζ ζ Η η Θ θ Ι ι Κ κ Λ λ Μ μ Ν ν Ξ ξ Ο ο Π π Ρ ρ ς Σ σ Τ τ Υ υ Φ φ Χ χ Ψ ψ Ω ω.
Published for Opposition Date
2020-02-11
Attorney Name
Law Office Assigned Location Code
N30
Employee Name
DANG, PETER T
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Goods and Services
Cocoa; confectionery, namely, confections made of chocolate; waffles; confectionery for decorating Christmas trees; pastries; peanut confectionery in the nature of peanut based praline, chocolate covered peanut based praline; almond confectionery in the nature of almonds based praline, chocolate covered almonds based praline; caramels; sweetmeats; confectionary in the nature of liquorice; peppermint sweets; crackers; candy; cocoa beverages with milk; chocolate-based beverages with milk; chocolate-based beverages; cocoa-based beverages; confectionary, namely, pastilles; cookies; confectionary, namely, fondants; pralines; gingerbread; powdered sugar; sugar confectionery; cakes; tarts; halvah; chocolate
Transliteration Statement
The non-Latin characters in the mark transliterate to "VESYOLYYE TRELI" and this means "Cheerful warbles" in English.
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2019-08-21
Primary Code
030
Current Trademark Owners
Party Type
30 - Original Registrant
Legal Entity Type
99 - Other (Public Joint-Stock Company).
Address
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Trademark Owner History
Party Type
30 - Original Registrant
Legal Entity Type
99 - Other (Public Joint-Stock Company).
Address
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Party Type
20 - Owner at Publication
Legal Entity Type
99 - Other (Public Joint-Stock Company).
Address
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Party Type
10 - Original Applicant
Legal Entity Type
99 - Other (Public Joint-Stock Company).
Address
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Correspondences
Name
Alexander Lazouski
Address
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International Registrations
International Registration Number
1482090
International Registration Date
2019-05-27
International Publication Date
2019-08-15
International Renewal Date
2029-05-27
Auto Protection Date
2021-04-10
International Status
001 - Request for extension of protection established
International Status Date
2019-08-15
Priority Claimed In
False
First Refusal In
True
Trademark Events
| Event Date | Event Description |
| 2019-08-15 | SN ASSIGNED FOR SECT 66A APPL FROM IB |
| 2019-08-21 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| 2019-08-21 | ASSIGNED TO EXAMINER |
| 2019-08-27 | APPLICATION FILING RECEIPT MAILED |
| 2019-08-27 | NON-FINAL ACTION WRITTEN |
| 2019-08-28 | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW |
| 2019-09-14 | REFUSAL PROCESSED BY MPU |
| 2019-09-14 | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB |
| 2019-10-11 | CORRECTION TRANSACTION RECEIVED FROM IB |
| 2019-10-12 | REFUSAL PROCESSED BY IB |
| 2019-11-15 | CORRECTION FROM THE IB EXAMINED, NO ACTION IS NEEDED |
| 2020-01-06 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| 2020-01-06 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2020-01-07 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2020-01-09 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2020-01-22 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| 2020-01-29 | NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB |
| 2020-01-29 | NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB |
| 2020-02-11 | PUBLISHED FOR OPPOSITION |
| 2020-02-11 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| 2020-04-24 | NOTIFICATION PROCESSED BY IB |
| 2020-04-28 | REGISTERED-PRINCIPAL REGISTER |
| 2020-07-28 | FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB |
| 2020-09-09 | GENERIC MADRID TRANSACTION CREATED |
| 2020-09-09 | GENERIC MADRID TRANSACTION SENT TO IB |
| 2020-11-02 | FINAL DECISION TRANSACTION PROCESSED BY IB |
