BOUILLON CHARTIER - Trademark Details
Status: 602 - Abandoned-Failure To Respond Or Late Response
Serial Number
79265561
Word Mark
BOUILLON CHARTIER
Status
602 - Abandoned-Failure To Respond Or Late Response
Status Date
2020-10-15
Filing Date
2019-06-12
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
261701, 261705, 261713 - Straight line(s), band(s) or bar(s). Horizontal line(s), band(s) or bar(s). Letters or words underlined and/or overlined by one or more strokes or lines.
Attorney Name
Law Office Assigned Location Code
M60
Employee Name
EINSTEIN, MATTHEW T
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Disclaimer with Predetermined Text
"BOUILLON"
Goods and Services
Meat, fish, poultry and game, not live; meat extracts; charcuterie; preserved, dried and cooked fruit and vegetables; canned vegetables; jellies, jams, compotes; eggs; edible oils and fats; butter; cheeses; dairy product namely cream; yogurts; fruit pulp and fruit salads; jellies for food; ham; fish, poultry and meat-based meals, namely, prepared meals consisting primarily of fish, poultry, and meat; sausages, large sausages; consommés being clear soups, soups; crustaceans, not live; cooked dishes prepared using the aforesaid products
Goods and Services
Coffee, tea, cocoa, sugar, rice, tapioca, sago; coffee substitutes; flour and preparations made from cereals, namely, cereal bars, cereal-based snack foods; bread; pastry and confectionery, namely, candy and chocolate; edible ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar; condiments namely sauces; spices; ice for refreshment; beverages based on cocoa, coffee and chocolate; biscuits, cookies; buns; dried cereal flakes; chocolate; pancakes; tomato ketchup; mayonnaise; pizzas; sandwiches; cooked dishes prepared using the aforesaid products
Goods and Services
Bar services; coffee shops; cafeterias; self-service restaurants; hotel services; catering services; snack bars, namely, fast-food and non-stop-service restaurants; rental of chairs, tables, table linen and glassware
Pseudo Mark
BOUILLON CHARTER
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2019-08-30
Primary Code
029
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2019-08-30
Primary Code
030
International Class
043 - Services for providing food and drink; temporary accommodation. - Services for providing food and drink; temporary accommodation.
US Class Codes
100, 101
Class Status Code
6 - Active
Class Status Date
2019-08-30
Primary Code
043
Correspondences
Name
Maurice Pilosof
Address
Please log in with your Justia account to see this address.
Prior Registrations
| Relationship Type | Reel Number |
| Prior Registration | 5106991 |
International Registrations
International Registration Number
1483314
International Registration Date
2019-06-12
International Publication Date
2019-08-22
International Renewal Date
2029-06-12
Auto Protection Date
2021-02-22
International Status
001 - Request for extension of protection established
International Status Date
2019-08-22
Priority Claimed In
True
Priority Claimed Date
2018-12-17
First Refusal In
True
Trademark Events
| Event Date | Event Description |
| 2019-08-22 | SN ASSIGNED FOR SECT 66A APPL FROM IB |
| 2019-08-30 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| 2019-09-03 | APPLICATION FILING RECEIPT MAILED |
| 2019-09-03 | ASSIGNED TO EXAMINER |
| 2019-09-05 | NON-FINAL ACTION WRITTEN |
| 2019-09-06 | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW |
| 2019-09-14 | REFUSAL PROCESSED BY MPU |
| 2019-09-14 | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB |
| 2019-10-05 | REFUSAL PROCESSED BY IB |
| 2020-03-13 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| 2020-03-13 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2020-03-14 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2020-04-03 | FINAL REFUSAL WRITTEN |
| 2020-04-03 | FINAL REFUSAL E-MAILED |
| 2020-04-03 | NOTIFICATION OF FINAL REFUSAL EMAILED |
| 2020-10-15 | ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE |
| 2020-10-15 | ABANDONMENT NOTICE E-MAILED - FAILURE TO RESPOND |
| 2021-01-27 | NOTIFICATION OF POSSIBLE OPPOSITION CREATED, TO BE SENT TO IB |
| 2021-01-27 | NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB |
| 2021-02-13 | NOTIFICATION OF POSSIBLE OPPOSITION - PROCESSED BY IB |
| 2021-10-15 | FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB |
| 2021-10-20 | FINAL DISPOSITION NOTICE SENT TO IB |
| 2021-11-08 | FINAL DECISION TRANSACTION PROCESSED BY IB |
