IGINIO MASSARI - Trademark Details
Status: 700 - Registered
Serial Number
79258767
Registration Number
5993206
Word Mark
IGINIO MASSARI
Status
700 - Registered
Status Date
2020-02-25
Filing Date
2019-01-25
Registration Number
5993206
Registration Date
2020-02-25
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
270501 - Illegible signatures.
Published for Opposition Date
2019-12-10
Attorney Name
Law Office Assigned Location Code
N90
Employee Name
NEPTUNE, EVONNE MARIE
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Goods and Services
Meat; fish, preserved; poultry; game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs; milk; milk products excluding ice cream, ice milk and frozen yogurt; oils and fats for food
Goods and Services
Coffee, tea, cocoa and artificial coffee; rice; tapioca and sago; flour; preparations made from cereals, namely, cereal-based snack foods, cereal-based energy bars; bread; pastries; confectionery, namely, zephyr, pastilles, candy and chocolate; ice cream; sugar, honey, treacle; yeast, baking-powder; salt; mustard; vinegar, sauces; spices; ice for refreshment; cookies; buns; cakes; tarts; panettone; pandoro being bread; chocolate; filled chocolates
Goods and Services
Advertising; business management; business administration; providing office functions; presentation of goods on communication media, for retail purposes; product merchandising for others; retail, wholesale and on-line retail store services for jellies, jams, compotes, bread, pastries and confectionery, ice cream, panettone and pandoro, chocolate and filled chocolates
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2019-05-20
Primary Code
029
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2019-05-20
Primary Code
030
International Class
035 - Advertising; business management; business administration; office functions. - Advertising; business management; business administration; office functions.
US Class Codes
100, 101, 102
Class Status Code
6 - Active
Class Status Date
2019-05-20
Primary Code
035
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
16 - Limited Liability Company
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
16 - Limited Liability Company
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
16 - Limited Liability Company
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
16 - Limited Liability Company
Address
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Correspondences
Name
Jeffrey B. Sladkus, Esq.
Address
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International Registrations
International Registration Number
1466837
International Registration Date
2019-01-25
International Publication Date
2019-05-16
International Renewal Date
2029-01-25
Auto Protection Date
2020-11-16
International Status
001 - Request for extension of protection established
International Status Date
2019-05-16
Priority Claimed In
True
Priority Claimed Date
2019-01-15
First Refusal In
True
Trademark Events
Event Date | Event Description |
2019-05-16 | SN ASSIGNED FOR SECT 66A APPL FROM IB |
2019-05-20 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2019-05-20 | ASSIGNED TO EXAMINER |
2019-05-21 | NON-FINAL ACTION WRITTEN |
2019-05-22 | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW |
2019-05-24 | APPLICATION FILING RECEIPT MAILED |
2019-06-07 | REFUSAL PROCESSED BY MPU |
2019-06-08 | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB |
2019-06-28 | REFUSAL PROCESSED BY IB |
2019-10-07 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
2019-10-07 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
2019-10-30 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2019-10-30 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2019-10-30 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2019-10-31 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2019-11-05 | ASSIGNED TO LIE |
2019-11-20 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
2019-12-10 | PUBLISHED FOR OPPOSITION |
2019-12-10 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
2020-02-25 | REGISTERED-PRINCIPAL REGISTER |
2020-05-25 | FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB |
2020-07-01 | FINAL DISPOSITION PROCESSED |
2020-07-01 | FINAL DISPOSITION NOTICE SENT TO IB |
2020-07-17 | FINAL DECISION TRANSACTION PROCESSED BY IB |