TE & KAFFI - Trademark Details
Status: 700 - Registered
Serial Number
79257810
Registration Number
5929470
Word Mark
TE & KAFFI
Status
700 - Registered
Status Date
2019-12-10
Filing Date
2018-10-15
Registration Number
5929470
Registration Date
2019-12-10
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
260102, 261701, 261705 - Plain single line circles. Straight line(s), band(s) or bar(s). Horizontal line(s), band(s) or bar(s).
Published for Opposition Date
2019-09-24
Attorney Name
Law Office Assigned Location Code
L90
Employee Name
SOBRAL, CHRISTINA
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Disclaimer with Predetermined Text
"TE & KAFFI"
Description of Mark
The mark consists of the stylized wording "TE & KAFFI" above which is a circle with two horizontal lines extending from the outside of the circle.
Goods and Services
Coffee, tea, cocoa and artificial coffee; rice; tapioca and sago; flour and preparations made from cereals in the nature of cereal-based snack foods, processed cereals; bread, pastries and confectionery made of sugar; edible ices; sugar, honey, treacle; yeast, baking-powder; salt; mustard; vinegar, sauces being condiments; spices; ice being frozen water
Goods and Services
Advertising services; business management; business administration services; providing office functions; the bringing together, for the benefit of others, of a variety of goods excluding the transport thereof, enabling customers to conveniently view and purchase those goods in the field of coffee, tea, cocoa and artificial coffee
Goods and Services
Services for providing food and drink; providing temporary accommodation
Translation of Words in Mark
The English translation of the words "TE & KAFFI" in the mark is "TEA & COFFEE".
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2019-05-06
Primary Code
030
International Class
035 - Advertising; business management; business administration; office functions. - Advertising; business management; business administration; office functions.
US Class Codes
100, 101, 102
Class Status Code
6 - Active
Class Status Date
2019-05-06
Primary Code
035
International Class
043 - Services for providing food and drink; temporary accommodation. - Services for providing food and drink; temporary accommodation.
US Class Codes
100, 101
Class Status Code
6 - Active
Class Status Date
2019-05-06
Primary Code
043
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
01 - Individual
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
01 - Individual
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
01 - Individual
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
01 - Individual
Address
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Correspondences
Name
Samantha N. Skains-Menchaca
Address
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International Registrations
International Registration Number
1464429
International Registration Date
2018-10-15
International Publication Date
2019-05-02
International Renewal Date
2028-10-15
Auto Protection Date
2020-11-02
International Status
001 - Request for extension of protection established
International Status Date
2019-05-02
Priority Claimed In
False
First Refusal In
True
Trademark Events
| Event Date | Event Description |
| 2019-05-02 | SN ASSIGNED FOR SECT 66A APPL FROM IB |
| 2019-05-06 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| 2019-05-06 | ASSIGNED TO EXAMINER |
| 2019-05-06 | NON-FINAL ACTION WRITTEN |
| 2019-05-07 | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW |
| 2019-05-10 | APPLICATION FILING RECEIPT MAILED |
| 2019-06-03 | NON-FINAL ACTION (IB REFUSAL) WITHDRAWN FOR REVIEW |
| 2019-06-04 | NON-FINAL ACTION WRITTEN |
| 2019-06-05 | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW |
| 2019-06-24 | REFUSAL PROCESSED BY MPU |
| 2019-06-24 | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB |
| 2019-07-12 | REFUSAL PROCESSED BY IB |
| 2019-08-15 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| 2019-08-15 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2019-08-15 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2019-08-19 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2019-09-04 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| 2019-09-18 | NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB |
| 2019-09-18 | NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB |
| 2019-09-24 | PUBLISHED FOR OPPOSITION |
| 2019-09-24 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| 2019-10-05 | NOTIFICATION PROCESSED BY IB |
| 2019-12-10 | REGISTERED-PRINCIPAL REGISTER |
| 2020-03-10 | FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB |
| 2020-03-24 | FINAL DISPOSITION PROCESSED |
| 2020-03-24 | FINAL DISPOSITION NOTICE SENT TO IB |
| 2020-04-10 | FINAL DECISION TRANSACTION PROCESSED BY IB |
