XTRASE - Trademark Details
Status: 700 - Registered
Serial Number
79256794
Registration Number
6004594
Word Mark
XTRASE
Status
700 - Registered
Status Date
2020-03-10
Filing Date
2019-03-13
Registration Number
6004594
Registration Date
2020-03-10
Mark Drawing
4000 - Standard character mark
Typeset
Published for Opposition Date
2019-12-24
Attorney Name
Law Office Assigned Location Code
M50
Employee Name
PINO, BRIAN J
Statements
Goods and Services
Enzyme preparations for industrial purposes; enzyme preparations for use in the alcohol and brewing industry, the yeast extraction industry, the beverage industry, the bakery industry, the food industry, the detergent industry, the textile industry; enzyme preparations for scientific and research purposes excluding medical and veterinary purposes; enzyme preparations for use in water treatment; enzyme preparations for use in the processing of food by-products; enzyme preparations for use in the tanning of leather; diastase for industrial non-medical purposes; fermentation extracts for industrial purposes; enzyme preparations for use in animal feed
Goods and Services
White of eggs mixes for making beer foams; fungal extracts for culinary purposes; vegetable extracts for culinary purposes; seaweed extracts for food
Goods and Services
Plant and fruit extracts used in the preparation of non-alcoholic beverages and beer, namely, extracts of hops and unfermented extracts of must and non-alcoholic fruit extracts used in the preparation of beverages
Translation of Words in Mark
The wording "XTRASE" has no meaning in a foreign language.
Classification Information
International Class
001 - Chemicals used in industry, science and photography, as well as in agriculture, horticulture and forestry; unprocessed artificial resins, unprocessed plastics; manures; fire extinguishing compositions; tempering and soldering preparations; chemical substances for preserving foodstuffs; tanning substances; adhesives used in industry. - Chemicals used in industry, science and photography, as well as in agriculture, horticulture and forestry; unprocessed artificial resins, unprocessed plastics; manures; fire extinguishing compositions; tempering and soldering preparations; chemical substances for preserving foodstuffs; tanning substances; adhesives used in industry.
US Class Codes
001, 005, 006, 010, 026, 046
Class Status Code
6 - Active
Class Status Date
2019-04-24
Primary Code
001
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2019-04-24
Primary Code
029
International Class
032 - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages.
US Class Codes
045, 046, 048
Class Status Code
6 - Active
Class Status Date
2019-04-24
Primary Code
032
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
33
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
33
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
33
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
33
Address
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Correspondences
Name
Boris Umansky
Address
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International Registrations
International Registration Number
1461880
International Registration Date
2019-03-13
International Publication Date
2019-04-18
International Renewal Date
2029-03-13
Auto Protection Date
2020-10-18
International Status
001 - Request for extension of protection established
International Status Date
2019-04-18
Priority Claimed In
False
First Refusal In
True
Trademark Events
| Event Date | Event Description |
| 2019-04-18 | SN ASSIGNED FOR SECT 66A APPL FROM IB |
| 2019-04-24 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| 2019-04-30 | APPLICATION FILING RECEIPT MAILED |
| 2019-05-22 | ASSIGNED TO EXAMINER |
| 2019-05-28 | NON-FINAL ACTION WRITTEN |
| 2019-05-29 | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW |
| 2019-06-08 | REFUSAL PROCESSED BY MPU |
| 2019-06-08 | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB |
| 2019-06-28 | REFUSAL PROCESSED BY IB |
| 2019-11-12 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| 2019-11-18 | ASSIGNED TO LIE |
| 2019-11-18 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2019-11-18 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2019-11-19 | EXAMINERS AMENDMENT -WRITTEN |
| 2019-11-19 | EXAMINERS AMENDMENT E-MAILED |
| 2019-11-19 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| 2019-11-19 | EXAMINER'S AMENDMENT ENTERED |
| 2019-11-19 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2019-12-04 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| 2019-12-18 | NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB |
| 2019-12-18 | NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB |
| 2019-12-24 | PUBLISHED FOR OPPOSITION |
| 2019-12-24 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| 2020-01-04 | NOTIFICATION PROCESSED BY IB |
| 2020-03-10 | REGISTERED-PRINCIPAL REGISTER |
| 2020-06-10 | FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB |
| 2020-07-09 | NEW REPRESENTATIVE AT IB RECEIVED |
| 2020-07-17 | FINAL DISPOSITION PROCESSED |
| 2020-07-17 | FINAL DISPOSITION NOTICE SENT TO IB |
| 2020-08-07 | FINAL DECISION TRANSACTION PROCESSED BY IB |
