XUCKER - Trademark Details
Status: 700 - Registered
Serial Number
79255391
Registration Number
5911303
Word Mark
XUCKER
Status
700 - Registered
Status Date
2019-11-19
Filing Date
2019-01-07
Registration Number
5911303
Registration Date
2019-11-19
Mark Drawing
4000 - Standard character mark
Typeset
Published for Opposition Date
2019-09-03
Law Office Assigned Location Code
N40
Employee Name
MICHAUD-KING, JILLIAN
Statements
Goods and Services
Xylitol being an artificial sweetener, and erythritol and mixtures thereof; tagatose being an artificial sweetener
Goods and Services
Preserved, dried and cooked fruits and vegetables; jellies, jams, compotes, marmalades
Goods and Services
Cocoa and preparations made from cocoa, namely, cocoa spreads, cocoa powder, cocoa mixes, prepared cocoa, candy with cocoa; chocolate; Confectionary, namely, candy, chewing gums, chocolate bars, chocolate drops and pastilles without added glucose, fructose, sucrose or stevia; confectionary made of sugar substitutes without added glucose, fructose, sucrose or stevia; flour and preparations made from bread, pastry, cereals and confectionery, namely, granola, ready-mixes being mixes for making baking batters, and cookies
Classification Information
International Class
001 - Chemicals used in industry, science and photography, as well as in agriculture, horticulture and forestry; unprocessed artificial resins, unprocessed plastics; manures; fire extinguishing compositions; tempering and soldering preparations; chemical substances for preserving foodstuffs; tanning substances; adhesives used in industry. - Chemicals used in industry, science and photography, as well as in agriculture, horticulture and forestry; unprocessed artificial resins, unprocessed plastics; manures; fire extinguishing compositions; tempering and soldering preparations; chemical substances for preserving foodstuffs; tanning substances; adhesives used in industry.
US Class Codes
001, 005, 006, 010, 026, 046
Class Status Code
6 - Active
Class Status Date
2019-04-02
Primary Code
001
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2019-04-02
Primary Code
029
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2019-04-02
Primary Code
030
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
99 - Other (GmbH).
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
99 - Other (GmbH).
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
99 - Other (GmbH).
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
99 - Other (GmbH).
Address
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Correspondences
Name
GREYHILLS RECHTSANW; PARTNERSCHAFTSGESEL
Address
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International Registrations
International Registration Number
1458343
International Registration Date
2019-01-07
International Publication Date
2019-03-28
International Renewal Date
2029-01-07
Auto Protection Date
2020-09-28
International Status
001 - Request for extension of protection established
International Status Date
2019-03-28
Priority Claimed In
False
First Refusal In
True
Trademark Events
Event Date | Event Description |
2019-03-28 | SN ASSIGNED FOR SECT 66A APPL FROM IB |
2019-04-02 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2019-04-02 | ASSIGNED TO EXAMINER |
2019-04-03 | NON-FINAL ACTION WRITTEN |
2019-04-03 | NON-FINAL ACTION WRITTEN |
2019-04-04 | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW |
2019-04-06 | APPLICATION FILING RECEIPT MAILED |
2019-04-26 | REFUSAL PROCESSED BY MPU |
2019-04-26 | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB |
2019-05-18 | REFUSAL PROCESSED BY IB |
2019-07-08 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2019-07-08 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2019-07-08 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2019-07-22 | EXAMINERS AMENDMENT -WRITTEN |
2019-07-22 | EXAMINER'S AMENDMENT ENTERED |
2019-07-23 | EXAMINERS AMENDMENT MAILED |
2019-07-23 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2019-07-31 | ASSIGNED TO LIE |
2019-08-14 | NOTICE OF PUBLICATION |
2019-08-14 | NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB |
2019-08-14 | NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB |
2019-08-30 | NOTIFICATION PROCESSED BY IB |
2019-09-03 | PUBLISHED FOR OPPOSITION |
2019-11-19 | REGISTERED-PRINCIPAL REGISTER |
2020-02-19 | FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB |
2020-03-09 | FINAL DISPOSITION PROCESSED |
2020-03-09 | FINAL DISPOSITION NOTICE SENT TO IB |
2020-03-27 | FINAL DECISION TRANSACTION PROCESSED BY IB |