Image Trademark with Serial Number 79255047
Status: 700 - Registered
Image for trademark with serial number 79255047
Serial Number
79255047
Registration Number
5876866
Status
700 - Registered
Status Date
2019-10-08
Filing Date
2018-10-31
Registration Number
5876866
Registration Date
2019-10-08
Mark Drawing
2000 - Illustration: Drawing or design without any word(s)/letter(s)/ number(s) Typeset
Design Searches
280103 - Inscriptions in Chinese, Japanese, Korean, Vietnamese or other Asian characters.
Published for Opposition Date
2019-07-23
Attorney Name
Joe McKinney Muncy
Law Office Assigned Location Code
O10
Employee Name
BICE, DANIEL TRAVIS
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Description of Mark
The mark consists of three Chinese characters in stylized shaded font.
Goods and Services
Baozi, namely, stuffed buns containing beans; Chinese rice pudding; soya sauce; soya bean paste as a condiment; chow-chow as a condiment; Yuan Xiao, namely, Chinese dumplings made from glutinous rice flour; pastries; groats for human food; wheat flour; condiments, namely, sambal oeleks, chili oils and savory sauces; hot sauce; chilli oil for use as a seasoning; hot pepper powder as a spice; jiaozi, namely, stuffed dumplings; cereal preparations, namely, cereal bars, cereal-based snack food, and biscuits, tarts, cakes made with cereals; noodles; ice cream; sauce; rice-based snack food; bread
Transliteration Statement
The non-Latin characters in the mark transliterate to "XI MAN NIAN" and this means "FULL YEAR OF JOY" in English.
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2019-04-03
Primary Code
030
Current Trademark Owners
Party Name
QINGDAO SHUNCHANG FOOD CO., LTD.
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Trademark Owner History
Party Name
QINGDAO SHUNCHANG FOOD CO., LTD.
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Party Name
QINGDAO SHUNCHANG FOOD CO., LTD.
Party Type
20 - Owner at Publication
Legal Entity Type
03 - Corporation
Address
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Party Name
QINGDAO SHUNCHANG FOOD CO., LTD.
Party Type
10 - Original Applicant
Legal Entity Type
03 - Corporation
Address
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Correspondences
Name
Joe McKinney Muncy
Address
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International Registrations
International Registration Number
1457530
International Registration Date
2018-10-31
International Publication Date
2019-03-21
International Renewal Date
2028-10-31
Auto Protection Date
2020-09-21
International Status
001 - Request for extension of protection established
International Status Date
2019-03-21
Priority Claimed In
False
First Refusal In
True
Trademark Events
Event DateEvent Description
2019-03-21SN ASSIGNED FOR SECT 66A APPL FROM IB
2019-04-03NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
2019-04-03ASSIGNED TO EXAMINER
2019-04-03ASSIGNED TO EXAMINER
2019-04-09APPLICATION FILING RECEIPT MAILED
2019-04-10NON-FINAL ACTION WRITTEN
2019-04-11NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW
2019-05-02REFUSAL PROCESSED BY MPU
2019-05-02NON-FINAL ACTION MAILED - REFUSAL SENT TO IB
2019-05-18REFUSAL PROCESSED BY IB
2019-06-11TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
2019-06-11ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
2019-06-11TEAS RESPONSE TO OFFICE ACTION RECEIVED
2019-06-11CORRESPONDENCE RECEIVED IN LAW OFFICE
2019-06-12TEAS/EMAIL CORRESPONDENCE ENTERED
2019-06-11TEAS CHANGE OF CORRESPONDENCE RECEIVED
2019-06-14APPROVED FOR PUB - PRINCIPAL REGISTER
2019-07-03NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
2019-07-23PUBLISHED FOR OPPOSITION
2019-07-23OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
2019-10-08REGISTERED-PRINCIPAL REGISTER
2020-01-08FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB
2020-02-04FINAL DISPOSITION PROCESSED
2020-02-04FINAL DISPOSITION NOTICE SENT TO IB
2020-02-21FINAL DECISION TRANSACTION PROCESSED BY IB