B.YOND - Trademark Details
Status: 700 - Registered
Serial Number
79255499
Registration Number
6015688
Word Mark
B.YOND
Status
700 - Registered
Status Date
2020-03-24
Filing Date
2019-01-15
Registration Number
6015688
Registration Date
2020-03-24
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
010504, 011506, 051325, 060104, 060702, 260121 - Suns with rays. Clouds, fog. Other plants including bales of hay or straw. Mountains, mountain landscapes. Villages from a distant perspective. Circles that are totally or partially shaded.
Published for Opposition Date
2020-01-07
Attorney Name
Law Office Assigned Location Code
L60
Employee Name
MIDDLETON, BERNICE L
Statements
Indication of Colors claimed
The color(s) brown, green, dark brown, white, orange, blue-green, light beige and tan is/are claimed as a feature of the mark.
Description of Mark
The mark consists of concentric circles, with the outer concentric circle being the color light beige. There is a mountain, village and plant designs inside the bottom part of the inner concentric circle, the mountain and village design being the colors brown, green, or tan and the plant designs being the color brown. The bottom-most part of the inner concentric circle is the color dark brown. A blue-green sky design is inside the middle and top parts of the inner concentric circle and two sun designs are inside the top part of the inner concentric circle, with one sun being the color light beige and the other sun being the color orange and having a white halo therearound. There are also cloud designs of the colors white, light beige, or blue-green in the sky, with some clouds positioned partially behind the mountain design and one cloud positioned in front of the light beige sun. The wording "B.YOND" written in a stylized font of the color white is positioned inside the inner concentric circle over the mountain design, but beneath the previously described sun designs.
Goods and Services
Rice chips; rice-based snack foods; rice cakes; corn-based snack foods; extruded food products made of rice, namely, rice cakes, rice chips, rice bars, and rice biscuits; breakfast cereals made of rice; rice crackers
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2019-04-02
Primary Code
030
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
99 - Other (Sole Proprietor Joint Stock Company).
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
99 - Other (Sole Proprietor Joint Stock Company).
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
99 - Other (Sole Proprietor Joint Stock Company).
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
99 - Other (Sole Proprietor Joint Stock Company).
Address
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Correspondences
Name
Natalie J. Dean
Address
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International Registrations
International Registration Number
1458674
International Registration Date
2019-01-15
International Publication Date
2019-03-28
International Renewal Date
2029-01-15
Auto Protection Date
2020-09-28
International Status
001 - Request for extension of protection established
International Status Date
2019-03-28
Priority Claimed In
True
Priority Claimed Date
2018-12-07
First Refusal In
True
Trademark Events
Event Date | Event Description |
2019-03-28 | SN ASSIGNED FOR SECT 66A APPL FROM IB |
2019-04-02 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2019-04-02 | ASSIGNED TO EXAMINER |
2019-04-03 | NON-FINAL ACTION WRITTEN |
2019-04-04 | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW |
2019-04-06 | APPLICATION FILING RECEIPT MAILED |
2019-04-26 | REFUSAL PROCESSED BY MPU |
2019-04-26 | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB |
2019-05-18 | REFUSAL PROCESSED BY IB |
2019-09-24 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2019-09-24 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2019-09-24 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2019-12-02 | EXAMINERS AMENDMENT -WRITTEN |
2019-12-02 | EXAMINERS AMENDMENT E-MAILED |
2019-12-02 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
2019-12-03 | ASSIGNED TO LIE |
2019-12-03 | EXAMINER'S AMENDMENT ENTERED |
2019-12-05 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2019-12-18 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
2019-12-18 | NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB |
2019-12-18 | NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB |
2020-01-04 | NOTIFICATION PROCESSED BY IB |
2020-01-07 | PUBLISHED FOR OPPOSITION |
2020-01-07 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
2020-03-24 | REGISTERED-PRINCIPAL REGISTER |
2020-06-24 | FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB |
2020-08-03 | FINAL DISPOSITION PROCESSED |
2020-08-03 | FINAL DISPOSITION NOTICE SENT TO IB |
2020-08-25 | FINAL DECISION TRANSACTION PROCESSED BY IB |
2020-10-16 | CHANGE OF NAME/ADDRESS REC'D FROM IB |