SWEETO - Trademark Details
Status: 602 - Abandoned-Failure To Respond Or Late Response
Serial Number
79254273
Word Mark
SWEETO
Status
602 - Abandoned-Failure To Respond Or Late Response
Status Date
2019-10-24
Filing Date
2018-08-28
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
081325, 260126 - Other foodstuffs including snack foods. Spirals, coils and swirls.
Law Office Assigned Location Code
M10
Employee Name
HARDY LUDLOW, TARAH KI
Statements
Indication of Colors claimed
The color(s) red and white is/are claimed as a feature of the mark.
Goods and Services
Coffee, cocoa, coffee or cocoa based beverages, chocolate based beverages, pasta, stuffed dumplings, noodles, pastries and bakery products based on flour; desserts based on flour and chocolate; bread, simit [Turkish ring-shaped bagel covered with sesame seeds], pogaça [Turkish bagel], pita, sandwiches, katmer [Turkish pastry], pies, cakes, baklava [Turkish dessert based on dough coated with syrup], kadayif [Turkish dessert based on dough], desserts based on dough coated with syrup, puddings, custard, kazandibi [Turkish pudding], rice pudding, keskül [Turkish pudding], honey, bee glue for human consumption, propolis for food purposes, condiments for foodstuff, vanilla (flavoring), spices, sauces (condiments), tomato sauce, yeast, baking powder, flour, semolina, starch for food, sugar, cube sugar, powdered sugar, tea, iced tea, confectionery, chocolate, biscuits, crackers, wafers, chewing gums, ice-cream, edible ices, salt, cereal-based snack food, popcorn, crushed oats, corn chips, breakfast cereals, processed wheat for human consumption, crushed barley for human consumption, processed oats for human consumption, processed rye for human consumption, rice, molasses for food
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2019-03-19
Primary Code
030
Correspondences
Name
ADRES PATENT MARKA FIKRI HAKLARI
Address
Please log in with your Justia account to see this address.
International Registrations
International Registration Number
1455521
International Registration Date
2018-08-28
International Publication Date
2019-03-14
International Renewal Date
2028-08-28
Auto Protection Date
2020-09-14
International Status
001 - Request for extension of protection established
International Status Date
2019-03-14
Priority Claimed In
False
First Refusal In
True
Trademark Events
Event Date | Event Description |
2019-03-14 | SN ASSIGNED FOR SECT 66A APPL FROM IB |
2019-03-19 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2019-03-19 | ASSIGNED TO EXAMINER |
2019-03-19 | NON-FINAL ACTION WRITTEN |
2019-03-20 | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW |
2019-03-23 | APPLICATION FILING RECEIPT MAILED |
2019-03-28 | REFUSAL PROCESSED BY MPU |
2019-03-28 | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB |
2019-04-12 | REFUSAL PROCESSED BY IB |
2019-10-24 | ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE |
2019-10-24 | ABANDONMENT NOTICE MAILED - FAILURE TO RESPOND |
2020-04-23 | NEW REPRESENTATIVE AT IB RECEIVED |
2020-08-19 | NOTIFICATION OF POSSIBLE OPPOSITION CREATED, TO BE SENT TO IB |
2020-08-19 | NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB |
2020-09-04 | NOTIFICATION OF POSSIBLE OPPOSITION - PROCESSED BY IB |
2020-10-24 | FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB |
2020-11-11 | FINAL DISPOSITION NOTICE SENT TO IB |
2020-11-20 | NEW REPRESENTATIVE AT IB RECEIVED |
2020-11-28 | FINAL DECISION TRANSACTION PROCESSED BY IB |