THAT'S FRUITEE Trademark of The Candy Plus Sweet Factory, s.r.o. - Registration Number 5952361 - Serial Number 79253088

THAT'S FRUITEE - Trademark Details

Status: 700 - Registered

Serial Number

79253088

Registration Number

5952361

Word Mark

THAT'S FRUITEE

Status

700 - Registered

Status Date

2020-01-07

Filing Date

2018-10-15

Registration Number

5952361

Registration Date

2020-01-07

Mark Drawing

3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s) Typeset

Design Searches

050308, 050903, 050904, 050911, 050913, 270103 - More than one leaf, including scattered leaves, bunches of leaves not attached to branches. Oranges, tangerines and the like; grapefruit. Lemons, limes. Bananas. Slices or quarters of fruits, open fruits. Letters or numerals, including punctuation, forming representations of plants or parts of plants.

Published for Opposition Date

2019-10-22

Attorney Name

Nicholas D. Wells

Law Office Assigned Location Code

N40

Employee Name

FERRER PEREZ, PAUL ANT

Statements

Indication of Colors claimed

Color is not claimed as a feature of the mark.

Description of Mark

The mark consists of the stylized wording "THAT'S FRUITEE" with a sliced orange wedge in the center of the letter "R", the letter "I" appearing as a banana, and two leaves appearing on top of the first letter "E" in the wording "FRUITEE".

Goods and Services

Confectioneries, namely, jelly beans; gelatin-based chewy candies; fruit chewing gums not for medical use

Pseudo Mark

THAT IS FRUITY

Classification Information

International Class

030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.

US Class Codes

046

Class Status Code

6 - Active

Class Status Date

2019-03-04

Primary Code

030

Current Trademark Owners

Party Name

The Candy Plus Sweet Factory, s.r.o.

Party Type

30 - Original Registrant

Legal Entity Type

99 - Other (Ltd.).

Address

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Trademark Owner History

Party Name

The Candy Plus Sweet Factory, s.r.o.

Party Type

30 - Original Registrant

Legal Entity Type

99 - Other (Ltd.).

Address

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Party Name

The Candy Plus Sweet Factory, s.r.o.

Party Type

20 - Owner at Publication

Legal Entity Type

99 - Other (Ltd.).

Address

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Party Name

The Candy Plus Sweet Factory, s.r.o.

Party Type

10 - Original Applicant

Legal Entity Type

99 - Other (Ltd.).

Address

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Correspondences

Name

Nicholas D. Wells

Address

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International Registrations

International Registration Number

1452698

International Registration Date

2018-10-15

International Publication Date

2019-02-28

International Renewal Date

2028-10-15

Auto Protection Date

2020-08-28

International Status

001 - Request for extension of protection established

International Status Date

2019-02-28

Priority Claimed In

True

Priority Claimed Date

2018-05-22

First Refusal In

True

Trademark Events

Event Date	Event Description
2019-02-28	SN ASSIGNED FOR SECT 66A APPL FROM IB
2019-03-04	NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
2019-03-04	ASSIGNED TO EXAMINER
2019-03-08	APPLICATION FILING RECEIPT MAILED
2019-03-15	NON-FINAL ACTION WRITTEN
2019-03-16	NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW
2019-03-26	REFUSAL PROCESSED BY MPU
2019-03-26	NON-FINAL ACTION MAILED - REFUSAL SENT TO IB
2019-04-12	REFUSAL PROCESSED BY IB
2019-08-26	TEAS RESPONSE TO OFFICE ACTION RECEIVED
2019-08-26	CORRESPONDENCE RECEIVED IN LAW OFFICE
2019-08-26	TEAS/EMAIL CORRESPONDENCE ENTERED
2019-09-14	APPROVED FOR PUB - PRINCIPAL REGISTER
2019-09-18	ASSIGNED TO LIE
2019-10-02	NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
2019-10-02	NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB
2019-10-02	NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB
2019-10-19	NOTIFICATION PROCESSED BY IB
2019-10-22	PUBLISHED FOR OPPOSITION
2019-10-22	OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
2020-01-07	REGISTERED-PRINCIPAL REGISTER
2020-04-07	FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB
2020-04-20	FINAL DISPOSITION PROCESSED
2020-04-20	FINAL DISPOSITION NOTICE SENT TO IB
2020-05-08	FINAL DECISION TRANSACTION PROCESSED BY IB