PTW - Trademark Details
Status: 700 - Registered
Serial Number
79250458
Registration Number
5809620
Word Mark
PTW
Status
700 - Registered
Status Date
2019-07-23
Filing Date
2018-07-16
Registration Number
5809620
Registration Date
2019-07-23
Mark Drawing
5000 - Illustration: Drawing with word(s)/letter(s)/number(s) in Stylized form
Typeset
Published for Opposition Date
2019-05-07
Attorney Name
Law Office Assigned Location Code
L50
Employee Name
FIORELLI, JOANNA ELISA
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Goods and Services
Processed fruits, mushrooms and vegetables including dried fruits and pulses; eggs and egg products, namely, egg whites, egg yolks, egg salad, processed eggs; prepared edible insects, not live; escamoles being prepared edible ant larvae; fish, seafood and shellfish, not live; milk products excluding ice cream, ice milk and frozen yogurt; milk substitutes; soups and broths, meat extracts; prepared meals consisting primarily of eggs; prepared meals primarily consisting of seafood; prepared meals primarily consisting of fish; prepared meals primarily consisting of vegetables; prepared salads, namely, garden salads, fruit salads, vegetable salads
Goods and Services
Sugar, natural sweeteners, sweet topping, namely, caramel, marshmallow, chocolate topping; filling products, namely, buttercream fillings for cakes; bee products, namely, honey; coffee, tea, cocoa and substitutes thereof; processed grains, food starches and goods made thereof in the nature of starch noodles, starch vermicelli, starch syrup, bakery products and yeast; ice, ice creams, frozen yogurts and sherbets being ice creams; salt, sauces, seasonings and condiments, namely, soy sauce, curry sauce, teriyaki sauce, caramel sauce, pepper sauce; stir-fried rice; pasta salad; salad dressings; noodles; Asian noodles; soba noodles; fried noodles; dried noodles; udon noodles; noodle-based prepared meals; dried and fresh pasta, noodles and dough for stuffing dumplings; somen noodles; ramen being a Japanese noodle-based dish; chow mein being noodle-based dishes
Goods and Services
Order services for third parties, namely, food order fulfillment services; restaurant management for others, namely, online order management services related to take-away food; services provided by a franchiser, namely, assistance in the operation and management of industrial or commercial businesses; organization of events, exhibitions, fairs and shows for commercial, promotional and advertising purposes; business assistance, management and administration services; business information, research and analysis services; promotional, marketing and advertising services; business advertising services relating to franchising; business management assistance services relating to the setup of franchise stores
Goods and Services
Udon noodle and soba noodle restaurant services; ramen (Japanese noodle soup) restaurant services; Restaurant services for providing food and beverages; provision of food and beverages; rental of furniture and tableware; hotel and catering services
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2019-02-01
Primary Code
029
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2019-02-01
Primary Code
030
International Class
035 - Advertising; business management; business administration; office functions. - Advertising; business management; business administration; office functions.
US Class Codes
100, 101, 102
Class Status Code
6 - Active
Class Status Date
2019-02-01
Primary Code
035
International Class
043 - Services for providing food and drink; temporary accommodation. - Services for providing food and drink; temporary accommodation.
US Class Codes
100, 101
Class Status Code
6 - Active
Class Status Date
2019-02-01
Primary Code
043
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
87
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
87
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
87
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
87
Address
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Correspondences
Name
Miguel Munoz, Esq.
Address
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International Registrations
International Registration Number
1446286
International Registration Date
2018-07-16
International Publication Date
2019-01-31
International Renewal Date
2028-07-16
Auto Protection Date
2020-07-31
International Status
001 - Request for extension of protection established
International Status Date
2019-01-31
Priority Claimed In
True
Priority Claimed Date
2018-06-01
First Refusal In
True
Trademark Events
Event Date | Event Description |
2019-01-31 | SN ASSIGNED FOR SECT 66A APPL FROM IB |
2019-02-01 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2019-02-01 | ASSIGNED TO EXAMINER |
2019-02-05 | APPLICATION FILING RECEIPT MAILED |
2019-02-12 | NON-FINAL ACTION WRITTEN |
2019-02-13 | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW |
2019-02-19 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
2019-02-19 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
2019-02-22 | REFUSAL PROCESSED BY MPU |
2019-02-22 | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB |
2019-03-16 | REFUSAL PROCESSED BY IB |
2019-03-19 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2019-03-19 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2019-03-20 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2019-03-21 | EXAMINERS AMENDMENT -WRITTEN |
2019-03-21 | EXAMINERS AMENDMENT E-MAILED |
2019-03-21 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
2019-03-21 | EXAMINER'S AMENDMENT ENTERED |
2019-03-21 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2019-04-17 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
2019-05-07 | PUBLISHED FOR OPPOSITION |
2019-05-07 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
2019-07-23 | REGISTERED-PRINCIPAL REGISTER |
2019-10-23 | FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB |
2019-11-12 | FINAL DISPOSITION PROCESSED |
2019-11-12 | FINAL DISPOSITION NOTICE SENT TO IB |
2019-12-01 | FINAL DECISION TRANSACTION PROCESSED BY IB |