KUCHAREK - Trademark Details
Status: 700 - Registered
Serial Number
79248656
Registration Number
5899646
Word Mark
KUCHAREK
Status
700 - Registered
Status Date
2019-11-05
Filing Date
2018-07-05
Registration Number
5899646
Registration Date
2019-11-05
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
261313, 261316, 261321 - Two quadrilaterals. Quadrilaterals touching or intersecting. Quadrilaterals that are completely or partially shaded.
Published for Opposition Date
2019-08-20
Law Office Assigned Location Code
N30
Employee Name
WILLIS, PAMELA Y
Statements
Indication of Colors claimed
The color(s) white, blue, light blue, green and light green is/are claimed as a feature of the mark.
Description of Mark
The inscription "Kucharek" is ptaced on a shaded, from blue to light blue, four-sided area. From the bottom and from the right, the white, letters of the inscription cast a blue shadow on the four-sided area. A white line with variable width adheres to the upper and lower edge of the four-sided area. Additionally, in principle triangular, shaded from light green to green, areas adhere to the upper and lower white lines. The dotted black lines are not claimed as part of the mark. They were used to illustrate the white elements of the mark.
Goods and Services
Meat; fish, not live; poultry, not live; game, not live; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; frosted fruits; crystallized fruits; jellies for food; jams; compotes; eggs; milk; milk products, excluding ice cream, ice milk and frozen yogurt; edible oils and fats; bouillon; bouillon concentrates; broth concentrates; potato crisps; potato chips; fruit chips; mushrooms, preserved; dried edible mushrooms; milk beverages, milk predominating; nuts, prepared; fruit salads; vegetable salads; potato fritters; tomato paste; pollen prepared as foodstuff; vegetable juices for cooking; fish-based foodstuffs; cheese; fruit peel; charcuterie; seaweed extracts for food; soups; preparations for making soup; unflavored and unsweetened gelatin; soup cubes; stock cubes
Goods and Services
Coffee; tea; cocoa; rice; tapioca; sago; artificial coffee; flour for food; bread; confectionery, namely, candy and chocolate: sugar confectionery; sweetmeats; ice cream; edible ices; honey; molasses for food; yeast; baking powder; mustard; vinegar; sauces; condiments, namely, pickled ginger, chutney, minced garlic, prepared horseradish cacao-based condiments for food and drink., seaweed; relish; seasonings; spices; ice for refreshment; aromatic preparations for foods other than essential oils, namely, processed and dried herbs: breadcrumbs; bread rolls; cereal-based chips; rice chips; grain-based chips; cakes; cookies; candy; chocolate-based beverages; cocoa-based beverages; tea-based beverages; coffee essences for foodstuffs, except etheric essences and essential oils; fruit jellies, in the nature of candy; cocoa mixes; sandwiches; groats for human food; ketchup; cooking salt; maize, milled; popcorn; maize, roasted; powders for making ice cream; mayonnaise; noodles; pasta; macaroni; farinaceous food pastes for human consumption; muesli; pancakes; herbal, infusions and tea for infusions, not medicinal; candy decorations for cakes; pastries; flour-based dumplings; pizza; ready-to-eat cereals; maize flakes; tomato sauce; cake powder; puddings; dressings for salad; starch products for food; natural sweeteners; custard; rusks; tarts; tortillas; thickening agents for cooking foodstuffs; dried herbs for culinary purposes; processed herbs; garden herbs, presented; maltodextrins for nutritional use; flavor enhancers used in food and beverage products; wheat-based snack foods; cereal-based snack food; corn-based snack foods; rice-based snack foods; noodle-based prepared meals; flavorings, other than essential oils, for soups; mixtures of dried vegetables, fruits and herbs, containing salt, for seasoning purposes
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2019-01-10
Primary Code
029
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2019-01-10
Primary Code
030
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
02 - Partnership
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
02 - Partnership
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
02 - Partnership
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
02 - Partnership
Address
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Correspondences
Name
rzecznik patentowy ANNA KORBELA
Address
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International Registrations
International Registration Number
1442104
International Registration Date
2018-07-05
International Publication Date
2019-01-03
International Renewal Date
2028-07-05
Auto Protection Date
2020-07-03
International Status
001 - Request for extension of protection established
International Status Date
2019-01-03
Priority Claimed In
True
Priority Claimed Date
2018-05-24
First Refusal In
True
Trademark Events
Event Date | Event Description |
2019-01-03 | SN ASSIGNED FOR SECT 66A APPL FROM IB |
2019-01-10 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2019-01-10 | ASSIGNED TO EXAMINER |
2019-01-11 | NON-FINAL ACTION WRITTEN |
2019-01-12 | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW |
2019-01-15 | APPLICATION FILING RECEIPT MAILED |
2019-01-26 | REFUSAL PROCESSED BY MPU |
2019-01-26 | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB |
2019-02-16 | REFUSAL PROCESSED BY IB |
2019-06-17 | PAPER RECEIVED |
2019-06-21 | ASSIGNED TO LIE |
2019-06-28 | ASSIGNED TO LIE |
2019-07-01 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2019-07-01 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2019-07-17 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2019-07-31 | NOTICE OF PUBLICATION |
2019-07-31 | NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB |
2019-07-31 | NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB |
2019-08-16 | NOTIFICATION PROCESSED BY IB |
2019-08-20 | PUBLISHED FOR OPPOSITION |
2019-11-05 | REGISTERED-PRINCIPAL REGISTER |
2020-02-05 | FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB |
2020-03-04 | GENERIC MADRID TRANSACTION CREATED |
2020-03-04 | GENERIC MADRID TRANSACTION SENT TO IB |
2020-04-24 | FINAL DECISION TRANSACTION PROCESSED BY IB |