POTS & CO - Trademark Details
Status: 700 - Registered
Serial Number
79247281
Registration Number
5836947
Word Mark
POTS & CO
Status
700 - Registered
Status Date
2019-08-20
Filing Date
2018-09-20
Registration Number
5836947
Registration Date
2019-08-20
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
240103 - Shields or crests with letters, punctuation or inscriptions contained therein or superimposed thereon.
Published for Opposition Date
2019-06-04
Attorney Name
Law Office Assigned Location Code
N40
Employee Name
GOODWIN, KATRINA JOYE
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Description of Mark
The mark consists of the stylized wording "POTS & CO" within a shaded shield.
Goods and Services
Milk products excluding ice cream, ice milk and frozen yogurt; cheese; cream; artificial cream being dairy product substitutes; yoghurt; fromage frais; jellies; spreads, namely, dairy based spreads; dips; jelly desserts, namely, fruit jellies and fruit compotes; cottage cheese; preserved, dried and cooked fruit and vegetables; jams; compotes; yoghurt beverages; yoghurt drinks; desserts made wholly or principally of yoghurt excluding frozen yoghurt and yoghurt covered confectionery; fruit puree
Goods and Services
Chilled desserts, namely, dessert puddings, dessert mousses, dessert cakes and ice cream desserts; prepared desserts, namely, cakes and bakery desserts; ice cream desserts; prepared desserts being chocolate based, namely, ganache and chocolate mousses; puddings for use as desserts; dessert puddings; ready to eat puddings; puddings; ice cream; edible ices; sorbets; cereal bars; preparations made wholly or partly from cereals, namely, granola; pastries; confectionery, namely, confectionery made of sugar; chocolate; fruit sauces excluding cranberry sauce and apple sauce; frozen yoghurt; yoghurt based ice cream
Pseudo Mark
POTS AND CO
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2018-12-15
Primary Code
029
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2018-12-15
Primary Code
030
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
99 - Other (Limited Company).
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
99 - Other (Limited Company).
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
99 - Other (Limited Company).
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
99 - Other (Limited Company).
Address
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Correspondences
Name
Matthew Hintz
Address
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International Registrations
International Registration Number
1438592
International Registration Date
2018-09-20
International Publication Date
2018-12-13
International Renewal Date
2028-09-20
Auto Protection Date
2020-06-13
International Status
001 - Request for extension of protection established
International Status Date
2018-12-13
Priority Claimed In
True
Priority Claimed Date
2018-05-04
First Refusal In
True
Trademark Events
Event Date | Event Description |
2018-12-13 | SN ASSIGNED FOR SECT 66A APPL FROM IB |
2018-12-15 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2018-12-19 | APPLICATION FILING RECEIPT MAILED |
2019-01-02 | ASSIGNED TO EXAMINER |
2019-01-10 | NON-FINAL ACTION WRITTEN |
2019-01-11 | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW |
2019-01-24 | REFUSAL PROCESSED BY MPU |
2019-01-25 | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB |
2019-02-03 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2019-02-03 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2019-02-04 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2019-02-16 | REFUSAL PROCESSED BY IB |
2019-03-01 | FINAL REFUSAL WRITTEN |
2019-03-01 | FINAL REFUSAL E-MAILED |
2019-03-01 | NOTIFICATION OF FINAL REFUSAL EMAILED |
2019-04-04 | EXAMINERS AMENDMENT -WRITTEN |
2019-04-04 | EXAMINERS AMENDMENT E-MAILED |
2019-04-04 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
2019-04-04 | EXAMINER'S AMENDMENT ENTERED |
2019-04-15 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2019-04-26 | ASSIGNED TO LIE |
2019-05-15 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
2019-06-04 | PUBLISHED FOR OPPOSITION |
2019-06-04 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
2019-08-20 | REGISTERED-PRINCIPAL REGISTER |
2019-11-20 | FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB |
2019-12-18 | FINAL DISPOSITION PROCESSED |
2019-12-18 | FINAL DISPOSITION NOTICE SENT TO IB |
2020-01-03 | FINAL DECISION TRANSACTION PROCESSED BY IB |