MADE FROM THE LEANEST AND FINEST PARTS OF SALMON SALMA SASHIMI GRADE QUALITY FOR CULINARY CREATIVITY - Trademark Details
Status: 700 - Registered
Serial Number
79243356
Registration Number
5718644
Word Mark
MADE FROM THE LEANEST AND FINEST PARTS OF SALMON SALMA SASHIMI GRADE QUALITY FOR CULINARY CREATIVITY
Status
700 - Registered
Status Date
2019-04-09
Filing Date
2018-07-06
Registration Number
5718644
Registration Date
2019-04-09
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
010110, 010113, 031901 - Three or more stars. More than one star with five points. Sharks.
Published for Opposition Date
2019-01-22
Attorney Name
Law Office Assigned Location Code
L40
Employee Name
WILKE, JOHN
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Disclaimer with Predetermined Text
"MADE FROM THE LEANEST AND FINEST PARTS OF SALMON" AND "SASHIMI GRADE QUALITY FOR CULINARY CREATIVITY"
Description of Mark
The mark consists of the word "SALMA" in large bold letters between a design of a jumping salmon over the words "MADE FROM THE LEANEST AND FINEST PARTS OF SALMON" on the left and a design of three stars over the words "SASHIMI GRADE QUALITY FOR CULINARY CREATIVITY" on the right.
Goods and Services
Fish, not live; processed fish; salmon, not live; processed salmon; smoked salmon; boneless and skinless salmon in the form of filets, pieces and cubes, and minced meat of salmon; prepared meals primarily comprising raw fish
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2018-10-26
Primary Code
029
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
99 - Other (AKSJESELSKAP (AS)).
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
99 - Other (AKSJESELSKAP (AS)).
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
99 - Other (AKSJESELSKAP (AS)).
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
99 - Other (AKSJESELSKAP (AS)).
Address
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Correspondences
Name
Wendy E. Miller
Address
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International Registrations
International Registration Number
1429242
International Registration Date
2018-07-06
International Publication Date
2018-10-18
International Renewal Date
2028-07-06
Auto Protection Date
2020-04-18
International Status
001 - Request for extension of protection established
International Status Date
2018-10-18
Priority Claimed In
False
First Refusal In
True
Trademark Events
| Event Date | Event Description |
| 2018-10-18 | SN ASSIGNED FOR SECT 66A APPL FROM IB |
| 2018-10-23 | LIMITATION FROM ORIGINAL APPLICATION ENTERED |
| 2018-10-26 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| 2018-10-26 | ASSIGNED TO EXAMINER |
| 2018-10-26 | NON-FINAL ACTION WRITTEN |
| 2018-10-27 | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW |
| 2018-10-30 | APPLICATION FILING RECEIPT MAILED |
| 2018-11-13 | REFUSAL PROCESSED BY MPU |
| 2018-11-13 | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB |
| 2018-11-30 | REFUSAL PROCESSED BY IB |
| 2018-12-03 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| 2018-12-07 | ASSIGNED TO LIE |
| 2018-12-14 | ASSIGNED TO LIE |
| 2018-12-17 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2018-12-17 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2018-12-18 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2019-01-02 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| 2019-01-09 | NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB |
| 2019-01-09 | NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB |
| 2019-01-22 | PUBLISHED FOR OPPOSITION |
| 2019-01-22 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| 2019-01-25 | NOTIFICATION PROCESSED BY IB |
| 2019-04-09 | REGISTERED-PRINCIPAL REGISTER |
| 2019-07-09 | FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB |
| 2019-08-01 | FINAL DISPOSITION PROCESSED |
| 2019-08-01 | FINAL DISPOSITION NOTICE SENT TO IB |
| 2019-08-23 | FINAL DECISION TRANSACTION PROCESSED BY IB |
| 2019-12-13 | CHANGE OF NAME/ADDRESS REC'D FROM IB |
