FLORIAN PAX TIBI MAR CE EVAN GELI STA MEVS - Trademark Details
Status: 700 - Registered
Serial Number
79243988
Registration Number
5859453
Word Mark
FLORIAN PAX TIBI MAR CE EVAN GELI STA MEVS
Status
700 - Registered
Status Date
2019-09-17
Filing Date
2018-05-31
Registration Number
5859453
Registration Date
2019-09-17
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
030102, 040102, 040525, 200505, 240103, 240907 - Lion insignia (heraldic lion). Angels, winged personages, including cherubs and cupids; humans or animals with halos. Other mythological or legendary animals. Open books. Shields or crests with letters, punctuation or inscriptions contained therein or superimposed thereon. Banners.
Published for Opposition Date
2019-07-02
Attorney Name
Law Office Assigned Location Code
N80
Employee Name
HELMERS, SARA A
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Description of Mark
The trademark consists of the wording "FLORIAN" contained in a band surmounted by a shield inscribed with the Lion of Saint Mark, which is a winged lion with a halo holding a book that reads "PAX TIBI MARCE EVANGELISTA MEUS".
Goods and Services
Coffee, tea, cocoa and substitutes therefor; sugar; rice; tapioca; sago; flour; cereals, processed; cereal preparations, namely, bread; pastries; pastries, cakes, tarts and biscuits being cookies; confectionery, namely, frozen confectionery, and confectionery made of sugar or sugar substitutes; chocolate; chocolates; caramels; ice cream; honey; molasses for food; yeast and food leavening agents; condiments, namely, pepper sauce, horseradish, savory sauces used as condiments, cocoa-based condiments and seasonings for food and drink, minced garlic, food condiment consisting primarily of ketchup and salsa; salt; pepper; mustard; vinegar; sauces; spices; ice
Pseudo Mark
FLORIAN PAX TIBI MARCE EVANGELISTA MEUS
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2018-10-30
Primary Code
030
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
16 - Limited Liability Company
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
16 - Limited Liability Company
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
16 - Limited Liability Company
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
16 - Limited Liability Company
Address
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Correspondences
Name
Mark Lebow
Address
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International Registrations
International Registration Number
1430792
International Registration Date
2018-05-31
International Publication Date
2018-10-25
International Renewal Date
2028-05-31
Auto Protection Date
2020-04-25
International Status
001 - Request for extension of protection established
International Status Date
2018-10-25
Priority Claimed In
True
Priority Claimed Date
2018-05-16
First Refusal In
True
Trademark Events
Event Date | Event Description |
2018-10-25 | SN ASSIGNED FOR SECT 66A APPL FROM IB |
2018-10-30 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2018-10-30 | ASSIGNED TO EXAMINER |
2018-11-01 | NON-FINAL ACTION WRITTEN |
2018-11-02 | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW |
2018-11-03 | APPLICATION FILING RECEIPT MAILED |
2018-11-15 | REFUSAL PROCESSED BY MPU |
2018-11-15 | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB |
2018-11-30 | REFUSAL PROCESSED BY IB |
2019-05-03 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2019-05-03 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2019-05-03 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2019-05-15 | EXAMINERS AMENDMENT -WRITTEN |
2019-05-15 | EXAMINERS AMENDMENT E-MAILED |
2019-05-15 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
2019-05-15 | EXAMINER'S AMENDMENT ENTERED |
2019-05-15 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2019-05-29 | ASSIGNED TO LIE |
2019-06-12 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
2019-06-12 | NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB |
2019-06-12 | NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB |
2019-06-28 | NOTIFICATION PROCESSED BY IB |
2019-07-02 | PUBLISHED FOR OPPOSITION |
2019-07-02 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
2019-09-17 | REGISTERED-PRINCIPAL REGISTER |
2019-12-17 | FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB |
2020-01-15 | FINAL DISPOSITION PROCESSED |
2020-01-15 | FINAL DISPOSITION NOTICE SENT TO IB |
2020-01-31 | FINAL DECISION TRANSACTION PROCESSED BY IB |