LE CAFÉ DES FRENCHIES - Trademark Details
Status: 700 - Registered
Serial Number
79242239
Registration Number
5841705
Word Mark
LE CAFÉ DES FRENCHIES
Status
700 - Registered
Status Date
2019-08-27
Filing Date
2018-05-16
Registration Number
5841705
Registration Date
2019-08-27
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
031524, 031526, 090503, 260101, 261701 - Stylized birds and bats. Costumed birds and bats and those with human attributes. Fezzes, turbans, berets, other visorless and brimless hats. Circles as carriers or as single line borders. Straight line(s), band(s) or bar(s).
Published for Opposition Date
2019-06-11
Attorney Name
Law Office Assigned Location Code
L10
Employee Name
KEATING, MICHAEL P
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Disclaimer with Predetermined Text
"CAFÉ"
Description of Mark
The mark consists of a stylized bird wearing a beret and a striped shirt with wings outstretched inside a circle. The terms "LE CAFÉ DES FRENCHIES" are below in stylized script letters.
Goods and Services
Meat, fish and game, not live; meat extracts, excluding poultry meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs; milk and dairy products, namely, cheese, yogurt, dairy-based dips, cream being a dairy product; edible oils and fats; butter; charcuterie, excluding poultry charcuterie; cured meat, excluding poultry cured meat; crustaceans, not live; canned meat, excluding canned poultry meat, canned fish; cheeses; milk beverages, milk predominating
Goods and Services
Coffee, tea, cocoa and artificial coffee; rice; tapioca and sago; flour and preparations made from cereals, namely, cakes, cupcakes, cereal based snack food, cereal bars, cereal based energy bars, breakfast cereals; bread, pastry and confectionery, namely, crystal sugar pieces, gum paste, candy, chocolate; edible ices; sugar, honey, golden syrup; yeast, baking powder; salt; mustard; vinegar, sauces in the nature of condiments; spices; ice cream, sandwiches, pizzas, pancakes in the nature of foodstuffs; cookies and biscuits, cakes, rusks, sugar confectionery, beverages based on cocoa, coffee, chocolate or tea
Goods and Services
Beers; mineral and aerated waters and other non-alcoholic beverages, namely, whey beverage, soft drinks, soda water, carbonated beverages, vegetable juice beverages; beverages based on fruit and fruit juices; syrups and other preparations in the nature of concentrates and powder for making beverages; lemonades; fruit nectars, sodas, namely, soda pop, alcohol-free aperitifs
Goods and Services
Alcoholic beverages except beers; hard ciders, alcohols and liqueurs, namely, digestifs, wines, spirits
Goods and Services
Services for providing food and beverages, namely, restaurant services, bar services; providing temporary accommodation; bar services, catering services, hotel services, reservation of temporary accommodation, nurseries, providing temporary lodging at campsites, retirement homes for the elderly, pet boarding
Translation of Words in Mark
The English translation of "LE CAFÉ DES FRENCHIES" in the mark is "FRENCHIE'S CAFÉ".
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2018-10-10
Primary Code
029
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2018-10-10
Primary Code
030
International Class
032 - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages.
US Class Codes
045, 046, 048
Class Status Code
6 - Active
Class Status Date
2018-10-10
Primary Code
032
International Class
033 - Alcoholic beverages (except beers). - Alcoholic beverages (except beers).
US Class Codes
047, 049
Class Status Code
6 - Active
Class Status Date
2018-10-10
Primary Code
033
International Class
043 - Services for providing food and drink; temporary accommodation. - Services for providing food and drink; temporary accommodation.
US Class Codes
100, 101
Class Status Code
6 - Active
Class Status Date
2018-10-10
Primary Code
043
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
34
Address
Please log in with your Justia account to see this address.
Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
34
Address
Please log in with your Justia account to see this address.
Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
34
Address
Please log in with your Justia account to see this address.
Party Name
Party Type
10 - Original Applicant
Legal Entity Type
34
Address
Please log in with your Justia account to see this address.
Correspondences
Name
Jill Anderfuren
Address
Please log in with your Justia account to see this address.
International Registrations
International Registration Number
1426432
International Registration Date
2018-05-16
International Publication Date
2018-10-04
International Renewal Date
2028-05-16
Auto Protection Date
2020-04-04
International Status
001 - Request for extension of protection established
International Status Date
2018-10-04
Priority Claimed In
True
Priority Claimed Date
2017-11-17
First Refusal In
True
Trademark Events
Event Date | Event Description |
2018-10-04 | SN ASSIGNED FOR SECT 66A APPL FROM IB |
2018-10-10 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2018-10-10 | ASSIGNED TO EXAMINER |
2018-10-11 | NON-FINAL ACTION WRITTEN |
2018-10-12 | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW |
2018-10-16 | APPLICATION FILING RECEIPT MAILED |
2018-10-24 | REFUSAL PROCESSED BY MPU |
2018-10-24 | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB |
2018-11-29 | NEW REPRESENTATIVE AT IB RECEIVED |
2018-12-08 | REFUSAL PROCESSED BY IB |
2019-03-27 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
2019-03-27 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
2019-04-22 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2019-04-22 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2019-04-23 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2019-04-24 | EXAMINERS AMENDMENT -WRITTEN |
2019-04-24 | EXAMINERS AMENDMENT E-MAILED |
2019-04-24 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
2019-04-24 | EXAMINER'S AMENDMENT ENTERED |
2019-04-24 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2019-05-06 | ASSIGNED TO LIE |
2019-05-22 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
2019-05-22 | NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB |
2019-05-22 | NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB |
2019-06-07 | NOTIFICATION PROCESSED BY IB |
2019-06-11 | PUBLISHED FOR OPPOSITION |
2019-06-11 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
2019-08-27 | REGISTERED-PRINCIPAL REGISTER |
2019-11-27 | FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB |
2019-12-20 | FINAL DISPOSITION PROCESSED |
2019-12-21 | FINAL DISPOSITION NOTICE SENT TO IB |
2020-01-10 | FINAL DECISION TRANSACTION PROCESSED BY IB |