JOHAN JOHAN BOULANGER PATISSIER ARTISANEN SON METIER ARTISAN EN SON METIER CENTRE COMMERCIAL DU RANU POINT DE LA DAME BLANCHE GLACIER CONFISEUR - Trademark Details
Status: 700 - Registered
Image for trademark with serial number 79241852
Serial Number
79241852
Registration Number
5974409
Word Mark
JOHAN JOHAN BOULANGER PATISSIER ARTISANEN SON METIER ARTISAN EN SON METIER CENTRE COMMERCIAL DU RANU POINT DE LA DAME BLANCHE GLACIER CONFISEUR
Status
700 - Registered
Status Date
2020-02-04
Filing Date
2018-09-10
Registration Number
5974409
Registration Date
2020-02-04
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s) Typeset
Design Searches
250125, 260515, 260528, 260928, 261321 - Other framework and ornamental borders. Four or more triangles. Miscellaneous designs with overall triangular shape. Miscellaneous designs with overall square shape. Quadrilaterals that are completely or partially shaded.
Published for Opposition Date
2019-11-19
Attorney Name
Law Office Assigned Location Code
L70
Employee Name
TRUSILO, KELLY JEAN
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Disclaimer with Predetermined Text
"BOULANGER", "PATISSIER", "ARTISAN EN SON METIER", "CENTRE COMMERCIAL DU ROND POINT DE LA DAME BLANCHE", "GLACIER", AND "CONFISEUR"
Description of Mark
The mark consists of an ornamental border consisting of an overall square shape with inverted curved corners, surrounding an overall circular shape with four quadrants of the circle separated. The words "JOHAN" and "JOHAN" cross diagonally in the center of the circular shape with the words "BOULANGER" and "PATISSIER" appearing horizontally across the center and the words "GLACIER" and "CONFISEUR" appearing vertically through the center. The two upper quadrants contain the wording "ARTISAN EN SON METIER", while the lower left quadrant contains the wording "CENTRE COMMERCIAL" and the lower right contains the wording "DU ROND POINT DE LA DAME BLANCHE".
Goods and Services
Processed meat products, namely, croquettes, sausages, canned cooked meat, bottled cooked meat, ham, bacon; processed seafood, namely, smoked fish products, canned fish products, bottled fish products; processed vegetables and fruits, jams, peanut butter, ground almonds, marmalade, vegetable juices for cooking; instant and pre-cooked curry dishes containing meats and vegetables, stews and soup mixes
Goods and Services
Tea; roasted, powdered and granulated coffee, coffee in drinks; roasted, powdered and granulated cocoa, cocoa in drinks; unroasted coffee; cereal preparations, namely, oat flakes, oatmeal, corn flakes, spaghetti, uncooked Chinese noodles, bread crumb, macaronis; sandwiches; steamed buns stuffed with minced meat (niku-manjuh); hamburgers sandwiches; pizzas; boxed ready-to-eat lunches consisting primarily of rice and also containing side dishes in the nature of cooked vegetables, meat and fishes; hot dogs sandwiches; meat pies; ravioli; cube sugar; fructose for food; crystal sugar, not confectionery; sugar; maltose for food; honey for food; glucose for food; powdered starch syrup for food; starch syrup for food; confectionery, namely, cakes, petit fours, pies, tarts, cookies, biscuits, crackers, waffles, pancakes, fruit jelly candies, puddings, frozen yoghurt, sherbets, ice cream, pastries; bread and buns
Goods and Services
Non-alcoholic beverages, namely, carbonated beverages, non-alcoholic fruit juice beverages, vegetable juices, whey beverages
Goods and Services
Wholesale and retail store services for woven fabrics and beddings, clothing, footwear, bags and pouches, personal articles, namely, towels, handkerchiefs, hand-held fans and folding fans, garters, belts for clothing, suspenders, armbands, personal ornaments, badges for wear and buckles for wear, hair ornaments, cuff-links, buttons, false nails and false eyelashes, shaving cases, pedicure sets manicure sets, ear picks, vanity cases, not fitted, cosmetic and toilet utensils, other than electric toothbrushes, umbrellas and parasols, walking sticks and canes, foods and beverages, bladed or pointed hand tools, hand tools in the nature of hardware, kitchen equipment, cleaning tools and washing utensils
Goods and Services
Providing European cuisine; providing alcoholic beverages; providing tea, coffee, cocoa, carbonated beverage or fruit juices beverages
Translation of Words in Mark
The English translation of "BOULANGER", "PATISSIER", "ARTISAN EN SON METIER", "CENTRE COMMERCIAL DU ROND POINT DE LA DAME BLANCHE", "GLACIER", AND "CONFISEUR" in the mark is "BAKER", "CONFECTIONER", "CRAFTSMAN IN HIS PROFESSION", "COMMERCIAL CENTER OF THE ROUNDABOUT AT THE WHITE LADY", "ICE CREAM SHOP", and "CONFECTIONER".
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2018-10-09
Primary Code
029
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2018-10-09
Primary Code
030
International Class
032 - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages.
US Class Codes
045, 046, 048
Class Status Code
6 - Active
Class Status Date
2018-10-09
Primary Code
032
International Class
035 - Advertising; business management; business administration; office functions. - Advertising; business management; business administration; office functions.
US Class Codes
100, 101, 102
Class Status Code
6 - Active
Class Status Date
2018-10-09
Primary Code
035
International Class
043 - Services for providing food and drink; temporary accommodation. - Services for providing food and drink; temporary accommodation.
US Class Codes
100, 101
Class Status Code
6 - Active
Class Status Date
2018-10-09
Primary Code
043
Current Trademark Owners
Party Type
30 - Original Registrant
Address
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Trademark Owner History
Party Type
30 - Original Registrant
Address
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Party Type
20 - Owner at Publication
Address
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Party Type
10 - Original Applicant
Address
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Correspondences
Name
KEITH TOMS
Address
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International Registrations
International Registration Number
1021364
International Registration Date
2009-01-05
International Publication Date
2018-09-27
International Renewal Date
2029-01-05
Auto Protection Date
2020-03-27
International Status
001 - Request for extension of protection established
International Status Date
2018-09-27
Priority Claimed In
False
First Refusal In
True
Trademark Events
Event DateEvent Description
2018-09-27SN ASSIGNED FOR SECT 66A SUBSEQ DESIG FROM IB
2018-10-09NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
2018-10-13APPLICATION FILING RECEIPT MAILED
2018-12-19ASSIGNED TO EXAMINER
2018-12-27NON-FINAL ACTION WRITTEN
2018-12-28NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW
2018-12-31NEW REPRESENTATIVE AT IB RECEIVED
2019-01-13REFUSAL PROCESSED BY MPU
2019-01-13NON-FINAL ACTION MAILED - REFUSAL SENT TO IB
2019-02-07INTERNATIONAL REGISTRATION RENEWED
2019-02-08REFUSAL PROCESSED BY IB
2019-07-11TEAS RESPONSE TO OFFICE ACTION RECEIVED
2019-07-16ASSIGNED TO LIE
2019-07-16CORRESPONDENCE RECEIVED IN LAW OFFICE
2019-07-16TEAS/EMAIL CORRESPONDENCE ENTERED
2019-08-10NON-FINAL ACTION WRITTEN
2019-08-10NON-FINAL ACTION E-MAILED
2019-08-10NOTIFICATION OF NON-FINAL ACTION E-MAILED
2019-09-27REFUSAL PROCESSED BY IB
2019-10-16EXAMINERS AMENDMENT -WRITTEN
2019-10-16EXAMINERS AMENDMENT E-MAILED
2019-10-16NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
2019-10-16EXAMINER'S AMENDMENT ENTERED
2019-10-16APPROVED FOR PUB - PRINCIPAL REGISTER
2019-10-30NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
2019-10-30NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB
2019-10-30NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB
2019-11-19PUBLISHED FOR OPPOSITION
2019-11-19OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
2020-02-04REGISTERED-PRINCIPAL REGISTER
2020-05-04FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB
2020-05-15NOTIFICATION PROCESSED BY IB
2020-06-05TOTAL INVALIDATION PROCESSED BY THE IB
2020-08-07FINAL DECISION TRANSACTION PROCESSED BY IB
2020-10-10FINAL DECISION TRANSACTION PROCESSED BY IB