ARGETA JUNIOR JUNIOR 1 - Trademark Details
Status: 700 - Registered
Serial Number
79241393
Registration Number
5815989
Word Mark
ARGETA JUNIOR JUNIOR 1
Status
700 - Registered
Status Date
2019-07-30
Filing Date
2018-03-30
Registration Number
5815989
Registration Date
2019-07-30
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
011518, 031503, 031506, 031524, 031526, 080102, 090306, 110102, 260118, 260121 - More than one drop including teardrops or raindrops. Chickens, hens, roosters. Ducks, geese, swans. Stylized birds and bats. Costumed birds and bats and those with human attributes. Slices of bread, with or without spread. Shirts (including sweatshirts), camisoles, blouses, halters and tank tops. Table knives without pointed ends (non-electric). Three or more concentric circles. Circles that are totally or partially shaded.
Published for Opposition Date
2019-05-14
Law Office Assigned Location Code
N50
Employee Name
AGREDA, SAMANTHA LEIGH
Statements
Indication of Colors claimed
The color(s) yellow, blue, white, gray, orange, burnt orange, purple, black, light brown, dark brown, and beige is/are claimed as a feature of the mark.
Description of Mark
The mark consists of three concentric circles with the outer two concentric circles being partially obscured by the innermost circle. The outermost circle is white and lined in gray. The middle circle is blue. The innermost circle is yellow. The word "JUNIOR" appears in blue toward the upper left portion of the yellow circle and is partially obscured by the word "ARGETA" in white with the word "JUNIOR" in burnt orange underneath that. A stylized duck lined in black appears on the yellow circle. The duck has a white head, white hands, an orange and white bill lined in black, and a burnt orange tongue lined in black and with a black vertical line thereon. The eyes of the duck are black, white, and blue. The duck is wearing a purple jersey with a white and purple number "1" thereon. The duck is holding a white knife lined in black in its right hand and appears to be applying a beige spread to a piece of bread in light brown and dark brown in its left hand. Three white droplets lined in black appear to be coming from the duck's mouth. A silhouette of a yellow chicken inside of a blue circle appears to the right of the duck. The remaining gray in the mark represents shading and is not claimed as a feature of the mark.
Goods and Services
Meat, fish, poultry and game, not live; meat extracts; meat pâtés, liver pâtés, fish pâtés, vegetable pâtés; meat-based spreads, fish-based spreads, vegetable-based spreads; hummus; ajvar being preserved peppers; peppers-based spreads; beetroot-based spreads, squash-based spreads, ginger spreads being ginger jam, olive-based spreads, milk-based spreads, butter spreads, cream-based spreads, meat jellies; fish jellies, vegetable jellies; preserved meat; pasteurized meat products, namely, sausages, salami, meat soups; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and cream; edible oils and fats
Goods and Services
Coffee, tea, cocoa, artificial coffee, sugar, rice, tapioca, sago; flours and preparations made from cereals, namely, breakfast cereals; bread, pastry and confectionery being pastilles, frozen confectionery; ices; honey, treacle syrup; yeast, baking-powder; salt, mustard; vinegar, sauces being condiments; spices, ice for refreshment; pâtés en croûte, chocolate-based spreads, cocoa based spreads, honey-based spreads, custards, cereal-based snack foods
Goods and Services
Advertising services; publication of publicity texts; sales promotion, direct marketing services, market research, business management; business administration for others; providing office functions; marketing services; wholesale and retail store services, including online wholesale and retail store services, featuring meat, fish, poultry, game, meat extracts, pâtés, meat pâtés, liver pâtés, fish pâtés, vegetable pâtés, meat spreads, fish spreads, vegetable spreads, hummus, ayvar, peppers spreads, beetroot spreads, horseradish spreads, squashes spreads, ginger spreads, olive spreads, milk spreads, butter spreads, cream spreads, meat jellies, fish jellies, vegetable jellies, preserved meat, pasteurized meat products, sausages, salami, meat soups, preserved, frozen, dried and cooked fruits and vegetables, jellies, jams, compotes, eggs, milk and dairy products, edible oils and fats, coffee, tea, cocoa, artificial coffee, sugar, rice, tapioca, sago, flours and preparations made from cereals, bread, pastry and confectionery, ices, honey, treacle syrup, yeast, baking-powder, salt, mustard, vinegar, sauces being condiments, spices, ice for refreshment, pâtés en croûte, chocolate spreads, cocoa based spreads, honey spreads, custards, snacks based on cereals
Translation of Words in Mark
The wording "ARGETA" has no meaning in a foreign language.
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2018-09-28
Primary Code
029
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2018-09-28
Primary Code
030
International Class
035 - Advertising; business management; business administration; office functions. - Advertising; business management; business administration; office functions.
US Class Codes
100, 101, 102
Class Status Code
6 - Active
Class Status Date
2018-09-28
Primary Code
035
Current Trademark Owners
Party Type
30 - Original Registrant
Legal Entity Type
99 - Other (delniska druzba (d.d.)).
Address
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Trademark Owner History
Party Type
30 - Original Registrant
Legal Entity Type
99 - Other (delniska druzba (d.d.)).
Address
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Party Type
20 - Owner at Publication
Legal Entity Type
99 - Other (delniska druzba (d.d.)).
Address
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Party Type
10 - Original Applicant
Legal Entity Type
99 - Other (delniska druzba (d.d.)).
Address
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Correspondences
Name
ITEM d.o.o.
Address
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International Registrations
International Registration Number
1424417
International Registration Date
2018-03-30
International Publication Date
2018-09-27
International Renewal Date
2028-03-30
Auto Protection Date
2020-03-27
International Status
001 - Request for extension of protection established
International Status Date
2018-09-27
Priority Claimed In
True
Priority Claimed Date
2018-02-05
First Refusal In
True
Trademark Events
| Event Date | Event Description |
| 2018-09-27 | SN ASSIGNED FOR SECT 66A APPL FROM IB |
| 2018-09-28 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| 2018-09-28 | ASSIGNED TO EXAMINER |
| 2018-10-02 | APPLICATION FILING RECEIPT MAILED |
| 2018-10-03 | NON-FINAL ACTION WRITTEN |
| 2018-10-04 | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW |
| 2018-10-12 | REFUSAL PROCESSED BY MPU |
| 2018-10-12 | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB |
| 2018-11-02 | REFUSAL PROCESSED BY IB |
| 2019-03-11 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| 2019-03-11 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2019-03-11 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2019-03-11 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
| 2019-04-04 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2019-04-24 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| 2019-05-01 | NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB |
| 2019-05-01 | NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB |
| 2019-05-14 | PUBLISHED FOR OPPOSITION |
| 2019-05-14 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| 2019-05-18 | NOTIFICATION PROCESSED BY IB |
| 2019-05-29 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
| 2019-07-30 | REGISTERED-PRINCIPAL REGISTER |
| 2019-10-30 | FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB |
| 2019-11-23 | GENERIC MADRID TRANSACTION CREATED |
| 2019-11-23 | GENERIC MADRID TRANSACTION SENT TO IB |
| 2020-01-10 | FINAL DECISION TRANSACTION PROCESSED BY IB |
| 2021-12-10 | CHANGE OF NAME/ADDRESS REC'D FROM IB |
