NUTRISWISS - Trademark Details
Status: 700 - Registered
Serial Number
79238963
Registration Number
6330978
Word Mark
NUTRISWISS
Status
700 - Registered
Status Date
2021-04-27
Filing Date
2018-07-06
Registration Number
6330978
Registration Date
2021-04-27
Mark Drawing
4000 - Standard character mark
Typeset
Published for Opposition Date
2021-02-09
Attorney Name
Law Office Assigned Location Code
N10
Employee Name
LAM, HAI-LY HUYNH
Statements
Goods and Services
Edible oils and fats
Goods and Services
Coffee, tea, sugar, rice, tapioca, sago, artificial coffee; flour; honey, treacle; yeast, baking powder; salt, mustard; vinegar; spices; ice for refreshment; none of the foregoing goods being chocolate products
Goods and Services
Agricultural, horticultural and forestry products, namely, animal feed, including for use in aquaculture, and unprocessed grains; live animals; fresh fruit and vegetables; natural plants and flowers; animal feed
Pseudo Mark
NUTRI SWISS
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2018-10-01
Primary Code
029
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2018-10-01
Primary Code
030
International Class
031 - Agricultural, horticultural and forestry products and grains not included in other classes; live animals; fresh fruits and vegetables; seeds, natural plants and flowers; foodstuffs for animals, malt. - Agricultural, horticultural and forestry products and grains not included in other classes; live animals; fresh fruits and vegetables; seeds, natural plants and flowers; foodstuffs for animals, malt.
US Class Codes
001, 046
Class Status Code
6 - Active
Class Status Date
2018-10-01
Primary Code
031
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
Please log in with your Justia account to see this address.
Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
03 - Corporation
Address
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Correspondences
Name
Renato Perez (Drinker Biddle & Reath LLP
Address
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International Registrations
International Registration Number
0685147
International Registration Date
1997-12-09
International Publication Date
2018-08-16
International Renewal Date
2027-12-09
Auto Protection Date
2020-02-16
International Status
001 - Request for extension of protection established
International Status Date
2018-08-16
Priority Claimed In
False
First Refusal In
True
Trademark Events
| Event Date | Event Description |
| 2018-08-16 | SN ASSIGNED FOR SECT 66A SUBSEQ DESIG FROM IB |
| 2018-09-28 | PARTIAL CANCELLATION FROM ORIGINAL APPLICATION ENTERED |
| 2018-10-01 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| 2018-10-05 | APPLICATION FILING RECEIPT MAILED |
| 2018-10-25 | ASSIGNED TO EXAMINER |
| 2018-11-01 | NON-FINAL ACTION WRITTEN |
| 2018-11-02 | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW |
| 2018-11-17 | REFUSAL PROCESSED BY MPU |
| 2018-11-17 | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB |
| 2018-12-15 | REFUSAL PROCESSED BY IB |
| 2019-05-10 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| 2019-05-17 | ASSIGNED TO LIE |
| 2019-05-20 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2019-05-20 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2019-05-20 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2019-06-04 | WITHDRAWN FROM PUB - OG REVIEW QUERY |
| 2019-08-14 | PREVIOUS ALLOWANCE COUNT WITHDRAWN |
| 2019-09-06 | NON-FINAL ACTION WRITTEN |
| 2019-09-06 | NON-FINAL ACTION MAILED |
| 2019-11-08 | REFUSAL PROCESSED BY IB |
| 2020-01-22 | NOTIFICATION OF POSSIBLE OPPOSITION CREATED, TO BE SENT TO IB |
| 2020-01-22 | NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB |
| 2020-02-07 | NOTIFICATION OF POSSIBLE OPPOSITION - PROCESSED BY IB |
| 2020-02-13 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| 2020-02-13 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2020-02-14 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2020-03-05 | SUSPENSION LETTER WRITTEN |
| 2020-03-05 | LETTER OF SUSPENSION E-MAILED |
| 2020-03-05 | NOTIFICATION OF LETTER OF SUSPENSION E-MAILED |
| 2020-10-08 | LIE CHECKED SUSP - TO ATTY FOR ACTION |
| 2020-10-29 | FINAL REFUSAL WRITTEN |
| 2020-10-29 | FINAL REFUSAL E-MAILED |
| 2020-10-29 | NOTIFICATION OF FINAL REFUSAL EMAILED |
| 2021-01-04 | TEAS REQUEST FOR RECONSIDERATION RECEIVED |
| 2021-01-04 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2021-01-05 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2021-01-06 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2021-01-20 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| 2021-01-20 | NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB |
| 2021-01-20 | NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB |
| 2021-02-09 | PUBLISHED FOR OPPOSITION |
| 2021-02-09 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| 2021-02-13 | NOTIFICATION PROCESSED BY IB |
| 2021-04-27 | REGISTERED-PRINCIPAL REGISTER |
| 2021-07-27 | FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB |
| 2021-08-02 | FINAL DISPOSITION PROCESSED |
| 2021-08-03 | FINAL DISPOSITION NOTICE SENT TO IB |
| 2021-08-21 | FINAL DECISION TRANSACTION PROCESSED BY IB |
