XIWANG GROUP - Trademark Details
Status: 700 - Registered
Serial Number
79236828
Registration Number
5736398
Word Mark
XIWANG GROUP
Status
700 - Registered
Status Date
2019-04-30
Filing Date
2018-04-05
Registration Number
5736398
Registration Date
2019-04-30
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
210301, 260106, 280103 - Balls including playground balls, beach balls, billiard balls, tennis balls, bingo balls and lottery balls. Semi-circles. Inscriptions in Chinese, Japanese, Korean, Vietnamese or other Asian characters.
Published for Opposition Date
2019-02-12
Attorney Name
Law Office Assigned Location Code
L70
Employee Name
COLLOPY, DIANE PATRICI
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Disclaimer with Predetermined Text
"GROUP" AND "JI TUAN"
Description of Mark
The mark consists of a stylized design of an eye formed by two semicircles surrounding a shaded circle above four Chinese characters above the wording "XIWANG GROUP".
Goods and Services
coffee-flavored syrup used in making food beverages; vegetal preparations for use as coffee substitutes; coffee beverages with milk; chocolate beverages with milk; starch syrup; farinaceous food pastes for human consumption; starch for food; tapioca flour; glucose for culinary purposes; sugar
Transliteration Statement
The non-Latin characters in the mark transliterate to "XI WANG JI TUAN" and this means "XI WANG GROUP" in English.
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2018-07-23
Primary Code
030
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
03 - Corporation
Address
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Correspondences
Name
Dana Stewart-Mekdara
Address
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International Registrations
International Registration Number
1413405
International Registration Date
2018-04-05
International Publication Date
2018-07-19
International Renewal Date
2028-04-05
Auto Protection Date
2020-01-19
International Status
001 - Request for extension of protection established
International Status Date
2018-07-19
Priority Claimed In
False
First Refusal In
True
Trademark Events
| Event Date | Event Description |
| 2018-07-19 | SN ASSIGNED FOR SECT 66A APPL FROM IB |
| 2018-07-23 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| 2018-07-23 | ASSIGNED TO EXAMINER |
| 2018-07-27 | APPLICATION FILING RECEIPT MAILED |
| 2018-07-30 | NON-FINAL ACTION WRITTEN |
| 2018-07-31 | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW |
| 2018-08-14 | REFUSAL PROCESSED BY MPU |
| 2018-08-14 | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB |
| 2018-09-01 | REFUSAL PROCESSED BY IB |
| 2018-10-29 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| 2018-10-29 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2018-10-30 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2018-10-31 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2018-11-16 | ASSIGNED TO LIE |
| 2018-12-04 | WITHDRAWN FROM PUB - OG REVIEW QUERY |
| 2018-12-10 | PREVIOUS ALLOWANCE COUNT WITHDRAWN |
| 2019-01-03 | NON-FINAL ACTION WRITTEN |
| 2019-01-03 | NON-FINAL ACTION E-MAILED |
| 2019-01-03 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| 2019-01-04 | EXAMINERS AMENDMENT -WRITTEN |
| 2019-01-04 | EXAMINERS AMENDMENT E-MAILED |
| 2019-01-04 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| 2019-01-04 | EXAMINER'S AMENDMENT ENTERED |
| 2019-01-04 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2019-01-23 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| 2019-01-23 | NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB |
| 2019-01-23 | NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB |
| 2019-02-08 | NOTIFICATION PROCESSED BY IB |
| 2019-02-12 | PUBLISHED FOR OPPOSITION |
| 2019-02-12 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| 2019-04-30 | REGISTERED-PRINCIPAL REGISTER |
| 2019-07-30 | FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB |
| 2019-08-17 | FINAL DISPOSITION PROCESSED |
| 2019-08-17 | FINAL DISPOSITION NOTICE SENT TO IB |
| 2019-09-06 | FINAL DECISION TRANSACTION PROCESSED BY IB |
