RETCAFF - Trademark Details
Status: 700 - Registered
Serial Number
79232072
Registration Number
5635256
Word Mark
RETCAFF
Status
700 - Registered
Status Date
2018-12-25
Filing Date
2018-02-15
Registration Number
5635256
Registration Date
2018-12-25
Mark Drawing
4000 - Standard character mark
Typeset
Published for Opposition Date
2018-10-09
Law Office Assigned Location Code
L50
Employee Name
SHINER, MARK W
Statements
Goods and Services
Pharmaceuticals, medical and veterinary preparations, namely, focus, attention, athletic and mental performance enhancing preparations and preparations for boosting energy in tablet form; sanitary preparations for medical purposes; dietetic food and substances, namely, caffeine, taurine and glucuronolactone adapted for medical or veterinary use, food for babies; dietary supplements for humans and animals; material for stopping teeth, and dental wax; disinfectants, preparations for destroying vermin; fungicides, herbicides
Goods and Services
Coffee, tea, cocoa and artificial coffee; rice; tapioca and sago; flour; bread, pastries; edible ices; sugar, honey, treacle; yeast, baking-powder; salt; mustard; vinegar, sauces; spices; ice for refreshment
Classification Information
International Class
005 - Pharmaceutical, veterinary and sanitary preparations; dietetic substances adapted for medical use, food for babies; plasters, materials for dressings; material for stopping teeth, dental wax; disinfectants; preparations for destroying vermin; fungicides, herbicides. - Pharmaceutical, veterinary and sanitary preparations; dietetic substances adapted for medical use, food for babies; plasters, materials for dressings; material for stopping teeth, dental wax; disinfectants; preparations for destroying vermin; fungicides, herbicides.
US Class Codes
006, 018, 044, 046, 051, 052
Class Status Code
6 - Active
Class Status Date
2018-05-18
Primary Code
005
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2018-05-18
Primary Code
030
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
01 - Individual
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
01 - Individual
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
01 - Individual
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
01 - Individual
Address
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Correspondences
Name
Ruggenthaler, Rest & B; Rechtsanwälte OG
Address
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International Registrations
International Registration Number
1401682
International Registration Date
2018-02-15
International Publication Date
2018-05-17
International Renewal Date
2028-02-15
Auto Protection Date
2019-11-17
International Status
001 - Request for extension of protection established
International Status Date
2018-05-17
Priority Claimed In
True
Priority Claimed Date
2017-09-26
First Refusal In
True
Trademark Events
Event Date | Event Description |
2018-05-17 | SN ASSIGNED FOR SECT 66A APPL FROM IB |
2018-05-18 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2018-05-22 | APPLICATION FILING RECEIPT MAILED |
2018-05-31 | ASSIGNED TO EXAMINER |
2018-06-04 | NON-FINAL ACTION WRITTEN |
2018-06-05 | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW |
2018-06-11 | NON-FINAL ACTION (IB REFUSAL) WITHDRAWN FOR REVIEW |
2018-06-12 | NON-FINAL ACTION WRITTEN |
2018-06-14 | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW |
2018-06-26 | NON-FINAL ACTION (IB REFUSAL) WITHDRAWN FOR REVIEW |
2018-06-28 | NON-FINAL ACTION WRITTEN |
2018-06-29 | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW |
2018-07-13 | REFUSAL PROCESSED BY MPU |
2018-07-13 | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB |
2018-07-26 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2018-07-26 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2018-07-26 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2018-08-04 | REFUSAL PROCESSED BY IB |
2018-08-09 | FINAL REFUSAL WRITTEN |
2018-08-09 | FINAL REFUSAL MAILED |
2018-08-29 | TEAS REQUEST FOR RECONSIDERATION RECEIVED |
2018-08-29 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2018-08-29 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2018-08-30 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2018-09-19 | NOTICE OF PUBLICATION |
2018-09-19 | NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB |
2018-09-19 | NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB |
2018-10-07 | NOTIFICATION PROCESSED BY IB |
2018-10-09 | PUBLISHED FOR OPPOSITION |
2018-12-25 | REGISTERED-PRINCIPAL REGISTER |
2019-03-25 | FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB |
2019-04-10 | FINAL DISPOSITION PROCESSED |
2019-04-10 | FINAL DISPOSITION NOTICE SENT TO IB |
2019-04-26 | FINAL DECISION TRANSACTION PROCESSED BY IB |