NIPPONHAM GROUP - Trademark Details
Status: 605 - Abandoned - After Publication
Image for trademark with serial number 79230108
Serial Number
79230108
Word Mark
NIPPONHAM GROUP
Status
605 - Abandoned - After Publication
Status Date
2019-11-12
Filing Date
2017-09-06
Mark Drawing
4000 - Standard character mark Typeset
Published for Opposition Date
2019-10-22
Law Office Assigned Location Code
M90
Employee Name
BROWN, TINA
Statements
Disclaimer with Predetermined Text
"GROUP"
Goods and Services
Edible oils and fats; sausages; deep-fried chicken (karaage); skewered and grilled chicken (yakitori); breaded pork cutlet (tonkatsu); extracts of meat; mixture of vegetables and other ingredients fried in batter (kakiage), vegetables predominating; pre-cooked curry stew, stew mixes, being instant stew and soup mixes; soups for Chinese noodles; extracts for soup of Chinese noodles
Goods and Services
Bread and buns; Chinese-style steamed buns; pizzas; seasonings; spices; Chinese stuffed dumplings (gyoza); Chinese steamed dumplings (shumai); sushi; ravioli; pasta sauce
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
8 - Abandoned
Class Status Date
2019-11-12
Primary Code
029
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
8 - Abandoned
Class Status Date
2019-11-12
Primary Code
030
Correspondences
Name
Mr. Charles P. LaPolla
Address
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International Registrations
International Registration Number
1397013
International Registration Date
2017-09-06
International Publication Date
2018-04-12
International Renewal Date
2027-09-06
Auto Protection Date
2019-10-12
International Status
001 - Request for extension of protection established
International Status Date
2018-04-12
Priority Claimed In
True
Priority Claimed Date
2017-07-12
First Refusal In
True
Trademark Events
Event DateEvent Description
2018-04-12SN ASSIGNED FOR SECT 66A APPL FROM IB
2018-04-13NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
2018-04-13ASSIGNED TO EXAMINER
2018-04-17APPLICATION FILING RECEIPT MAILED
2018-04-17NON-FINAL ACTION WRITTEN
2018-04-18NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW
2018-04-23REFUSAL PROCESSED BY MPU
2018-04-23NON-FINAL ACTION MAILED - REFUSAL SENT TO IB
2018-05-02NON-FINAL ACTION WRITTEN
2018-05-02NON-FINAL ACTION MAILED
2018-05-12REFUSAL PROCESSED BY IB
2018-06-15REFUSAL PROCESSED BY IB
2018-11-29TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
2018-11-29ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
2018-12-03ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE
2018-12-03ABANDONMENT NOTICE MAILED - FAILURE TO RESPOND
2019-01-31TEAS PETITION TO REVIVE RECEIVED
2019-01-31PETITION TO REVIVE-GRANTED
2019-01-31TEAS RESPONSE TO OFFICE ACTION RECEIVED
2019-02-01NOTICE OF REVIVAL - E-MAILED
2019-02-04ASSIGNED TO LIE
2019-02-07CORRESPONDENCE RECEIVED IN LAW OFFICE
2019-02-07TEAS/EMAIL CORRESPONDENCE ENTERED
2019-03-01FINAL REFUSAL WRITTEN
2019-03-01FINAL REFUSAL E-MAILED
2019-03-01NOTIFICATION OF FINAL REFUSAL EMAILED
2019-09-18NOTIFICATION OF POSSIBLE OPPOSITION CREATED, TO BE SENT TO IB
2019-09-18EXAMINERS AMENDMENT -WRITTEN
2019-09-18EXAMINERS AMENDMENT E-MAILED
2019-09-18NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
2019-09-18EXAMINER'S AMENDMENT ENTERED
2019-09-18APPROVED FOR PUB - PRINCIPAL REGISTER
2019-09-18NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB
2019-10-02NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
2019-10-02NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB
2019-10-02NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB
2019-10-04NOTIFICATION OF POSSIBLE OPPOSITION - PROCESSED BY IB
2019-10-07TEAS EXPRESS ABANDONMENT RECEIVED
2019-10-18NOTIFICATION PROCESSED BY IB
2019-10-22PUBLISHED FOR OPPOSITION
2019-10-22OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
2019-11-12WITHDRAWN FROM ISSUE - PETITIONS OFFICE REQUEST
2019-11-12ABANDONMENT - AFTER PUBLICATION
2019-11-12ABANDONMENT NOTICE E-MAILED - AFTER PUBLICATION
2020-11-12FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB
2020-11-12FINAL DISPOSITION NOTICE SENT TO IB
2020-11-28FINAL DECISION TRANSACTION PROCESSED BY IB