KATSAN OVALETTE - Trademark Details
Status: 700 - Registered
Serial Number
79225181
Registration Number
5847486
Word Mark
KATSAN OVALETTE
Status
700 - Registered
Status Date
2019-09-03
Filing Date
2017-12-21
Registration Number
5847486
Registration Date
2019-09-03
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
090506, 260302 - Chef's hat. Plain single line ovals.
Published for Opposition Date
2019-06-18
Attorney Name
Law Office Assigned Location Code
N50
Employee Name
SHERMAN, SAMANTHA LEIG
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Description of Mark
The mark consists of the stylized wording "KATSAN OVALETTE" and a design. The wording "OVALETTE" appears inside of an oval. The wording "KATSAN" appears above that and is partially inside of the oval. A chef's hat appears above the word "KATSAN".
Goods and Services
Meat, fish, poultry and game, not live; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products, excluding ice cream, ice milk and frozen yogurt; edible oils and fats
Goods and Services
Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, namely, rice cakes, corn fritters, wheat flour, cereal bars; bread, pastry and confectionery in the nature of frozen confectionery, confectionery made of sugar, confectionary being candy with chocolate, almond confectionary being candy, confectionary bars of chocolate, confectionary fondants, confectionary liquroice, peanut confectionary being candy, sugar confectionary, confectionary made of chocolate; edible ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces being condiments; spices; ice
Translation of Words in Mark
The wording "KATSAN OVALETTE" has no meaning in a foreign language.
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2018-01-23
Primary Code
029
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2018-01-23
Primary Code
030
Current Trademark Owners
Party Type
30 - Original Registrant
Legal Entity Type
99 - Other (limited company (ltd.)).
Address
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Trademark Owner History
Party Type
30 - Original Registrant
Legal Entity Type
99 - Other (limited company (ltd.)).
Address
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Party Type
20 - Owner at Publication
Legal Entity Type
99 - Other (limited company (ltd.)).
Address
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Party Type
10 - Original Applicant
Legal Entity Type
99 - Other (limited company (ltd.)).
Address
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Correspondences
Name
ALEXANDER LAZOUSKI
Address
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International Registrations
International Registration Number
0974240
International Registration Date
2008-06-25
International Publication Date
2018-01-18
International Renewal Date
2028-06-25
Auto Protection Date
2019-07-18
International Status
001 - Request for extension of protection established
International Status Date
2018-01-18
Priority Claimed In
False
First Refusal In
True
Trademark Events
Event Date | Event Description |
2018-01-18 | SN ASSIGNED FOR SECT 66A SUBSEQ DESIG FROM IB |
2018-01-22 | LIMITATION FROM ORIGINAL APPLICATION ENTERED |
2018-01-23 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2018-01-27 | APPLICATION FILING RECEIPT MAILED |
2018-04-02 | ASSIGNED TO EXAMINER |
2018-04-09 | NON-FINAL ACTION WRITTEN |
2018-04-10 | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW |
2018-04-12 | REFUSAL PROCESSED BY MPU |
2018-04-12 | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB |
2018-04-27 | REFUSAL PROCESSED BY IB |
2018-05-24 | NEW REPRESENTATIVE AT IB RECEIVED |
2018-07-12 | INTERNATIONAL REGISTRATION RENEWED |
2018-10-26 | ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE |
2018-10-26 | ABANDONMENT NOTICE MAILED - FAILURE TO RESPOND |
2018-11-07 | TEAS PETITION TO REVIVE RECEIVED |
2018-11-07 | PETITION TO REVIVE-GRANTED |
2018-11-07 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2018-11-07 | NOTICE OF REVIVAL - MAILED |
2018-11-19 | ASSIGNED TO LIE |
2018-11-19 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2018-11-19 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2018-12-13 | DATA MODIFICATION COMPLETED |
2018-12-14 | FINAL REFUSAL WRITTEN |
2018-12-14 | FINAL REFUSAL E-MAILED |
2018-12-14 | NOTIFICATION OF FINAL REFUSAL EMAILED |
2019-04-19 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
2019-04-19 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
2019-04-22 | TEAS REQUEST FOR RECONSIDERATION RECEIVED |
2019-04-26 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2019-04-26 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2019-05-15 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2019-05-29 | NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB |
2019-05-29 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
2019-05-29 | NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB |
2019-05-30 | CHANGE OF NAME/ADDRESS REC'D FROM IB |
2019-06-14 | NOTIFICATION PROCESSED BY IB |
2019-06-18 | PUBLISHED FOR OPPOSITION |
2019-06-18 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
2019-06-19 | NOTIFICATION OF POSSIBLE OPPOSITION CREATED, TO BE SENT TO IB |
2019-06-19 | NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB |
2019-07-05 | NOTIFICATION OF POSSIBLE OPPOSITION - PROCESSED BY IB |
2019-09-03 | REGISTERED-PRINCIPAL REGISTER |
2019-12-03 | FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB |
2020-01-09 | GENERIC MADRID TRANSACTION CREATED |
2020-01-09 | GENERIC MADRID TRANSACTION SENT TO IB |
2020-02-14 | FINAL DECISION TRANSACTION PROCESSED BY IB |